At a Glance
- Tasks: Lead a dynamic team to create delicious, sustainable sushi in a fast-paced environment.
- Company: Join an international group passionate about quality and sustainability.
- Benefits: Enjoy competitive pay, free lunches, bonuses, and extra holiday perks.
- Other info: Career growth opportunities and a fun, vibrant workplace await you!
- Why this job: Make a real impact while working with ethically sourced ingredients and a supportive team.
- Qualifications: Experience in leadership, food safety knowledge, and a positive, can-do attitude.
The predicted salary is between 30000 - 40000 € per year.
Why join us? We place a special emphasis on people, on the fulfilment of our employees and on their development. We are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment with ethically sourced products, get in touch!
As our people are our most important asset, we are seeking the right someone to join our family. This role requires your own vehicle and mileage will be paid.
If you are:
- Enthusiastic, energetic with the ability to demonstrate initiative
- Flexible with a ‘can do’ attitude
- Always happy to help customers with a smile
- Able to work as part of a team or on your own whilst maintaining high standards at all times
- Excited to produce amazing high quality and sustainable food products
And have:
- Experience in leading people, who can build confidence and capability in your team enabling them to succeed
- Ready to work in a fast-paced environment whilst always leading by example
- Pride in your work, constantly looking for ways to improve and continually learning
- A good understanding of Food Safety & Health and Safety regulations, ability to follow brand standards and comply with company policies
- Reliable transportation for your commute to work early in the morning
Then we would like to hear from you!
Qualifications Able to:
- Be accountable for the Kiosk and the team, maintaining audit standards for food and health & safety compliance while meeting EHO expectations
- Ensure the team maintains a high standard of cleanliness and food safety on site to maintain a safe environment for our customers, our clients and ourselves
- Be highly organised, with a focus on forward planning
- Prepare fresh ingredients by hand, including meat and raw fish products each shift
- Accurately label products ensuring lawful compliance around food safety and allergen compliance each shift
- Be a skilled multitasker who has experience of placing weekly orders, daily stock rotation and producing monthly stock take
- Be an early riser as shifts can start at 6am some days
- Learn new skills or improve skills already mastered
Additional Information:
- Ability to join a Company which is passionate about sustainability of our products and the planet, while supporting those who make our working lives possible
- Paid fortnightly
- Free lunch when on shift
- Access to the leading global benefit and rewards platform – Perkbox
- Extra day holiday during the month of your Birthday
- ‘A Day for you’ an extra day of holiday just because you deserve it!
- Monthly bonus when you and your teams KPI’s are achieved
- Training throughout the year
- Mileage paid for
- Free onsite parking in most locations
- Cycle to work scheme
- Access to “Make a difference” fund
- Free uniform
- Stable working environment
- Career opportunities both in UK and Globally
- Plus 28 days holiday (Pro rated and increasing with length of service)
Mobile Sushi Chef Manager in Epsom employer: 【hana group】
Join our vibrant team as a Mobile Sushi Chef Manager, where we prioritise the well-being and development of our employees in a dynamic, fast-growing environment. Enjoy a range of benefits including paid mileage, free lunches, and opportunities for career growth both in the UK and globally, all while contributing to our commitment to sustainability and high-quality food production. With a supportive work culture that values initiative and teamwork, you'll find a fulfilling and rewarding career with us.
StudySmarter Expert Advice🤫
We think this is how you could land Mobile Sushi Chef Manager in Epsom
✨Tip Number 1
Get to know the company culture! Before your interview, check out their social media and website. This will help you understand their values and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. This will help you feel more confident and articulate when discussing your experience and how it aligns with the role.
✨Tip Number 3
Show off your passion for sushi! If you have any unique ideas or experiences related to food safety or sustainability, share them during your interview. It’ll demonstrate your enthusiasm and commitment to the role.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you email expressing your appreciation for the opportunity. It’s a great way to keep yourself on their radar and show your eagerness to join their team.
We think you need these skills to ace Mobile Sushi Chef Manager in Epsom
Some tips for your application 🫡
Show Your Passion:Let us see your enthusiasm for sushi and food in general! Share your experiences and what excites you about working in a fast-paced kitchen. We love to see candidates who are genuinely passionate about what they do.
Tailor Your Application:Make sure to customise your CV and cover letter to highlight your relevant experience and skills. We want to know how your background aligns with our values and the role of Mobile Sushi Chef Manager. Don’t just send a generic application!
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate candidates who can communicate effectively, so make sure your writing reflects that!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re serious about joining our team!
How to prepare for a job interview at 【hana group】
✨Know Your Sushi
Make sure you brush up on your sushi knowledge! Understand the different types of sushi, the ingredients used, and the importance of food safety. This will show your passion for the role and help you connect with the interviewers.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in the past. Highlight your ability to build confidence and capability in others, as this is crucial for the Mobile Sushi Chef Manager position. Be ready to discuss how you maintain high standards while motivating your team.
✨Demonstrate Your Flexibility
Since the job requires a 'can do' attitude, think of situations where you've adapted to changes or challenges in a fast-paced environment. Share these experiences to illustrate your flexibility and enthusiasm for the role.
✨Ask Thoughtful Questions
Prepare some insightful questions about the company’s commitment to sustainability and employee development. This shows that you’re genuinely interested in their values and how you can contribute to their mission.
