EN - Sushi Chef Manager (morning shifts) in Hedge End

EN - Sushi Chef Manager (morning shifts) in Hedge End

Hedge End Full-Time 24000 - 30000 £ / year (est.) No working from home possible
【hana group】

At a Glance

  • Tasks: Prepare fresh sushi ingredients and maintain high cleanliness standards.
  • Company: Join a dynamic, fast-growing international sushi group.
  • Benefits: Enjoy free lunches, extra holidays, and monthly bonuses.
  • Other info: Great career growth opportunities and ongoing training available.
  • Why this job: Be part of a team creating amazing, sustainable food products.
  • Qualifications: Enthusiastic, flexible, and able to work in a fast-paced environment.

The predicted salary is between 24000 - 30000 £ per year.

Full-time Contract Type: Permanent

Why Join Us? You could say it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that we are an international, dynamic and fast‑growing group. Our teams proudly manufacture quality sushi each day. If you want to work in an exciting environment with ethically sourced products, get in touch!

Ideal Candidate

  • Enthusiastic, energetic with the ability to demonstrate initiative
  • Flexible with a ‘can do’ attitude
  • Always happy to help customers with a smile
  • Able to work as part of a team or on your own whilst maintaining high standards at all times
  • Excited to produce amazing high‑quality and sustainable food products
  • Pride in your work, constantly looking for ways to improve and continually learning
  • Good understanding of food safety & health and safety regulations, ability to follow brand standards and comply with company policies
  • Reliable transportation for your commute to work early in the morning

Responsibilities

  • Prepare fresh ingredients by hand, including meat and raw fish products each shift
  • Accurately label products ensuring lawful compliance around food safety and allergen compliance each shift
  • Be a skilled multitasker in a fast‑paced environment
  • Able to clean the workspace and storerooms as required
  • Be organized
  • Maintain a high standard of cleanliness and a safe environment for our customers, clients and ourselves
  • An early riser as shifts can start at 6am some days
  • Learn new skills or improve skills already mastered

Benefits

  • Paid fortnightly
  • Free lunch when on shift
  • Access to leading global benefits and rewards platform – Perkbox
  • Extra day holiday during the month of your birthday
  • ‘A Day for you’ – an extra day of holiday just because you deserve it
  • Monthly bonus when the team KPI’s are achieved
  • Ongoing training throughout the year
  • Free onsite parking in most locations
  • Cycle to work scheme
  • Make a difference fund
  • Free uniform
  • Stable working environment
  • Career opportunities both in UK and globally
  • Plus 28 days holiday (Pro rated and increasing with LOS)
  • Pension

EN - Sushi Chef Manager (morning shifts) in Hedge End employer: 【hana group】

Join our dynamic and fast-growing international group as a Sushi Chef Manager, where we prioritise employee fulfilment and development. Enjoy a supportive work culture that values high-quality, ethically sourced food production, alongside benefits like free lunches, extra holiday days, and ongoing training opportunities. With a focus on teamwork and personal growth, this role offers a stable environment for those passionate about creating exceptional sushi.

【hana group】

Contact Details:

【hana group】 Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land EN - Sushi Chef Manager (morning shifts) in Hedge End

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like 【hana group】. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to 【hana group】

Don't be shy about reaching out to 【hana group】 directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace EN - Sushi Chef Manager (morning shifts) in Hedge End

Food Safety Knowledge
Health and Safety Regulations
Sushi Preparation Skills
Multitasking Ability
Attention to Cleanliness
Teamwork
Customer Service Skills

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about 【hana group】 and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at 【hana group】

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!