At a Glance
- Tasks: Lead the kitchen team and create delicious dishes with fresh ingredients.
- Company: Maision Francois, a vibrant restaurant in St James.
- Benefits: Competitive salary, referral bonuses, and extra holiday on your birthday.
- Other info: Opportunity for supplier trips to explore food sources and vineyards.
- Why this job: Join a passionate team and elevate your culinary skills in a dynamic environment.
- Qualifications: Experience in a professional kitchen and strong leadership skills.
The predicted salary is between 55000 - 60000 £ per year.
Location: Maision Francois, St James
Are you ready to apply? Make sure you understand all the responsibilities and tasks associated with this role before proceeding.
Employment Type: Full-Time, 45 hour contract, Paid overtime
Salary: £55k-£60k
What we offer:
- Referral scheme up to £700 for each new employee you refer (T&Cs apply)
- Supplier trips to visit our supply chain and see the wonderful farms our food comes from, and the vineyards our wine is from.
- Extra holiday day on your birthday after 2 years of service.
Please click on the apply button to read the full job description.
Senior Sous Chef in Westminster employer: 34 St James Ltd. T/A Maison Franois
At Maison Francois, we pride ourselves on fostering a vibrant and inclusive work culture that values creativity and collaboration. As a Senior Sous Chef, you will not only enjoy competitive pay and benefits, including paid overtime and unique supplier trips, but also have the opportunity to grow your culinary skills in a dynamic environment located in the heart of St James. Join us to be part of a team that celebrates passion for food and supports your professional development.
Contact Details:
34 St James Ltd. T/A Maison Franois Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Senior Sous Chef in Westminster
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to your interview. It’s a great way to demonstrate your culinary prowess and leave a lasting impression.
✨Tip Number 3
Research the restaurant! Know their menu, style, and values. This shows you’re genuinely interested and helps you tailor your answers during the interview.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love hearing from passionate chefs ready to join our team!
We think you need these skills to ace Senior Sous Chef in Westminster
Some tips for your application 🫡
Understand the Role:Before you dive into your application, make sure you fully grasp what being a Senior Sous Chef at Maision Francois entails. Check out the responsibilities and tasks listed in the job description to tailor your application accordingly.
Showcase Your Experience:When writing your application, highlight your relevant experience in the kitchen. We want to see how your skills align with the role, so don’t hold back on sharing your culinary journey and any leadership roles you've taken on.
Be Authentic:Let your personality shine through in your written application. We’re looking for someone who fits our team culture, so don’t be afraid to express your passion for food and cooking in a way that feels true to you.
Apply Through Our Website:To make sure your application gets to us without a hitch, apply directly through our website. It’s the best way to ensure we see your application and can get back to you quickly!
How to prepare for a job interview at 34 St James Ltd. T/A Maison Franois
✨Know Your Culinary Skills
Make sure you brush up on your culinary techniques and be ready to discuss your experience in the kitchen. Be prepared to share specific examples of dishes you've created or challenges you've overcome in previous roles.
✨Understand the Restaurant's Concept
Do your homework on Maision Francois and its menu. Familiarise yourself with their style of cuisine and any signature dishes. This shows your genuine interest and helps you align your answers with their vision.
✨Showcase Leadership Qualities
As a Senior Sous Chef, you'll need to demonstrate strong leadership skills. Think of examples where you've successfully led a team or managed kitchen operations under pressure. Highlight how you motivate and train junior staff.
✨Ask Insightful Questions
Prepare thoughtful questions about the role and the restaurant's future. This not only shows your enthusiasm but also helps you gauge if it's the right fit for you. Consider asking about their sourcing practices or upcoming menu changes.
