At a Glance
- Tasks: Lead the kitchen team and create delicious dishes with fresh ingredients.
- Company: Maison Francois, a vibrant restaurant in St James.
- Benefits: Competitive salary, referral bonuses, and extra holiday on your birthday.
- Other info: Opportunity for supplier trips to explore farms and vineyards.
- Why this job: Join a passionate team and elevate your culinary skills in a dynamic environment.
- Qualifications: Experience in a professional kitchen and strong leadership skills.
The predicted salary is between 55000 - 60000 £ per year.
Location: Maision Francois, St James
Employment Type: Full-Time, 45 hour contract, Paid overtime
Salary: £55k-£60k
What we offer:
- Referral scheme up to £700 for each new employee you refer (T&Cs apply)
- Supplier trips to visit our supply chain and see the wonderful farms our food comes from, and the vineyards our wine is from.
- Extra holiday day on your birthday after 2 years of service.
Sous Chef / Senior Sous Chef in London employer: 34 St James Ltd. T/A Maison Franois
At Maison Francois, we pride ourselves on fostering a vibrant and inclusive work culture that values creativity and collaboration. As a Senior Sous Chef, you will not only enjoy competitive pay and benefits, including paid overtime and unique supplier trips, but also have ample opportunities for professional growth in a dynamic culinary environment. Join us in St James, where your passion for food can flourish alongside a supportive team dedicated to excellence.
Contact Details:
34 St James Ltd. T/A Maison Franois Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef / Senior Sous Chef in London
✨Tip Number 1
Network like a pro! Chat with chefs and industry folks at events or online. You never know who might have the inside scoop on a Sous Chef position.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media. Tag potential employers and let them see what you can do in the kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out to restaurants directly, especially if they align with your culinary style. A friendly email can go a long way!
✨Tip Number 4
Apply through our website! It’s the best way to get noticed. Plus, we love seeing passionate candidates who are eager to join our team at Maison Francois.
We think you need these skills to ace Sous Chef / Senior Sous Chef in London
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let us see your love for cooking and the culinary arts. Share your experiences and what drives you in the kitchen – we want to know what makes you tick!
Tailor Your CV:Make sure your CV is tailored to the Sous Chef role. Highlight relevant experience, skills, and achievements that align with what we're looking for at Maision Francois. A personalised touch goes a long way!
Be Clear and Concise:Keep your application clear and to the point. We appreciate well-structured applications that are easy to read. Avoid fluff and focus on what really matters – your qualifications and enthusiasm for the role.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the position. Plus, it’s super easy – just a few clicks and you’re done!
How to prepare for a job interview at 34 St James Ltd. T/A Maison Franois
✨Know Your Culinary Skills
Make sure you brush up on your culinary techniques and be ready to discuss your experience in the kitchen. Be prepared to share specific examples of dishes you've created or challenges you've overcome in previous roles.
✨Show Passion for Food
Let your love for food shine through during the interview. Talk about your favourite ingredients, cooking styles, or even recent trends in the culinary world. This will show that you're not just a chef, but someone who truly cares about the craft.
✨Understand the Restaurant's Concept
Do your homework on Maision Francois and its menu. Familiarise yourself with their style and ethos, and think about how your skills can contribute to their vision. This shows that you're genuinely interested in the position and have taken the time to prepare.
✨Ask Thoughtful Questions
Prepare some insightful questions to ask at the end of the interview. This could be about the team dynamics, the sourcing of ingredients, or future menu changes. It demonstrates your enthusiasm and helps you gauge if the restaurant is the right fit for you.
