At a Glance
- Tasks: Assist in managing kitchen operations and ensure top-notch food quality.
- Company: Join the prestigious Intercontinental London O2, a five-star hotel with stunning views.
- Benefits: Enjoy free meals, discounts, life assurance, and 28 days holiday.
- Other info: Exciting career progression opportunities await as we expand!
- Why this job: Be part of a dynamic team and grow your culinary skills in a vibrant environment.
- Qualifications: Experience in a similar role and strong teamwork skills are essential.
The predicted salary is between 37513 - 37513 £ per year.
Salary – £37,513 p plus service charge
Holiday – 28 days holiday, enhanced after 5 years of service.
Benefits
- Free meals on duty.
- Uniform offered and dry cleaned.
- Discounted employee friends & family rates at Arora Hotels.
- Food and beverage discounts.
- Christmas gifts and employee parties.
- Introduce a friend scheme.
- Cycle 2 work scheme.
- UK attraction discounts @ Merlin Entertainments.
- Taste card.
- Life assurance scheme.
- Wage stream.
- Employee assistance programme.
- Arora star employee recognition.
- Long service recognition award.
About us...
Nestled on Greenwich Peninsula, attached to the O2, Intercontinental London O2 embraces a captivating backdrop of the River Thames and Canary Wharf. Our five-star hotel includes 453 bedrooms, a diverse dining selection, spa facilities, state of the art conference and meeting rooms including the UK largest pillar-free ballroom.
A bit about what you will do...
- Junior Sous Chefs have a true passion for food and assist in the day-to-day management, preparation and service of all food within the hotel.
- They ensure that the highest standards of quality and service are maintained and that strict food hygiene controls are upheld in all kitchen areas.
- Ensure the smooth running of the kitchen operation.
- Assist with the management of efficient stock control & procedures.
- Conduct daily briefings and other meetings as needed to obtain optimal results.
- Control food wastage.
- Maintain the highest levels of food hygiene, health and safety.
- Support, train and develop the kitchen team.
- Monitor and compare local competitors' food operations.
More about you...
- Strong motivational and training abilities.
- Excellent communication and organisational skills.
- Resilience and a proactive approach to problem-solving.
- Value being part of a team and supporting your colleagues.
- Most of all, you have an approachable, positive, and proactive manner.
- A smart and professional appearance.
- Experience in a similar role within a 5-star hotel is a significant advantage.
Grow with us...
We are growing rapidly and with growth comes advancement opportunities. Being part of the Arora group there are exciting opportunities for career progression and development across our properties and brands.
Junior Sous Chef in London employer: 02- Kitchen
Intercontinental London O2 is an exceptional employer, offering a vibrant work culture that values teamwork and personal growth. With competitive benefits such as free meals, generous holiday allowances, and opportunities for career advancement within the prestigious Arora group, employees are supported in both their professional and personal lives. Located in the stunning Greenwich Peninsula, staff enjoy a unique backdrop while working in a five-star environment that prioritises quality and excellence.
StudySmarter Expert Advice🤫
We think this is how you could land Junior Sous Chef in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like 02- Kitchen. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to 02- Kitchen
Don't be shy about reaching out to 02- Kitchen directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Junior Sous Chef in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about 02- Kitchen and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at 02- Kitchen
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
