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- Tasks: Prepare fresh, nutritious meals for a health-conscious family in Earlswood.
- Company: Join a lovely family focused on healthy eating and wholesome meals.
- Benefits: Flexible shifts, opportunity to showcase your culinary creativity, and work in a supportive environment.
- Why this job: Perfect for food lovers who want to make a positive impact on family health.
- Qualifications: Experience as a Private Chef with knowledge of dietary requirements and meal prep.
- Other info: Contract role from August until January 1st, 2026; must be comfortable around dogs.
We have a great new opportunity for an experienced Private Chef to work on a part-time basis for a lovely, health-conscious family in Earlswood. The family are seeking someone to assist in preparing fresh and batch cooked meals that they can reheat. The meals should be prepared to a high quality using nutritious high-quality produce. The ideal candidate should be efficient in the way they work and be able to multi-task where appropriate. This would be a contract role starting in August up until January 1st, 2026.
You should know how to cater to dietary requirements, and must be able to follow nutritional plans as well as dietary limitations; ideally being able to substitute items where applicable. The family expect everything to be made from scratch so knowledge of herbs and spice blends is a must. The family eat both vegan, vegetarian and meat dishes and are more than happy for the chef to put their own spin on dishes. Whilst the family are extremely health conscious, they do not require 5* plating and would prefer family friendly wholesome meals. The family do not use microwaves so it would be beneficial for the chef to be able to advise the family on how best to reheat the food within the oven or on the stove.
Working 5-hour shifts over 3 days per week - ideally Monday, Wednesday and Friday, the family can be flexible on shifts as long as there is time in between to allow for fresh meals and fresher meal preps. Whilst the chef will not have direct contact with the family dogs, they will be home during shifts so the chef must be confident around nervous dogs.
DUTIES TO INCLUDE, BUT NOT BE LIMITED TO:
- Menu planning in line with dietary requirements and the principals’ preferences
- Receiving and prepping food from start to finishing
- Accepting and storing food deliveries
- Meal prepping meals into containers
- Providing fresh meals for the family during shift
- Creating healthy snacks
- Juicing & making smoothies
- Cleaning kitchen and utilities after use
- Liaising with the principals to ensure the smooth running of mealtimes
- Maintaining hygiene standards to the highest level
- Food quality control
ESSENTIAL CRITERIA:
- Prior experience as a Private Chef
- Ability to prepare delicious meals whilst adhering to dietary requirements
- Experience in cooking for health-focused diets
- Hands-on approach
- Strict hygiene procedures
- Highly organised, motivated, and proactive
- Trustworthy, reliable, and discreet
- Excellent checkable references
Part-Time, Temporary Chef employer: 19 London
Contact Detail:
19 London Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part-Time, Temporary Chef
✨Tip Number 1
Familiarise yourself with the family's dietary preferences and restrictions. Research common vegan, vegetarian, and health-focused recipes that you can adapt to showcase your creativity while adhering to their requirements.
✨Tip Number 2
Demonstrate your knowledge of meal prep techniques during any informal discussions or interviews. Be ready to share your strategies for batch cooking and how you ensure meals remain fresh and nutritious.
✨Tip Number 3
Highlight your experience with herbs and spices in your conversations. Discuss how you incorporate these into your dishes to enhance flavour while keeping meals healthy and appealing.
✨Tip Number 4
Show your understanding of kitchen hygiene and food safety standards. Be prepared to discuss how you maintain cleanliness and organisation in the kitchen, as this is crucial for a role that prioritises health-conscious cooking.
We think you need these skills to ace Part-Time, Temporary Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience as a Private Chef, focusing on your ability to cater to dietary requirements and your knowledge of health-focused cooking. Include specific examples of meals you've prepared that align with the family's preferences.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for healthy cooking and your understanding of the family's needs. Mention your experience with meal prep, menu planning, and how you can add your own spin to their meals while adhering to their dietary guidelines.
Showcase Relevant Skills: In your application, emphasise your organisational skills, ability to multi-task, and hands-on approach in the kitchen. Highlight your strict adherence to hygiene standards and any experience you have with food quality control.
Provide References: Include checkable references from previous families or employers who can vouch for your reliability, discretion, and culinary skills. This will help build trust with the family and demonstrate your professionalism.
How to prepare for a job interview at 19 London
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience as a Private Chef, especially focusing on how you've catered to dietary requirements. Bring examples of meals you've prepared that align with health-conscious diets, and if possible, share any photos or a portfolio of your work.
✨Demonstrate Your Knowledge of Nutrition
Since the family is health-conscious, it's crucial to show your understanding of nutrition. Be ready to talk about how you plan meals that are both nutritious and delicious, and how you can adapt recipes to meet specific dietary needs.
✨Discuss Your Meal Prep Efficiency
The role requires efficiency in meal preparation. Highlight your ability to multi-task and manage time effectively during your shifts. You might want to share strategies you use for batch cooking and how you ensure meals are fresh and ready for reheating.
✨Be Prepared for Questions About Kitchen Hygiene
Maintaining high hygiene standards is essential. Be ready to discuss your approach to kitchen cleanliness and food safety. You could mention specific practices you follow to ensure a clean working environment and how you handle food deliveries.
