Senior Sous Chef - Farmer Butcher Chef - Restaurant
Senior Sous Chef - Farmer Butcher Chef - Restaurant

Senior Sous Chef - Farmer Butcher Chef - Restaurant

Full-Time 34000 - 36000 ÂŁ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a creative kitchen team and craft exceptional dishes using local, organic produce.
  • Company: Join The Goodwood Group, known for its unique dining experiences and commitment to sustainability.
  • Benefits: Enjoy event tickets, free gym membership, health cash plan, and freshly laundered chef whites daily.
  • Why this job: Be part of a passionate team that values quality and creativity in every dish served.
  • Qualifications: Experience as a Senior Sous Chef or ready for the next step; strong teamwork and leadership skills required.
  • Other info: Located in the beautiful Goodwood area, this role offers a chance to make a real impact.

The predicted salary is between 34000 - 36000 ÂŁ per year.

Senior Sous Chef – Farmer Butcher Chef at Goodwood

Join to apply for the Senior Sous Chef – Farmer Butcher Chef at Goodwood role at The Goodwood Group

Senior Sous Chef – Farmer Butcher Chef at Goodwood

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Join to apply for the Senior Sous Chef – Farmer Butcher Chef at Goodwood role at The Goodwood Group

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Making a difference to our diner’s day, every day

We have a rare opportunity for an enthusiastic and inspiring Senior Sous Chef to join our talented and creative team.

We have all the normal great benefits, competitive salary, significant gratuity, but we are anything but normal. With a world of wonder outside our door you’ll be at the very heart of Goodwood, helping create a truly unique customer base.

You will take pride in delivering the very best locally sourced organic produce, including award winning meats and cheese fresh from our very own Goodwood Home Farm.

We thrive on controlling every aspect of our produce in the best way we can. Our butcher is directly involved in designing dishes according to what cuts are available. This original approach means nothing is wasted.

As our Senior Sous Chef, you\’ll be able to inspire, motivate and coach the team, and be confident in managing the brigade to a high standard.

Our customer’s dining experience is at the heart of all we do, and you will be integral to our joint success. Your unique qualities will help further enhance our food story.

What You’ll Have

  • Enthusiasm for what you do
  • Can do attitude.
  • Strong track record as a Senior Sous, or ready for your next step
  • Ability to build long-lasting collaborative relationships
  • Previous experience in a similar role.
  • A team player with a sense of fun and focus on high quality service.
  • Genuine passion for creating an exceptional dining experience.
  • Attention to detail.

What You’ll Get

  • Event tickets
  • Freshly laundered Chef whites every day
  • Free gym membership
  • A health cash plan
  • Entry into the company bonus scheme

Seniority level

  • Seniority level

    Mid-Senior level

Employment type

  • Employment type

    Full-time

Job function

  • Job function

    Management and Manufacturing

  • Industries

    Events Services

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Senior Sous Chef - Farmer Butcher Chef - Restaurant employer: The Goodwood Group

At The Goodwood Group, we pride ourselves on being more than just a workplace; we are a community that values creativity and sustainability. As a Senior Sous Chef, you will enjoy a competitive salary, significant gratuity, and unique benefits such as freshly laundered chef whites and free gym membership, all while working in a stunning location surrounded by the beauty of Goodwood. Join us to inspire a talented team and create exceptional dining experiences with locally sourced organic produce, making every day at work a rewarding adventure.
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Contact Detail:

The Goodwood Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Senior Sous Chef - Farmer Butcher Chef - Restaurant

✨Tip Number 1

Familiarise yourself with Goodwood's unique approach to sourcing and preparing food. Understanding their commitment to local, organic produce will help you align your passion for cooking with their values during any discussions.

✨Tip Number 2

Showcase your leadership skills by preparing examples of how you've successfully motivated and coached kitchen teams in the past. This will demonstrate your ability to inspire others, which is crucial for the Senior Sous Chef role.

✨Tip Number 3

Network with current or former employees of The Goodwood Group if possible. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach when applying.

✨Tip Number 4

Prepare to discuss your experience with high-quality service and attention to detail. Be ready to share specific instances where you enhanced a dining experience, as this aligns perfectly with the core values of the restaurant.

We think you need these skills to ace Senior Sous Chef - Farmer Butcher Chef - Restaurant

Culinary Expertise
Leadership Skills
Team Management
Creativity in Menu Design
Attention to Detail
Knowledge of Organic Produce
Ability to Inspire and Motivate
Collaboration Skills
High-Quality Service Focus
Problem-Solving Skills
Time Management
Adaptability
Passion for Food and Dining Experience

Some tips for your application 🫡

Understand the Role: Before applying, make sure to thoroughly read the job description for the Senior Sous Chef position. Understand the key responsibilities and required skills, such as managing a team and delivering high-quality service.

Tailor Your CV: Customise your CV to highlight relevant experience in similar roles. Emphasise your ability to inspire and motivate a team, as well as your passion for using locally sourced organic produce.

Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention specific experiences that demonstrate your culinary skills and your commitment to creating exceptional dining experiences.

Showcase Your Personality: In your application, let your personality shine through. The Goodwood Group values a sense of fun and collaboration, so don’t hesitate to express your unique qualities and how they align with their culture.

How to prepare for a job interview at The Goodwood Group

✨Show Your Passion for Local Produce

Make sure to express your enthusiasm for using locally sourced organic ingredients. Share any experiences you have with farm-to-table practices or working with local suppliers, as this aligns perfectly with the restaurant's ethos.

✨Demonstrate Leadership Skills

As a Senior Sous Chef, you'll need to inspire and manage your team effectively. Prepare examples of how you've successfully led a kitchen brigade in the past, focusing on your coaching and motivational techniques.

✨Highlight Attention to Detail

The role requires a keen eye for detail, especially when it comes to food presentation and quality. Be ready to discuss specific instances where your attention to detail made a significant impact on the dining experience.

✨Prepare for Scenario Questions

Expect questions that assess your problem-solving abilities in a kitchen environment. Think about challenges you've faced in previous roles and how you overcame them, particularly in high-pressure situations.

Senior Sous Chef - Farmer Butcher Chef - Restaurant
The Goodwood Group
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  • Senior Sous Chef - Farmer Butcher Chef - Restaurant

    Full-Time
    34000 - 36000 ÂŁ / year (est.)

    Application deadline: 2027-08-15

  • T

    The Goodwood Group

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