Senior Sous Chef Needed in London

Senior Sous Chef Needed in London

London Full-Time 55000 - 60000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead the kitchen team and create delicious dishes that wow our guests.
  • Company: Maision Francois, a vibrant restaurant in St James with a passion for quality.
  • Benefits: Competitive salary, referral bonuses, supplier trips, and extra holiday on your birthday.
  • Other info: Full-time role with opportunities for growth and development.
  • Why this job: Join a creative culinary team and elevate your cooking skills in a dynamic environment.
  • Qualifications: Experience in a professional kitchen and strong leadership skills.

The predicted salary is between 55000 - 60000 £ per year.

Location: Maision Francois, St James

Employment Type: Full-Time, 45 hour contract, Paid overtime

Salary: £55k-£60k

What we offer:

  • Referral scheme up to £700 for each new employee you refer (T&Cs apply)
  • Supplier trips to visit our supply chain and see the wonderful farms our food comes from, and the vineyards our wine is from
  • Extra holiday day on your birthday after 2 years of service

Senior Sous Chef Needed in London employer: 34 St James Ltd. T/A Maison Franois

At Maision Francois, we pride ourselves on being an exceptional employer that values creativity and culinary excellence. Our vibrant work culture fosters collaboration and innovation, while our commitment to employee growth is evident through opportunities like supplier trips and a generous referral scheme. Located in the heart of St James, we offer a competitive salary and unique benefits, including an extra holiday on your birthday after two years, making us an attractive choice for passionate chefs seeking a rewarding career.

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Contact Details:

34 St James Ltd. T/A Maison Franois Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Senior Sous Chef Needed in London

Tip Number 1

Network like a pro! Chat with fellow chefs and industry folks at events or online. You never know who might have the inside scoop on a Senior Sous Chef position.

Tip Number 2

Show off your skills! If you can, whip up a dish or two and share it on social media. Tagging potential employers can catch their eye and show them what you're made of.

Tip Number 3

Research the restaurant! Knowing the menu and the vibe at Maision Francois can help you stand out in interviews. It shows you’re genuinely interested and ready to dive in.

Tip Number 4

Apply through our website! We make it easy for you to get your application in. Plus, it’s a great way to ensure your CV lands directly in the right hands.

We think you need these skills to ace Senior Sous Chef Needed in London

Culinary Skills
Menu Development
Food Safety Standards
Team Leadership
Time Management
Creativity
Cost Control

Some tips for your application 🫡

Show Off Your Culinary Skills:When writing your application, make sure to highlight your culinary expertise and any relevant experience. We want to see what makes you a standout Senior Sous Chef, so don’t hold back on showcasing your skills!

Tailor Your Application:Take the time to tailor your application specifically for us at Maision Francois. Mention why you’re excited about this role and how you can contribute to our team. Personal touches go a long way!

Be Clear and Concise:Keep your application clear and to the point. We appreciate well-structured applications that are easy to read. Avoid fluff and get straight to the good stuff – your passion for cooking and leadership!

Apply Through Our Website:We encourage you to apply through our website for a smoother process. It helps us keep track of your application and ensures you don’t miss out on any important updates from us!

How to prepare for a job interview at 34 St James Ltd. T/A Maison Franois

Know Your Culinary Skills

Make sure you can confidently discuss your culinary skills and experiences. Be prepared to talk about specific dishes you've created, techniques you've mastered, and how you've contributed to a kitchen's success in the past.

Research the Venue

Familiarise yourself with Maision Francois and its menu. Understanding their style and ethos will help you tailor your answers and show genuine interest in the role. Mentioning specific dishes or ingredients can really impress the interviewers.

Showcase Leadership Qualities

As a Senior Sous Chef, you'll need to demonstrate strong leadership skills. Prepare examples of how you've led a team, resolved conflicts, or trained junior staff. This will highlight your ability to manage a busy kitchen effectively.

Ask Insightful Questions

Prepare thoughtful questions to ask at the end of the interview. Inquire about the kitchen culture, supplier trips, or opportunities for creativity in the menu. This shows you're not just interested in the job, but also in being part of the team.