At a Glance
- Tasks: Join our kitchen team as a Chef de Partie, ensuring top-notch food quality and safety.
- Company: 24 Stories, a stunning restaurant in Birmingham's tallest building.
- Benefits: Enjoy competitive pay, 50% dining discount, wellness support, and flexible pay access.
- Other info: Access industry-leading training and opportunities for career growth.
- Why this job: Be part of a dynamic team creating beautiful dishes with breathtaking city views.
- Qualifications: Passion for cooking, attention to detail, and a positive attitude required.
The predicted salary is between 30000 - 40000 € per year.
The Role: Chef de Partie
The Restaurant: 24 Stories
The Location: 103 Colmore Row, Birmingham B3
The Salary: Competitive
Why work for us:
- Industry leading pay: We value your expertise and dedication.
- Dine with style: Enjoy a lavish 50% discount at all our restaurants, all day, every day.
- Financial freedom: Take control of your finances with Stream – track your earnings in real time, access up to 40% of your pay instantly and save directly from your salary.
- Wellness support: Your wellbeing matters to us! Benefit from a confidential Employee Assistance Program with a 24/7 helpline and 6 complimentary sessions with a trained counsellor.
- Total Wellbeing Package: Embrace a holistic approach to health with WeCare – offering UK based online GP appointments, mental health counselling, fitness programs, legal and financial guidance and more!
- Nourish your body: We offer healthy and nutritious meals whilst on shift.
- Recognition and Reward for a job well done: Shine bright with our Employee of the Month scheme, Long Service Awards and numerous group incentives. You may even earn a place at our yearly employee awards night!
- Grow with us: You will have access to some of the best training our industry has to offer. You will have access to our training platform, Evolv Edge which is packed with resources to nurture your skills and knowledge.
- Get some rest: Your holiday allowance increases with length of service.
- Make a difference: Give back to the community with an optional paid day each year for volunteering efforts.
Who we are:
A stunning top floor restaurant located at the heart of Birmingham’s bustling Business District, 24 Stories celebrates the building’s architectural history, whilst offering guests beautiful food in a luxurious, modern setting. 24 Stories includes a ground floor Café serving breakfast and light food, which in the evening transforms into a glamorous Wine and Cocktail Bar, offering the perfect location for pre or post dinner aperitifs for restaurant diners. On the 24th floor, guests discover a fine-dining restaurant that serves dramatic French-inspired dishes. Situated in Birmingham’s tallest building, the stylish restaurant offers breath-taking 360 degree views of the city.
The Evolv Collection is a pioneering, premium hospitality group, founded by Sir Terence Conran in 1991. Our portfolio includes some of the most iconic restaurants in modern history, located in London, Birmingham, Manchester, and New York. Each brand in our collection reflects a distinctive heritage, character, and ambience. By investing in our people and striving for excellence, we are passionate about delivering outstanding guest experiences.
A bit about what you will be doing:
We're seeking a passionate Chef de Partie with exceptional attention to detail and a positive attitude to enrich our team. As the Chef de Partie, you'll hold a pivotal role in ensuring the seamless management of your section, maintaining efficiency, effectiveness, and productivity throughout. Your responsibilities will encompass meticulous oversight and adherence to all food safety and health regulations, guaranteeing the highest standards of safety and hygiene. Additionally, you'll demonstrate versatility by working across various sections of the kitchen.
If you're ready to bring your culinary expertise and dedication to our team, we warmly invite you to apply for the Chef de Partie role.
At The Evolv Collection, we celebrate diversity in all its forms. We embrace and support individuals from every background, culture, and identity. Join our team where everyone is welcomed, valued, and empowered to thrive.
Chef de Partie in Birmingham employer: 24 Stories
At 24 Stories, located in the heart of Birmingham's Business District, we pride ourselves on being an exceptional employer that values your culinary expertise and dedication. With industry-leading benefits, including a generous discount at our restaurants, comprehensive wellness support, and extensive training opportunities through our Evolv Edge platform, we foster a vibrant work culture that prioritises employee growth and recognition. Join us in a stunning setting where you can thrive both personally and professionally while contributing to unforgettable dining experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie in Birmingham
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with industry folks on social media. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Show off your skills! Create a portfolio showcasing your best dishes and culinary creations. Bring it along to interviews or share it online to catch the eye of potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings; reach out directly to restaurants you admire. A friendly email or call can make a huge difference and show your enthusiasm.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll be one step closer to joining our amazing team at 24 Stories!
We think you need these skills to ace Chef de Partie in Birmingham
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for cooking shine through! Share why you’re excited about the Chef de Partie role and what makes you a perfect fit for our team at 24 Stories.
Be Specific:Don’t just list your experience; give us the juicy details! Talk about specific dishes you've mastered or techniques you've honed. This helps us see your culinary skills in action.
Tailor Your Application:Make sure to customise your application for us! Highlight experiences that align with our values and the responsibilities of the Chef de Partie role. It shows you’ve done your homework and are genuinely interested.
Apply Through Our Website:We want to hear from you directly! Make sure to submit your application through our website for the best chance of getting noticed. It’s quick and easy, and we can’t wait to see what you bring to the table!
How to prepare for a job interview at 24 Stories
✨Know Your Culinary Skills
Before the interview, brush up on your culinary techniques and be ready to discuss your experience in detail. Think about specific dishes you've mastered and how you can contribute to the menu at 24 Stories.
✨Understand the Restaurant's Concept
Familiarise yourself with the restaurant's style and offerings. Knowing about their French-inspired dishes and the overall dining experience will show your genuine interest and help you align your answers with their vision.
✨Showcase Your Team Spirit
As a Chef de Partie, teamwork is crucial. Be prepared to share examples of how you've collaborated with others in the kitchen. Highlight your positive attitude and how you handle challenges within a team setting.
✨Ask Insightful Questions
Prepare thoughtful questions about the role and the restaurant. Inquire about their training programs or how they support staff wellbeing. This shows you're not just interested in the job, but also in growing with the company.
