At a Glance
- Tasks: Serve guests with a smile, take orders, and ensure a memorable dining experience.
- Company: Join the award-winning Red Carnation Hotel Collection, known for excellence in hospitality.
- Benefits: Enjoy 20+ days holiday, service charge, discounts, and paid volunteering days.
- Why this job: Be part of a vibrant team in a luxury setting with fantastic growth opportunities.
- Qualifications: Previous experience in luxury dining and a passion for customer service required.
- Other info: Work in a stunning hotel with views of Edinburgh Castle and enjoy free meals on duty.
The predicted salary is between 20000 - 25000 £ per year.
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We are looking for a CasualWaiter to join our family. We are looking for someone who has
excellent customer service skills, interpersonal skills, attention to detail
and has previous experience in a similar role in a luxury hotel environment. This is a full-time role and will be reporting into the Food & Beverage Manager.
Location: 100 Princes Street, Edinburgh
Employment type: Casual
Salary: £12.21 per hour + service charge
The Red Carnation Hotel Collection is proud to be recognised as an industry leader in hospitality and people development. We were named Best Employer at the 2025 Cateys and received the prestigious AA’s Hotel Group of the Year award for 2024. We are especially proud of our dedication to developing our people, having received the Princess Royal Training Award three times (2017, 2020, and 2023) from HRH The Princess Royal and City & Guilds.
Our commitment to excellence has earned us multiple accolades including Top Employer in the United Kingdom for both 2024 and 2025, a certification of our outstanding employee conditions and commitment to workplace excellence and Sustainable Business (2023) at The Cateys.
100 Princes Street is our first hotel in Scotland and is home to 25 iconic guest rooms and five suites. The hotel’s two signature suites – The Archibald and The Isobel – boast direct views of Edinburgh castle. The interiors of 100 Princes Street are inspired by Scottish explorers and their travels. Scottish artisan weaver, Araminta Campbell, was commissioned to create five bespoke tartans for the hotel, that adorn the walls of every bedroom and suite. A number of bedrooms enjoy stunning views across Princes Street Gardens towards Edinburgh Castle. All guest rooms are equipped with every mod-con, including charging points for a variety of devices. The Wallace is our all-day lounge, dining room, well-stocked bar, library and tasting room, guests can dine on delicious hearty fare, made using the freshest local produce while sipping on a single malt or artisan gin, or relax and enjoy traditional afternoon tea while gazing at Edinburgh Castle.
Key Responsibilities of aWaiter:
- Take food and beverage orders
accurately, ensuring all requests are communicated clearly to the kitchen and
bar staff. - Be fully familiar with all menu
items and products available to offer informed recommendations and answer guest
questions. - Ensure tables are cleaned, set up
to the highest standards, and maintained throughout the service period. - Engage with guests and provide
attentive service, ensuring every experience is memorable. - Maintain all food service areas
to the highest level of cleanliness and hygiene in accordance with hotel
standards.
What are we looking for?
- Ability to connect with guests
and provide personalised service with a warm, professional attitude. - A keen eye for detail to ensure
high standards of service and presentation are consistently met. - Collaborative and positive
attitude, with the ability to work seamlessly within a team. - Previous experience in a similar
role within a luxury hotel or fine dining setting.
What\’s in it for you?
- Holiday allowance starting at 20 days and increasing with length of service up to 27 days + 8 bank holidays.
- Excellent service charge added to your salary every month.
- Professional, award winning learning and development opportunities from day one.
- Fantastic recommend a friend and family bonus scheme worth up to £600.
- Enhanced paid maternity leave & paternity leave.
- 50% off on food and 25% off on beverages in any Red Carnation Hotels F&B outlets.
- Discounted accommodation rates at Red Carnation Hotels worldwide.
- Two paid volunteering days each year, because we care about our community.
- Access to immediate Employee Assistance Programme, because we care about our employees.
- Vibrant hotel recognition events every month and hotel-based incentives (Employee of the Month / Manager of the Quarter).
- Social and team building events per hotel.
- Global Employee Appreciation Party, where we get to celebrate our incredible teams.
- Free meals on duty.
- Complimentary uniform and dry-cleaning services.
Red Carnation Hotels is an Equal Opportunities Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
We electronically scan and store a copy of your passport/visa and/or ID card to gain a clear indication of the authenticity of the document and establish the ‘Right to Work’ in the UK.
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Casual Waiter / Waitress employer: 100 Princes Street (Edinburgh)
Contact Detail:
100 Princes Street (Edinburgh) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Casual Waiter / Waitress
✨Tip Number 1
Familiarise yourself with the Red Carnation Hotel Collection and their values. Understanding their commitment to excellence and employee development will help you align your answers during any interviews, showcasing that you're a good fit for their culture.
✨Tip Number 2
Brush up on your knowledge of fine dining etiquette and luxury service standards. Being able to demonstrate your understanding of these concepts can set you apart from other candidates who may not have the same level of experience.
✨Tip Number 3
Prepare to discuss specific examples from your previous roles where you provided exceptional customer service. Highlighting your interpersonal skills and attention to detail will resonate well with the hiring team.
✨Tip Number 4
Network with current or former employees of Red Carnation Hotels if possible. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach when applying.
We think you need these skills to ace Casual Waiter / Waitress
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in customer service and any previous roles in luxury hotel environments. Use specific examples to demonstrate your attention to detail and interpersonal skills.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for hospitality and your ability to provide personalised service. Mention why you want to work at The Red Carnation Hotel Collection and how your values align with theirs.
Highlight Relevant Skills: In your application, emphasise skills such as teamwork, communication, and cleanliness. Provide examples of how you've successfully engaged with guests and maintained high standards in previous roles.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial for the role.
How to prepare for a job interview at 100 Princes Street (Edinburgh)
✨Showcase Your Customer Service Skills
As a Casual Waiter or Waitress, excellent customer service is key. Be prepared to share specific examples of how you've provided outstanding service in previous roles, especially in a luxury hotel or fine dining environment.
✨Know the Menu Inside Out
Familiarise yourself with the menu items and any special offerings at the hotel. This will not only help you answer questions confidently but also demonstrate your commitment to providing informed recommendations to guests.
✨Demonstrate Attention to Detail
Highlight your keen eye for detail during the interview. Discuss how you ensure tables are set to high standards and how you maintain cleanliness and hygiene in food service areas, as these are crucial aspects of the role.
✨Emphasise Teamwork and Collaboration
The ability to work seamlessly within a team is essential. Share experiences where you've successfully collaborated with colleagues to enhance the guest experience, showcasing your positive attitude and teamwork skills.