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- Tasks: Lead the breakfast team, ensuring excellent service and a welcoming environment.
- Company: De Vere Beaumont Estate is a premier hospitality venue offering exceptional guest experiences.
- Benefits: Enjoy a competitive salary, free gym access, and a complimentary annual stay at our properties.
- Why this job: Join a fun, supportive team with great career growth and a focus on guest satisfaction.
- Qualifications: Restaurant experience and supervisory skills are preferred; a passion for service is essential.
- Other info: Flexible morning shifts available, plus perks like birthday leave and team appreciation events.
The predicted salary is between 22400 - 28800 £ per year.
Overview
As the Breakfast Supervisor you will take a lead role on the restaurant floor, ensuring breakfast is served efficiently, the environment is clean and welcoming, and the team is delivering excellent service to all our guests. You will work closely with colleagues to help develop their skills and knowledge, as well as maintaining health and safety standards and completing shift duties such as opening checks.
In return this role offers £26,489 per year and excellent benefits including free use of the gym facilities, a complimentary 2 night stay with us every year plus additional stays for £50 per room, time off over the Christmas period and a paid day off for your birthday in addition to your holidays. This role involves working early morning shifts including weekends on a rota basis.
Your Skills & Experience
- You have recent restaurant or hospitality experience and ideally some experience of supervising others
- You are confident and guest focused and through an intuitive approach deliver exceptional levels of guest service, making everyone feel welcome
- You are an excellent organiser, with a professional attitude and are able to delegate to others effectively
- You are familiar with food safety, COSHH and health & safety procedures, or open to learning through training
Benefits
- £26,489 per year
- A share of the Restaurant Service Charge to help boost your earnings and reward you for the service you deliver
- Free meals on duty in our colleague dining facilities
- Complimentary use of the Leisure Club facilities
- Extra paid day off for your birthday
- Morning shift patterns and contracts available to suit your lifestyle
- Annual complimentary 2-night stay with dinner in a De Vere property
- £50 colleague rates for overnight stays, with a 50% discount on Food & Beverage
- 31 days holiday per year (increasing annually up to 33 days) and Christmas period closures
- Exclusively Yours Benefits portal with discounts on retail, travel, and leisure
- Career progression opportunities, including Apprenticeship programmes and study support
- Employee Assistance Programme and 24/7 wellbeing support
- Wagestream for instant access to pay
- You Are De Vere monthly recognition programme and annual celebration
- Subsidised travel options and regular team events
- Company Life Assurance for financial security
Details
- Seniority level: Mid-Senior level
- Employment type: Part-time
- Job function: Other
- Industries: Hospitality
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Breakfast Supervisor employer: De Vere Beaumont Estate
Contact Detail:
De Vere Beaumont Estate Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Supervisor
✨Tip Number 1
Familiarise yourself with the specific responsibilities of a Breakfast Supervisor. Understanding the nuances of managing a breakfast service, including team coordination and guest interaction, will help you stand out during interviews.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've successfully managed a team in a restaurant setting. Highlighting your ability to train and motivate staff can make a strong impression.
✨Tip Number 3
Research De Vere Beaumont Estate and their values. Being able to discuss how your personal values align with theirs, especially regarding guest service and teamwork, can demonstrate your genuine interest in the role.
✨Tip Number 4
Network with current or former employees of De Vere Beaumont Estate if possible. Gaining insights into the company culture and expectations can provide you with valuable information to use in your discussions during the application process.
We think you need these skills to ace Breakfast Supervisor
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant restaurant and supervisory experience. Use specific examples that demonstrate your ability to lead a team and deliver excellent guest service.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for hospitality and your understanding of the Breakfast Supervisor role. Mention how your skills align with the job requirements and express your enthusiasm for working at De Vere Beaumont Estate.
Highlight Relevant Skills: In your application, emphasise your organisational skills, knowledge of health and safety standards, and any experience you have in training or developing team members. This will show that you are well-suited for the supervisory aspect of the role.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism, which are crucial in the hospitality industry.
How to prepare for a job interview at De Vere Beaumont Estate
✨Showcase Your Supervisory Skills
Make sure to highlight any previous experience you have in a supervisory role. Discuss how you've successfully led a team, delegated tasks, and maintained high standards of service in a restaurant or hospitality setting.
✨Demonstrate Guest-Focused Attitude
Prepare examples of how you've gone above and beyond to ensure guest satisfaction. This could include resolving complaints, creating a welcoming atmosphere, or receiving positive feedback from customers.
✨Familiarise Yourself with Health & Safety Standards
Brush up on food safety regulations, COSHH, and health & safety procedures. Being knowledgeable about these topics will show your commitment to maintaining a safe and clean environment for both guests and staff.
✨Prepare for Early Morning Shifts
Since the role involves early morning shifts, be ready to discuss your availability and how you manage your time effectively. Mention any strategies you use to stay energised and organised during busy breakfast service.
