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For Companies At a Glance
- Tasks: Create seasonal dishes with a creative twist in a vibrant restaurant.
- Company: Join the passionate team at Nessa Restaurant in Soho.
- Benefits: Enjoy 50% off food and drinks, plus ongoing training and career development.
- Why this job: Work with top-quality ingredients and enhance your culinary skills.
- Qualifications: Experience in a similar role and a passion for cooking.
- Other info: Dynamic environment with opportunities for personal and professional growth.
The predicted salary is between 28600 - 39000 £ per year.
About 1 Warwick – Nessa Restaurant
We are looking for a passionate Chef de Partie to join our talented team at Nessa Restaurant. Nessa is a neighbourhood bar & restaurant in Soho, on the corner of Brewer and Warwick Street. We pride ourselves in serving seasonal classic dishes with creative twists. Our bar boasts an extensive wine list and an array of lively cocktails, ensuring our customers have an unforgettable experience, whether it's day or night.
As a team, our values are Caring, Curious and Committed – which inspire us through our journey of growth.
What We Can Offer You:
- £450 Gross Refer-a-friend scheme (unlimited referrals!)
- 50% discount on F&B onsite
- Reward and discounts platform
- SmartTech and CycleToWork schemes
- Access to delicious on shift meals
- Great and fun local business partnership discounts
- Ongoing training & career development, with regular hands-on training sessions, supplier visits and more
- The chance to work with superb ingredients, we source high quality raw materials for each dish
The Ideal Candidate Will Have:
- Proven experience in a similar role
- Strong knowledge of culinary techniques, kitchen equipment, and food safety standards
- Ability to work effectively in a fast-paced and high-pressure environment
- Strong attention to detail and commitment to producing high-quality food
- Effective communication and able to work collaboratively with others, in a team focused environment
- Good time management and organisational skills
- A genuine passion for great cooking and continuous improvement
Experience: Required
Employment: Full-time
Salary: from £16.5 hourly
Chef de Partie in City of Westminster employer: 1 Warwick by Maslow's
Contact Detail:
1 Warwick by Maslow's Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie in City of Westminster
✨Tip Number 1
Get to know the restaurant scene in Soho! Visit Nessa and other local spots to get a feel for their vibe and menu. This will help you tailor your approach when you chat with the team.
✨Tip Number 2
Network like a pro! Connect with chefs and industry folks on social media or at local events. You never know who might have a lead on a job or can put in a good word for you.
✨Tip Number 3
Show off your skills! If you can, bring a dish or two to share during your interview. It’s a great way to demonstrate your culinary flair and passion for cooking right off the bat.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who are genuinely interested in joining our team.
We think you need these skills to ace Chef de Partie in City of Westminster
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking shine through! Share what excites you about being a Chef de Partie and how you can bring that passion to Nessa Restaurant.
Highlight Relevant Experience: Make sure to detail your previous roles and experiences that relate to the position. We want to see how your background aligns with our values and the culinary techniques we cherish.
Be Authentic: Don’t be afraid to show your personality in your application. We’re looking for someone who fits into our team culture, so let us know what makes you unique and how you can contribute to our vibrant environment.
Apply Through Our Website: For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to review your application and get to know you better!
How to prepare for a job interview at 1 Warwick by Maslow's
✨Know Your Ingredients
Before the interview, brush up on your knowledge of seasonal ingredients and culinary techniques. Be ready to discuss how you can creatively incorporate these into dishes at Nessa Restaurant. Showing your passion for quality ingredients will definitely impress.
✨Showcase Your Team Spirit
Since teamwork is key in a kitchen, prepare examples of how you've successfully collaborated with others in previous roles. Highlighting your ability to communicate effectively and work under pressure will resonate well with the values of caring and commitment.
✨Master Time Management
In a fast-paced environment like Nessa, time management is crucial. Think of specific instances where you’ve efficiently managed your time during busy shifts. This will demonstrate your organisational skills and ability to thrive under pressure.
✨Bring Your Passion to the Table
Let your genuine love for cooking shine through during the interview. Share stories about your culinary journey, what inspires you, and how you continuously seek improvement. This enthusiasm will align perfectly with the restaurant's ethos and make you a memorable candidate.
