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- Tasks: Cook raw ingredients in kettles to create safe, quality products.
- Company: Join a leading food manufacturing company with a focus on quality.
- Benefits: Receive training, competitive pay, and a clean working environment.
- Why this job: Be part of a team that delivers delicious food while learning valuable skills.
- Qualifications: Experience in food preparation is a plus; teamwork and attention to detail are essential.
- Other info: Training provided for health and safety certifications.
The predicted salary is between 1600 - 2000 £ per month.
Job Responsibilities
- Cooking of raw ingredients in boilers / kettles to agreed recipes to supply safe and quality product.
- Safe operation of cooking vessels, adhering to Health & Safety procedures and cleaning policies.
- Recording accurate traceability information.
- Operation of any other preparation equipment required for the role.
- Any other reasonable duties applicable to the grade.
- Safe working practices following Standard Operating Procedures and Safe Systems of Work.
- Cook and deliver a quality product, following recipes and adhering to CCP's (Critical Control Points).
- Follow all relevant site policies and procedures.
- Maintain a clean working environment, following the cleaning schedule and 'clean as you go'.
- Accurate recording of traceability information to satisfy audit requirements.
- Ensure cooks are made correctly, on time, every time to lessen any re-work or waste inefficiencies.
Training & Certifications
- CIEH Level 2 Health & Safety (training will be provided)
- CIEH Level 2 Food Safety for Manufacturing (training will be provided)
Qualifications & Skills
- Experience of working in a preparation area is desirable.
- Ability to work as part of a team.
- Ability to work with limited supervision, after training.
- Good standard of literacy and numeracy.
- Requirement for heavy lifting, pushing and pulling within site manual handling limits.
Qualities
- High level of attention to detail.
- Methodical approach.
- Conscientious.
Kettle Operative in Carlisle employer: 2 Sisters Food Group
Contact Detail:
2 Sisters Food Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kettle Operative in Carlisle
✨Tip Number 1
Get to know the company! Research their values and culture so you can tailor your approach. When you apply through our website, show that you understand what they’re all about.
✨Tip Number 2
Practice makes perfect! Before your interview, run through common questions related to the Kettle Operative role. Think about how your experience aligns with cooking processes and safety standards.
✨Tip Number 3
Be ready to showcase your skills! If you get a chance, demonstrate your attention to detail and methodical approach during practical assessments or discussions. We want to see how you handle real-life scenarios.
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It shows your enthusiasm for the role and keeps you fresh in their minds. Remember, we’re rooting for you!
We think you need these skills to ace Kettle Operative in Carlisle
Some tips for your application 🫡
Show Off Your Cooking Skills: When you’re writing your application, make sure to highlight any experience you have in cooking or working with food. We want to see that you can follow recipes and understand the importance of quality and safety in food preparation.
Safety First!: Since health and safety are key in this role, don’t forget to mention any relevant training or certifications you have. If you’ve got experience with safe working practices, let us know! It shows you take safety seriously.
Be Detail-Oriented: We love a methodical approach! In your application, emphasise your attention to detail, especially when it comes to recording traceability information. This is crucial for audits and maintaining quality standards.
Team Player Vibes: We’re looking for someone who can work well in a team but also handle tasks independently. Make sure to mention any teamwork experiences you’ve had, as well as your ability to work with limited supervision after training.
How to prepare for a job interview at 2 Sisters Food Group
✨Know Your Recipes
Familiarise yourself with the cooking processes and recipes relevant to the Kettle Operative role. Being able to discuss how you would cook raw ingredients safely and efficiently will show your understanding of the job and impress the interviewers.
✨Health & Safety First
Brush up on Health & Safety procedures, especially those related to cooking vessels and food safety. Be prepared to discuss how you would adhere to these protocols in your daily work, as this is crucial for maintaining a safe working environment.
✨Attention to Detail is Key
Highlight your methodical approach and attention to detail during the interview. Share examples from past experiences where your diligence helped prevent mistakes or improved efficiency, particularly in a preparation area.
✨Team Player with Initiative
Emphasise your ability to work well in a team while also being capable of working independently. Prepare to give examples of how you've contributed to team success in previous roles, and how you can bring that same energy to their team.
