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For Companies At a Glance
- Tasks: Lead the waiting team, ensuring exceptional service and a memorable dining experience.
- Company: Join Lucky Cat by Gordon Ramsay, a top-tier restaurant in Europe's tallest building.
- Benefits: Enjoy competitive pay, tips, and the chance to work in a vibrant, dynamic environment.
- Why this job: Be part of a renowned brand, learn from the best, and elevate your hospitality skills.
- Qualifications: Previous experience in a similar role is preferred; passion for food and service is essential.
- Other info: Work in a stunning location with opportunities for career growth and development.
The predicted salary is between 30000 - 42000 £ per year.
We are now looking for a Head Waiter to join the team at Lucky Cat by Gordon Ramsay at 22 Bishopsgate.
Lucky Cat is one of five unique Gordon Ramsay Restaurant experiences at 22 Bishopsgate and Europe's tallest restaurant - Asian inspired small plates, Robata grills, sushi and sashimi, exquisitely crafted in the open kitchen and raw bar. Located on level 60 at 22 Bishopsgate.
Head Waiter/waitress employer: 22 Bishopsgate
Contact Detail:
22 Bishopsgate Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Waiter/waitress
✨Tip Number 1
Familiarise yourself with the menu and dining style at Lucky Cat. Understanding the Asian-inspired small plates and Robata grills will not only impress during your interview but also show your genuine interest in the restaurant's concept.
✨Tip Number 2
Highlight your leadership skills and experience in high-pressure environments. As a Head Waiter, you'll need to manage a team effectively, so be ready to discuss specific examples of how you've successfully led a team in previous roles.
✨Tip Number 3
Network with current or former employees of Gordon Ramsay restaurants. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach when applying for the position.
✨Tip Number 4
Prepare to demonstrate your knowledge of wine and beverage pairings. As a Head Waiter, you'll likely be responsible for recommending drinks to complement the dishes, so showcasing your expertise in this area can set you apart from other candidates.
We think you need these skills to ace Head Waiter/waitress
Some tips for your application 🫡
Understand the Role: Familiarise yourself with the responsibilities of a Head Waiter. Highlight your experience in managing a team, providing excellent customer service, and knowledge of Asian cuisine in your application.
Tailor Your CV: Make sure your CV reflects relevant experience in high-end dining establishments. Emphasise any leadership roles you've held and specific skills that align with the job description at Lucky Cat.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the hospitality industry and your enthusiasm for working at Lucky Cat. Mention why you are drawn to Gordon Ramsay's culinary vision and how you can contribute to the team.
Proofread Your Application: Before submitting, carefully proofread your application materials. Check for spelling and grammatical errors, and ensure that your documents are well-formatted and professional.
How to prepare for a job interview at 22 Bishopsgate
✨Know the Menu Inside Out
Familiarise yourself with the menu at Lucky Cat, including the Asian-inspired small plates and Robata grills. Being able to discuss specific dishes and their ingredients will show your passion for the role and impress the interviewers.
✨Demonstrate Leadership Skills
As a Head Waiter, you'll be leading a team. Prepare examples of how you've successfully managed a team in the past, handled conflicts, or trained new staff. This will highlight your leadership capabilities.
✨Showcase Your Customer Service Experience
Prepare to discuss your previous customer service roles and how you’ve gone above and beyond for guests. Highlight any experiences that demonstrate your ability to create memorable dining experiences, especially in high-pressure environments.
✨Dress to Impress
First impressions matter! Dress smartly and professionally for your interview. A polished appearance reflects your understanding of the restaurant's standards and your commitment to the role.
