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- Tasks: Lead a vibrant Mexican restaurant and manage daily operations with a fun team.
- Company: Exciting restaurant in Greater London with a lively atmosphere.
- Benefits: Competitive pay, service charges, and great employee perks.
- Why this job: Join a dynamic team and create memorable dining experiences for customers.
- Qualifications: Experience in food service and excellent communication skills.
- Other info: Full-time role with opportunities for growth in a bustling environment.
The predicted salary is between 36000 - 60000 £ per year.
A vibrant Mexican restaurant in Greater London is searching for a General Manager to oversee operations in a lively food service environment.
Responsibilities include:
- Managing staff
- Resolving customer complaints
- Ensuring safety standards
- Contributing to a positive workplace culture
The ideal candidate should possess experience in food service and strong communication skills. The role involves a full-time schedule with competitive pay, including benefits like service charges that can increase earnings significantly.
GM: Tequila & Mezcal‐Focused Hospitality Leader in London employer: 1910
Contact Detail:
1910 Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land GM: Tequila & Mezcal‐Focused Hospitality Leader in London
✨Tip Number 1
Network like a pro! Reach out to folks in the hospitality industry, especially those who know the ins and outs of tequila and mezcal. A friendly chat can lead to opportunities that aren’t even advertised yet.
✨Tip Number 2
Show off your personality! When you get an interview, let your passion for food service shine through. Share stories about how you've handled customer complaints or created a positive workplace culture – it’ll make you memorable!
✨Tip Number 3
Research the restaurant! Know their menu, vibe, and what makes them tick. This way, you can tailor your answers during interviews and show that you’re genuinely interested in being part of their team.
✨Tip Number 4
Apply through our website! We’ve got loads of resources to help you land that GM role. Plus, it’s a great way to ensure your application gets seen by the right people.
We think you need these skills to ace GM: Tequila & Mezcal‐Focused Hospitality Leader in London
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for the vibrant world of food service shine through. Share experiences that highlight your enthusiasm for creating memorable dining experiences and managing a lively team.
Tailor Your CV to the Role: Make sure your CV reflects the specific skills and experiences that align with the General Manager position. Highlight your previous roles in food service, especially any leadership experience, to show us you’re the right fit for our restaurant.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language to describe your achievements and responsibilities, making it easy for us to see how you can contribute to our positive workplace culture.
Apply Through Our Website: We encourage you to submit your application directly through our website. This way, we can ensure your application gets the attention it deserves and you’ll be one step closer to joining our vibrant team!
How to prepare for a job interview at 1910
✨Know Your Tequila and Mezcal
Brush up on your knowledge of tequila and mezcal, as this role is focused on these spirits. Be prepared to discuss different types, production methods, and how they can enhance the dining experience. Showing your passion for these beverages will impress the interviewers.
✨Showcase Your Leadership Skills
As a General Manager, you'll be leading a team. Prepare examples of how you've successfully managed staff in the past, resolved conflicts, and fostered a positive workplace culture. Highlighting your leadership style and how it aligns with their vibrant environment will set you apart.
✨Customer Service is Key
Be ready to discuss your approach to customer service. Share specific instances where you've turned a negative experience into a positive one. This will demonstrate your ability to handle complaints effectively and ensure customer satisfaction in a lively restaurant setting.
✨Understand Safety Standards
Familiarise yourself with safety standards relevant to food service. Be prepared to talk about how you’ve implemented these standards in previous roles. This shows that you take safety seriously and are committed to maintaining a safe environment for both staff and customers.
