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For Companies At a Glance
- Tasks: Lead the kitchen team, ensuring high food quality and safety standards.
- Company: Join the vibrant Students' Union, a hub for student life and engagement.
- Benefits: Enjoy a competitive salary, flexible hours, and a fun work environment.
- Why this job: Be part of a dynamic team that impacts student experiences and fosters community.
- Qualifications: Experience in kitchen management and a passion for food are essential.
- Other info: This role is term-time only, perfect for students seeking work-life balance.
The predicted salary is between 26338 - 29959 £ per year.
Job Description
Department: Students' Union
Salary: Starting from £26,707, rising to £30,378
Closing date: Sunday 09 November 2025
The Students' Union is looking for a dedicated and experienced Kitchen Manager to join the team at the Plug & Tub bar. This is a fantastic opportunity to lead a small, fast-paced kitchen and contribute to the high standards of food quality, safety, and service that define …
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Kitchen Manager employer: University of Bath
Contact Detail:
University of Bath Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Manager
✨Tip Number 1
Familiarise yourself with the specific food standards and health regulations that apply to kitchen management. This knowledge will not only help you in interviews but also demonstrate your commitment to maintaining high standards.
✨Tip Number 2
Network with current or former employees of the Students' Union. They can provide valuable insights into the workplace culture and expectations, which can give you an edge during the selection process.
✨Tip Number 3
Prepare to discuss your previous experience in managing a kitchen, focusing on specific challenges you've faced and how you overcame them. This will showcase your problem-solving skills and leadership abilities.
✨Tip Number 4
Research the Plug & Tub bar's menu and any recent changes or trends in the food industry. Being knowledgeable about their offerings will show your genuine interest in the role and help you stand out as a candidate.
We think you need these skills to ace Kitchen Manager
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and expectations of a Kitchen Manager. Highlight your relevant experience in food management and customer service.
Tailor Your CV: Customise your CV to reflect your skills and experiences that align with the Kitchen Manager position. Emphasise your leadership abilities, food safety knowledge, and any previous kitchen management roles.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and hospitality. Mention specific achievements in your career that demonstrate your capability to maintain high standards in a kitchen environment.
Proofread Your Application: Before submitting, thoroughly proofread your application materials. Check for spelling and grammatical errors, and ensure that your documents are well-formatted and professional.
How to prepare for a job interview at University of Bath
✨Show Your Passion for Food
Make sure to express your enthusiasm for food and cooking during the interview. Share your experiences in the kitchen, any special dishes you love to prepare, and how you keep up with food trends.
✨Highlight Your Leadership Skills
As a Kitchen Manager, you'll need to lead a team effectively. Be prepared to discuss your previous leadership experiences, how you motivate staff, and how you handle conflicts in the kitchen.
✨Demonstrate Your Knowledge of Health and Safety
Understanding health and safety regulations is crucial in a kitchen environment. Be ready to talk about your knowledge of food hygiene standards and how you ensure compliance in your previous roles.
✨Prepare Questions About the Role
Show your interest in the position by preparing thoughtful questions about the kitchen's operations, team dynamics, and the Students' Union's goals. This demonstrates your commitment and eagerness to contribute.
