Morning Sushi Chef — Growth, Bonus & Free Meals

Morning Sushi Chef — Growth, Bonus & Free Meals

Temporary 12 - 13 £ / hour (est.) No working from home possible
【hana group】

At a Glance

  • Tasks: Prepare high-quality sushi in a fast-paced kitchen environment.
  • Company: Join the vibrant team at hana group, located in Morrisons.
  • Benefits: Enjoy competitive pay, monthly bonuses, free meals, and parking.
  • Why this job: Kickstart your culinary career with early shifts and great perks.
  • Qualifications: Passion for sushi and ability to work in a busy kitchen.

The predicted salary is between 12 - 13 £ per hour.

hana group is seeking a passionate Sushi Chef to join our morning shifts on a fixed-term contract.

Based at Morrisons ST1 5NY, you will prepare high-quality sushi in a fast-paced kitchen, delivering consistent standards to our customers.

You’ll work early shifts from 6:30am, enjoy a competitive hourly rate of £12.71, and have access to a monthly team performance bonus, paid fortnightly, and other benefits including meals on shift and free parking.

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Morning Sushi Chef — Growth, Bonus & Free Meals employer: 【hana group】

At hana group, we pride ourselves on being an excellent employer by fostering a vibrant and supportive work culture in Oxford. Our team members enjoy competitive pay, free lunches, and opportunities for ongoing training and development, making it an ideal place for those looking to grow their culinary skills while working in a dynamic environment. Join us to be part of a passionate team dedicated to creating high-quality sushi and enjoying the benefits of a rewarding workplace.

【hana group】

Contact Details:

【hana group】 Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Morning Sushi Chef — Growth, Bonus & Free Meals

Get Your Foot in the Door with Walk-Ins

In the hospitality and food service game, a personal touch goes a long way. Instead of waiting for listings, why not walk into local restaurants, cafes, or hotels? Bring your best smile and a CV, and show them that you're eager to join their team right on the spot!

Tap into Seasonal Hiring Trends

With temporary roles often popping up during busy seasons, like summer or festive times, keep an eye out for openings as these businesses ramp up. Joining local community groups on social media can also help you stay ahead of the game: think pop-up events, seasonal fairs, or any openings in your area!

Utilise Your Network in the Industry

We all know people in the hospitality world, right? Now's the time to message those friends or acquaintances who might already be working in restaurants or bars. They could give you the insider scoop on who’s hiring or even put in a good word for you – it’s all about that inside connection!

Apply Through Us for Quick Visibility

Don't forget you can apply for temporary roles directly through our website! It’s not just about the big chain restaurants; many smaller, local places look there for quick hires. Plus, it helps us get you on the radar of employers looking for passionate workers like you, so what are you waiting for?

We think you need these skills to ace Morning Sushi Chef — Growth, Bonus & Free Meals

Communication Skills
Adaptability
Attention to Detail
Time Management
Problem-Solving Skills
Teamwork
Customer Service

Some tips for your application 🫡

Show Off Your Service Skills:In the hospitality-food-service game, your ability to connect with customers is key. Make sure to highlight any relevant experience in your CV, like working in cafes or restaurants, and emphasise your skills in teamwork and communication. Don't forget to mention any customer service training or certifications you've got under your belt!

Flexibility is Your Best Friend:Since this is a temporary role, you'll want to showcase your flexibility in your application. In your cover letter, mention your availability and willingness to work various shifts, including weekends or holidays. Employers love knowing they can rely on you during busy periods!

Bring Your Personality to the Front:In hospitality, it's not just about what you can do; it's about who you are! Let your personality shine through in your cover letter. A warm, engaging tone can really make your application stand out and show your potential to create a welcoming atmosphere for customers.

Include Relevant References:References can make a huge difference in the hospitality-field. Consider including a couple of references from previous employers or colleagues in your CV who can vouch for your customer service skills and ability to thrive in fast-paced environments. This adds credibility and elevates your application!

How to prepare for a job interview at 【hana group】

Show Off Your Customer Service Skills

In the hospitality-food-service sector, it's all about the customer experience. Be ready to discuss specific examples where you've gone above and beyond for a customer or handled a difficult situation. They’ll appreciate knowing that you can keep your cool and maintain a positive attitude even when things get a bit hectic!

Know Your Menu Inside and Out

Whether you're applying for a temporary role as a server or in the kitchen, it’s important to familiarise yourself with the menu and any signature dishes they serve at 【hana group】. During the interview, they might ask about your food and drink recommendations, so having a few tasty suggestions up your sleeve will show you're genuinely interested in contributing to the team.

Emphasise Your Flexibility

Temporary roles often require a bit of juggling with shifts and responsibilities. Be sure to convey your willingness to adapt and take on different roles as needed. Share instances where you’ve quickly switched tasks or taken the initiative to help out your colleagues, showing that you're a team player.

Dress the Part and Exude Personality

In hospitality, first impressions matter! Even for a temporary position, donning smart-casual attire can set the right tone. Plus, don't hold back on your personality – let your enthusiasm shine through, as they’re looking for someone who can mesh well with the team and create a welcoming atmosphere for guests.