At a Glance
- Tasks: Prepare delicious dishes for breakfast, lunch, and dinner in a vibrant kitchen.
- Company: Join 5 Hertford Street, a luxurious private members' club in the heart of Mayfair.
- Benefits: Enjoy 33 days holiday, discounted gym membership, and free meals on duty.
- Why this job: Be part of a close-knit team in a prestigious environment with great social events.
- Qualifications: Previous experience in a similar role is essential; luxury venue experience is a plus.
- Other info: Evening shifts only, with the club closed on Sundays and Bank Holidays.
5 Hertford Street is the beautifully appointed private members' club located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name.
We are currently looking for a Chef de Partie to join the brigade in the Upper Floor Kitchen. Paid trial shifts offered!
The company benefits our Chef de Partie receives are:
- 33 days holiday per year (including bank holidays)
- Discounted gym membership with Nuffield Health & Gymflex
- Birthday day off
- Monthly well-being days with our Chiropodist, Reflexologist and Masseuse
- Private medical insurance with AXA
- Cycle to Work Scheme
- Employee Assistance Programme
- Hospitality Action
- Free English Classes
- Access to a company doctor
- Eyecare vouchers
- In-house industry training
- Sponsored social events
- Season ticket loans
- Retail discounts with Edenred
- Recommend a friend bonus of £750
- Staff Accommodation (subject to availability)
- 20% Staff Discount at Birley Bakery
- Nursery Workplace Scheme
- Free freshly prepared meals on duty
The responsibilities of the Chef de Partie are:
- Preparation of all food items on the restaurant menu during service
- Breakfast, Lunch & Dinner mise-en-place
The Experience & Qualifications required as Chef de Partie are:
- Previous experience in a similar position is essential.
- Experience of working in a luxury hotel, restaurant or private members club advantageous.
Working Hours: The working hours for this role are evening shifts only - 2/3pm starts, 7 shifts a week. The club is closed on Sundays, Bank Holidays and throughout Christmas each year.
If you feel that you have the experience and skills to join us as Chef de Partie at 5 Hertford Street then apply by forwarding your up to date CV together with a covering letter.
Chef de Partie employer: 5 Hertford Street
Contact Detail:
5 Hertford Street Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Familiarise yourself with the menu at 5 Hertford Street. Knowing the dishes inside out will not only impress during your interview but also show your genuine interest in the role and the establishment.
✨Tip Number 2
Network with current or former employees of 5 Hertford Street. They can provide valuable insights into the kitchen culture and expectations, which can help you tailor your approach when applying.
✨Tip Number 3
Prepare to discuss your previous experiences in high-pressure environments. As a Chef de Partie, you'll need to demonstrate your ability to handle busy service periods effectively.
✨Tip Number 4
Showcase your passion for culinary arts during any interactions. Whether it's through your enthusiasm in conversations or sharing your culinary inspirations, let your love for cooking shine through.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in similar roles, particularly in luxury settings. Emphasise any specific skills related to food preparation and service that align with the responsibilities of a Chef de Partie.
Craft a Compelling Cover Letter: In your cover letter, express your passion for culinary arts and your desire to work in a private members club. Mention why you are drawn to 5 Hertford Street and how your experience makes you a perfect fit for their team.
Showcase Relevant Experience: Detail your previous roles in the culinary field, especially those that involved working in high-pressure environments or luxury establishments. Highlight any specific achievements or contributions you made in those positions.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary industry.
How to prepare for a job interview at 5 Hertford Street
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience in detail, especially any roles in luxury settings. Bring examples of dishes you've created or worked on, and be ready to explain your cooking techniques and how you handle high-pressure situations.
✨Understand the Club's Culture
Research 5 Hertford Street and its ethos. Understand what it means to work in a private members' club and how to provide exceptional service. This will help you align your answers with their values during the interview.
✨Prepare for Practical Assessments
Since they offer paid trial shifts, be ready for practical assessments. Brush up on your mise-en-place skills and be prepared to demonstrate your ability to work efficiently in a team during busy service times.
✨Ask Insightful Questions
Prepare thoughtful questions about the role and the kitchen environment. Inquire about the team dynamics, training opportunities, and how they maintain quality standards. This shows your genuine interest in the position and the establishment.