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- Tasks: Assist in preparing delicious dishes and learn essential cooking techniques.
- Company: Leading hospitality company in Birmingham with a dynamic culinary team.
- Benefits: Discounted stays at properties and complimentary meals during shifts.
- Why this job: Join a fast-paced kitchen and grow your culinary skills while having fun.
- Qualifications: NVQ Level 2 in Professional Cookery and a passion for teamwork.
- Other info: Exciting opportunity for career growth in a vibrant environment.
The predicted salary is between 981 - 1207 £ per month.
A leading hospitality company in Birmingham is seeking a passionate Commis Chef to join its dynamic culinary team. In this role, you'll assist in preparing a variety of dishes and learn essential cooking techniques while maintaining high standards of quality and presentation.
Candidates should have an NVQ Level 2 in Professional Cookery and a strong commitment to teamwork and excellence.
Enjoy benefits like discounted stays at properties and complimentary meals during shifts.
Commis Chef - Fast-Paced Kitchen, Growth & Staff Meals in Birmingham employer: 21c Museum Hotels
Contact Detail:
21c Museum Hotels Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef - Fast-Paced Kitchen, Growth & Staff Meals in Birmingham
✨Tip Number 1
Network like a pro! Chat with chefs and hospitality folks at local events or online. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media. Tag the company you're eyeing; it shows initiative and passion for the role.
✨Tip Number 3
Be ready for a trial shift! Many kitchens want to see how you work under pressure. Prepare yourself by practising in a fast-paced environment before the big day.
✨Tip Number 4
Apply through our website! It’s the best way to get noticed. Make sure your application stands out by highlighting your teamwork and commitment to quality.
We think you need these skills to ace Commis Chef - Fast-Paced Kitchen, Growth & Staff Meals in Birmingham
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for cooking shine through! We want to see your love for food and how it drives you to be a part of our dynamic culinary team.
Highlight Your Skills: Make sure to mention your NVQ Level 2 in Professional Cookery and any relevant experience. We’re looking for candidates who can demonstrate their commitment to quality and teamwork, so don’t hold back!
Tailor Your Application: Take a moment to customise your application for this role. Mention specific dishes or techniques you’re excited to learn about, and how you can contribute to our fast-paced kitchen environment.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity with us!
How to prepare for a job interview at 21c Museum Hotels
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes mentioned in the job description. Being able to discuss your favourite dishes or cooking techniques will show your passion for the role and your commitment to quality.
✨Show Off Your Team Spirit
Since teamwork is crucial in a fast-paced kitchen, be ready to share examples of how you've successfully worked with others in previous roles. Highlighting your collaborative skills will demonstrate that you're a great fit for their dynamic culinary team.
✨Prepare for Practical Questions
Expect questions about cooking techniques and food safety. Brush up on your NVQ Level 2 knowledge and be prepared to discuss how you maintain high standards in the kitchen. This will show that you take your craft seriously.
✨Ask About Growth Opportunities
Express your interest in growth within the company by asking about training and development opportunities. This shows that you're not just looking for a job, but are genuinely interested in building a career in the culinary field.
