Hygiene Manager (Nights) Manchester Food Manufacturing Hours: 10pm-6am (Monday - Friday) Role: Lead and develop the hygiene team, promoting a culture of accountability, continuous improvement, and high performance. Drive excellence in food safety and hygiene standards across the site. Drive strong internal and external audit performance and implement improvement plans. Manage hygiene-related projects in line with site objectives and business priorities. Ensure compliance with SOPs, CICs, COSHH requirements, and risk assessments. Monitor, measure, and report Hygiene KPIs on a monthly basis. Coach and support teams to embed best practice hygiene standards and behaviours. Requirements: Hygiene-related Certificate or Diploma. Food Safety Level 3 and HACCP Level 3 qualifications. COSHH Training. Proven experience leading a hygiene operation within a food manufacturing environment. We act as an Employment Agency/Business with regards to this vacancy. As an Equal Opportunities employer we welcome applications regardless of race, gender, nationality, ethnic origin, sexual orientation, religion, marital status, disability or age. All applicants are considered on the basis of their merits and abilities for the job
Hygiene Manager (Nights) in Manchester employer: 360 Recruitment
As an HR Advisor with us, you'll be part of a dynamic team dedicated to fostering a supportive and inclusive work environment across multiple locations in Lincolnshire. We prioritise employee wellbeing and professional growth, offering comprehensive training and development opportunities while ensuring a collaborative culture that values diversity and ethical practices. Join us to make a meaningful impact in the manufacturing sector, where your contributions will be recognised and rewarded.
