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For Companies At a Glance
- Tasks: Lead and manage catering operations, events, and staff development in a beautiful venue.
- Company: Join a charitable trust that operates a stunning venue in Norfolk with expansive grounds.
- Benefits: Enjoy a dynamic work environment with seasonal challenges and opportunities for growth.
- Why this job: Be part of a vibrant team, making a difference while managing exciting events and food services.
- Qualifications: Experience in catering management and strong leadership skills are essential.
- Other info: This role offers the chance to thrive in a highly seasonal setting, perfect for adaptable individuals.
The predicted salary is between 36000 - 60000 £ per year.
Job Description
Catering Operations Manager – £38-40 + amazing company benefits depending on experience
This stunning venue in Norfolk set in acres of its own grounds operating as a Charitable Trust is now seeking an Catering Operations manager to take ownership of the restaurants offering, events, food service and staff development
this site is highly seasonal with numbers fluctuating between 100-300 in the winter to 3000 in the summer with staffing levels to accommodate
for this Catering Operations Manager role you will be required to support the director in delivering on the below:
Operations Manager – Events/Catering Objectives 2025
- Enhance Event Offerings:
- Streamline the running of the events
- improve catering revenue and profitability
- Expand the menu offerings to account for seasonality
- staff development and training
- visitor/Guest experience
- drive service levels through effective leadership
- deliver a fun, professional and vibrant work environment for yourself and team
This is an excellent opportunity for someone looking for that next step in your career ideally already as Catering Manager within a high volume operation or Catering Operations Manager from an education venue
due to the location access to your own transport and the ability to live and work in the Norfolk or Suffolk area would be required.
AMRT1_UKCT
Catering Operations Manager employer: James Webber Recruitment
Contact Detail:
James Webber Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Operations Manager
✨Tip Number 1
Familiarize yourself with the unique challenges of managing a seasonal venue. Highlight any previous experience you have in similar environments, especially how you adapted operations to meet fluctuating demands.
✨Tip Number 2
Showcase your leadership skills by discussing specific examples of how you've developed and motivated staff in past roles. This is crucial for a position that involves staff development.
✨Tip Number 3
Research the venue's current offerings and think about innovative ideas you could bring to enhance the restaurant and event experiences. Being proactive will set you apart from other candidates.
✨Tip Number 4
Network with professionals in the catering and hospitality industry. Attend local events or join relevant online groups to connect with others who might provide insights or referrals for this role.
We think you need these skills to ace Catering Operations Manager
Some tips for your application 🫡
Understand the Role: Take the time to thoroughly read the job description for the Catering Operations Manager position. Understand the key responsibilities, such as managing food service and staff development, and think about how your experience aligns with these requirements.
Highlight Relevant Experience: In your CV and cover letter, emphasize your previous experience in catering operations, event management, and staff training. Use specific examples that demonstrate your ability to handle seasonal fluctuations in staffing and service levels.
Showcase Your Passion: Express your enthusiasm for working in a charitable trust environment and your commitment to delivering exceptional dining experiences. This can set you apart from other candidates who may not share the same values.
Tailor Your Application: Customize your application materials to reflect the unique aspects of the venue and its mission. Mention any relevant skills or experiences that align with the charitable focus and community engagement of the organization.
How to prepare for a job interview at James Webber Recruitment
✨Show Your Passion for Catering
Make sure to express your enthusiasm for the catering industry and how it aligns with the values of the charitable trust. Share specific examples of your previous experiences that highlight your dedication to providing exceptional food service.
✨Demonstrate Flexibility and Adaptability
Given the seasonal nature of the venue, it's crucial to showcase your ability to adapt to fluctuating numbers and staffing needs. Discuss any past experiences where you successfully managed operations during peak times or adjusted strategies based on changing circumstances.
✨Highlight Staff Development Experience
As a Catering Operations Manager, staff development is key. Be prepared to discuss your approach to training and mentoring team members. Share success stories of how you've helped staff grow in their roles and improve service quality.
✨Prepare for Scenario-Based Questions
Expect scenario-based questions that assess your problem-solving skills in high-pressure situations. Think about challenges you've faced in previous roles and how you overcame them, especially in relation to managing large events or busy service periods.
