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For Companies At a Glance
- Tasks: Conduct food safety inspections and audits while supporting operations.
- Company: Join a dynamic food industry leader focused on quality and safety.
- Benefits: Enjoy free meals, parking, life assurance, and income protection.
- Why this job: Make a real impact on food safety and quality in a supportive environment.
- Qualifications: HACCP Level 3 and at least 1 year of relevant experience required.
- Other info: Day shift only, perfect for work-life balance!
The predicted salary is between 36000 - 60000 £ per year.
Are you an experienced Food Safety Manager within the food industry, looking for a day shift only opportunity wherein you will be able to support the Operations of the business including quality, food safety and management? If so then this may be the role for you.
Main responsibilities
To conduct HACCP Food Safety Inspection, Health & Safety Inspections and audits
Conduct Customer Audits & review findings
Deal with Customer Complaints
To monitor microbiological results & samples submissions and update risk assessments
Coach and develop of the unit based managers and teams.
Interact with, colleagues, customers and clients in a professional manner at all times.
Adhere to Unit safety measures in place & adhere to security compliance.
Skills and Knowledge
HACCP and Food Safety Level 3 qualifications
Minimum 1+ years of experience in a H&S / Food safety experience gained from a similar fast paced food services or similar type of environment
Excellent communication skills
Good benefits including free meals on site, free parking available, life assurance and income protection!
Food Safety Manager employer: This is Alexander Faraday Recruitment
Contact Detail:
This is Alexander Faraday Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food Safety Manager
✨Tip Number 1
Make sure to highlight your HACCP and Food Safety Level 3 qualifications during any conversations or networking opportunities. This will show that you have the necessary expertise and commitment to food safety, which is crucial for this role.
✨Tip Number 2
Familiarise yourself with the specific food safety regulations and standards relevant to the company you're applying to. Being able to discuss these in detail can set you apart from other candidates and demonstrate your proactive approach.
✨Tip Number 3
Prepare to discuss your experience with customer audits and handling complaints. Think of specific examples where you've successfully resolved issues, as this will showcase your problem-solving skills and ability to maintain high standards.
✨Tip Number 4
Network with professionals in the food safety industry, especially those who work in similar environments. Engaging with others can provide valuable insights and potentially lead to referrals, increasing your chances of landing the job.
We think you need these skills to ace Food Safety Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience in food safety management, particularly your knowledge of HACCP and any relevant qualifications. Use specific examples from your previous roles to demonstrate your skills.
Craft a Strong Cover Letter: In your cover letter, express your passion for food safety and how your experience aligns with the responsibilities outlined in the job description. Mention your ability to conduct audits and handle customer complaints effectively.
Highlight Relevant Experience: When detailing your work history, focus on your achievements in food safety and health inspections. Include metrics or outcomes that showcase your impact in previous roles, such as improvements in compliance rates or successful audit results.
Prepare for Potential Questions: Think about common interview questions related to food safety management, such as how you handle customer complaints or your approach to coaching team members. Prepare concise and thoughtful responses that reflect your expertise.
How to prepare for a job interview at This is Alexander Faraday Recruitment
✨Showcase Your HACCP Knowledge
Make sure to highlight your understanding of HACCP principles during the interview. Be prepared to discuss specific examples of how you've implemented these practices in previous roles, as this will demonstrate your expertise and commitment to food safety.
✨Prepare for Scenario-Based Questions
Expect questions that assess your problem-solving skills, especially regarding customer complaints or health and safety inspections. Think of real-life scenarios where you successfully resolved issues and be ready to explain your thought process and actions.
✨Emphasise Communication Skills
Since the role involves interacting with colleagues and clients, it's crucial to convey your excellent communication skills. Share examples of how you've effectively communicated safety protocols or trained team members in past positions.
✨Research the Company Culture
Understanding the company's values and culture can give you an edge. Familiarise yourself with their approach to food safety and quality management, and be ready to discuss how your personal values align with theirs.
