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- Tasks: Lead and inspire the Food & Beverage team at a luxury boutique hotel.
- Company: Iconic luxury hotel in the heart of Derry, known for exceptional service.
- Benefits: Competitive salary, bonus scheme, and clear career progression.
- Why this job: Shape unforgettable guest experiences in a high-end hospitality environment.
- Qualifications: Minimum 2 years in senior hotel or luxury F&B roles with strong leadership skills.
- Other info: Join a team that sets the benchmark for luxury hospitality.
The predicted salary is between 36000 - 60000 £ per year.
Lead Food & Beverage at a Luxury Boutique Hotel - Derry Permanent | Ambitious Career Path, Competitive Salary and Bonus Scheme. Set in the heart of Derry, this luxury boutique hotel is synonymous with refined elegance, exceptional service, and unforgettable experiences. Renowned for its award-winning food and beverage offerings, the property combines sophisticated accommodations with impeccable attention to detail, consistently earning glowing reviews from delighted guests across multiple platforms.
Guests are drawn to its stylish interiors, welcoming atmosphere, and personalised service, making it a destination not just for stays, but for memorable dining and celebratory experiences. With a commitment to excellence in every aspect—from culinary innovation to guest engagement—this hotel represents the pinnacle of luxury hospitality in the region. Whether for business or leisure, patrons can expect outstanding service, sumptuous surroundings, and a seamless blend of comfort and sophistication. The hotel's reputation for consistently exceeding expectations has established it as a standout leader in the local hospitality scene.
The Role
This isn’t just another F&B role. This is your chance to shape the guest experience at one of Derry's most iconic luxury boutique hotels—a property celebrated for award-winning dining, exquisite accommodations, and flawless service. Their guests don’t just stay—they rave about this high-end experience. We’re looking for a seasoned Food & Beverage Manager or Operations Manager ready to lead the entire F&B operation, inspire a high-performing team, and take our standards even higher. For the right candidate, this role is a stepping stone to career development and ongoing career satisfaction.
Responsibilities
- Lead all F&B outlets with precision, passion, and creativity.
- Mentor and inspire an accomplished team to deliver exceptional guest experiences every day.
- Drive operational excellence, profitability, and innovation across the hotel’s food and beverage operations.
- Collaborate with leadership to shape the future of a highly acclaimed luxury property.
Qualifications
- Has minimum 2 years’ senior hotel or luxury F&B experience.
- Thrives in a high-end hospitality environment.
- Possesses strong leadership and team-building skills.
- Is ambitious, forward-thinking, and ready to step into an exciting and challenging role.
What makes this role unique
- Competitive salary and leadership responsibility.
- Be part of a property that sets the benchmark for luxury hospitality in the region.
- Permanent role with a clear career progression path.
- Opportunity to make a tangible impact on guest experiences and hotel performance.
If you’re ready to take the reins of a high-performing F&B operation and elevate a renowned luxury hotel to new heights, we want to hear from you.
How to Apply
If you’re a motivated professional ready to lead a high-performing team, send your CV and short cover note to our Multi-Sector team today. Applicants must have the legal right to work in N.Ireland. Only suitable candidates will be contacted.
Locations
Food And Beverage Operations Manager in Derry, Londonderry employer: 3D Personnel LTD
Contact Detail:
3D Personnel LTD Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food And Beverage Operations Manager in Derry, Londonderry
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who have experience in luxury settings. Attend events or join online groups where you can meet people who might know about openings at places like the luxury boutique hotel in Derry.
✨Tip Number 2
Show off your passion for food and beverage! When you get the chance to chat with potential employers, share your ideas on how to enhance guest experiences. This will demonstrate your creativity and commitment to excellence, which is exactly what they’re looking for.
✨Tip Number 3
Prepare for interviews by researching the hotel’s offerings and recent reviews. Knowing what makes them stand out will help you tailor your responses and show that you’re genuinely interested in being part of their team.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always on the lookout for ambitious candidates ready to take their careers to the next level in luxury hospitality.
We think you need these skills to ace Food And Beverage Operations Manager in Derry, Londonderry
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for the food and beverage industry shine through. Share specific experiences that highlight your passion for creating unforgettable guest experiences—this is what we’re all about at StudySmarter!
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for this role. Highlight your relevant experience in luxury hospitality and how it aligns with our commitment to excellence. We want to see how you can contribute to our high standards!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see your qualifications and enthusiasm for the role.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity. We can’t wait to hear from you!
How to prepare for a job interview at 3D Personnel LTD
✨Know the Hotel Inside Out
Before your interview, make sure to research the hotel thoroughly. Understand its history, values, and what sets it apart in the luxury hospitality scene. Familiarise yourself with their food and beverage offerings, as well as any recent awards or recognitions they've received. This knowledge will show your genuine interest and help you connect your experience to their brand.
✨Showcase Your Leadership Skills
As a Food and Beverage Operations Manager, strong leadership is key. Prepare examples of how you've successfully led teams in the past, focusing on mentoring and inspiring others. Be ready to discuss specific challenges you've faced and how you overcame them, highlighting your ability to drive operational excellence and foster a high-performing environment.
✨Emphasise Guest Experience
This role is all about enhancing guest experiences, so be prepared to share your thoughts on what exceptional service looks like. Think of innovative ideas you've implemented in previous roles that improved guest satisfaction. Discuss how you would maintain and elevate the hotel's reputation for outstanding service and memorable dining experiences.
✨Prepare Questions That Matter
Interviews are a two-way street, so come armed with thoughtful questions. Ask about the hotel's vision for the future, how they measure success in their F&B operations, and what challenges they currently face. This not only shows your enthusiasm but also helps you gauge if this is the right fit for you.
