Food Safety & Quality Manager
Food Manufacturing
Lincolnshire
Role
- Lead and continuously improve the site's HACCP-based Food Safety & Quality Management System.
- Ensure products consistently meet customer, legal, and food safety requirements.
- Support successful new product and process introductions from concept to launch.
- Lead customer, BRCGS, third-party, and regulatory audits, ensuring compliance and effectivecorrective actions.
- Manage non-conforming products, customer complaints, product holds, and investigations.
- Monitor hygiene, housekeeping, and factory standards through regular audits and inspections.
- Analyse microbiological and chemical trends to identify risks and implement preventativeactions.
- Lead serious incident investigations, crisis management activities, and water qualityprogrammes
Requirements
- Proven experience within an FMCG food manufacturing environment.
- Strong working knowledge of HACCP, BRCGS, Food Safety, Food Hygiene, and Food Legislation.
- Experience leading customer, third-party, and regulatory audits.
We act as an Employment Agency/Business with regards to this vacancy. As an Equal Opportunities employer we welcome applications regardless of race, gender, nationality, ethnic origin, sexual orientation, religion, marital status, disability or age. All applicants are considered on the basis of their merits and abilities for the job
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Food Safety & Quality Manager employer: 360 Recruitment
As an HR Advisor with us, you'll be part of a dynamic team dedicated to fostering a supportive and inclusive work environment across multiple locations in Lincolnshire. We prioritise employee wellbeing and professional growth, offering comprehensive training and development opportunities while ensuring a collaborative culture that values diversity and ethical practices. Join us to make a meaningful impact in the manufacturing sector, where your contributions will be recognised and rewarded.
