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- Tasks: Lead a kitchen section, mentor team members, and ensure top-notch food quality.
- Company: Join EGO, a vibrant family of unique pubs and restaurants inspired by Mediterranean cuisine.
- Benefits: Enjoy flexible shifts, 33% discounts, financial tools, gym discounts, and more!
- Why this job: Be part of a fun team culture with opportunities for growth and progression.
- Qualifications: Passion for food and teamwork; no CV needed to apply!
- Other info: Access earned pay anytime and enjoy team socials!
No CV to hand? No problem! We\’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Chef de Partie atEGO – Kenilworth, you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You’ll run a section, ensuring your kitchen team are working together as one. Does this sound like you?
Join us at Ego, a family of Premium Pubs & Restaurants as unique as our locations from city centre to community pub we are full of character. Our menu is inspired by the Mediterranean, taking our guests across the continent. If you appreciate our individual character and style, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to work around your lifestyle!
- A massive 33% discount across all our brands.Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream –afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There\’s also a free employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS A CHEF DE PARTIE YOU’LL…
- Be a champion of brand standards with the ability to mentor Chefs and Kitchen team members.
- Run a section.
- Prepare everything that is needed before service.
- Maintain the highest standards of cleanliness and safety.
- Cook to spec and know the menu inside out.
Haven\’t got a CV to hand? Don\’t worry youdon\’t need a CV to apply
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Chef de Partie employer: EGO
Contact Detail:
EGO Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Familiarise yourself with EGO's menu and cooking style. Understanding the Mediterranean influences and specific dishes will help you demonstrate your passion for their food during any interviews or discussions.
✨Tip Number 2
Showcase your teamwork skills! As a Chef de Partie, you'll be running a section and working closely with others. Be ready to share examples of how you've successfully collaborated in previous roles.
✨Tip Number 3
Prepare to discuss your experience with kitchen standards and safety protocols. Highlighting your commitment to cleanliness and safety can set you apart from other candidates.
✨Tip Number 4
Be enthusiastic about growth opportunities! Mention your eagerness to learn and progress within the company, as EGO values development and promotes from within.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Understand the Role: Read through the job description carefully to understand the responsibilities and expectations of a Chef de Partie. Highlight your passion for food and teamwork in your application.
Complete the Application Form: Since there's no need for a CV, focus on filling out the application form thoroughly. Make sure to provide detailed answers that showcase your skills, experience, and enthusiasm for the role.
Showcase Your Passion: In your application, express your love for cooking and serving great food. Mention any relevant experiences or training that demonstrate your commitment to the culinary arts.
Highlight Teamwork Skills: As a Chef de Partie, you'll be working closely with your kitchen team. Emphasise your ability to collaborate and mentor others, as well as your experience in maintaining high standards in a kitchen environment.
How to prepare for a job interview at EGO
✨Know the Menu Inside Out
Familiarise yourself with the Mediterranean-inspired menu before the interview. Being able to discuss specific dishes and ingredients will show your passion for the role and your commitment to serving great food.
✨Demonstrate Team Spirit
As a Chef de Partie, you'll be running a section and working closely with your kitchen team. Be prepared to share examples of how you've successfully collaborated with others in previous roles, highlighting your ability to mentor and support fellow chefs.
✨Showcase Your Passion for Food
Express your enthusiasm for cooking and serving great food during the interview. Share any personal experiences or inspirations that have shaped your culinary journey, as this will resonate well with the interviewers.
✨Highlight Your Cleanliness and Safety Standards
Emphasise your commitment to maintaining high standards of cleanliness and safety in the kitchen. Be ready to discuss specific practices you follow to ensure a safe working environment, as this is crucial in any kitchen setting.
