At a Glance
- Tasks: Join our kitchen team to create delicious dishes and bring your personality to the plate.
- Company: TGI Fridays is a vibrant restaurant known for its energetic atmosphere and iconic menu.
- Benefits: Enjoy weekly pay, 50% off meals, and performance-based incentives.
- Why this job: Be part of a fun, inclusive team where every shift feels like a show.
- Qualifications: No prior experience needed; just bring your passion and energy!
- Other info: Evening and weekend availability is essential; we celebrate individuality and inclusivity.
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Coventry
Contract: Part-Time/Full-Time | Evening and Weekend Availability Required
Join the Cast at Fridays – Where Every Shift is a Showstopper
Now Casting: Chefs Who Cook With Character
You already know us.
Job Title: Chef – TGI Fridays
Location: Coventry
Contract: Part-Time/Full-Time | Evening and Weekend Availability Required
Join the Cast at Fridays – Where Every Shift is a Showstopper
Now Casting: Chefs Who Cook With Character
You already know us.
The red and white stripes.
The buzz of the dining room.
The nostalgia, the stories, the unmistakable energy of a place where it’s always Friday.
From the invention of Loaded Potato Skins to the unmistakable flair of Fridays hospitality, we’ve always done things our way — bold, passionate, and full of flavour.
Now we’re looking for chefs who don’t just cook — they perform.
This Isn’t Just a Job – It’s Your Stage
At TGI Fridays, we don’t just hire kitchen staff — we cast culinary showstoppers.
Whether you\’re on the grill, working the pass, or adding the finishing touch to one of our iconic dishes, every plate you serve is a performance — and every service is a standing ovation waiting to happen.
With us, you\’ll master your craft, bring your personality to the kitchen, and thrive in a fast-paced, high-energy environment that rewards authenticity, teamwork, and flair.
If you bring the heat, we’ll bring the training, support, and career progression.
Your Role – On With The Show
- Deliver consistent, high-quality dishes with pride and pace
- Own your station and maintain the highest safety and hygiene standards
- Bring energy, confidence, and a collaborative spirit to every service
- Add flair to the menu — from our classic burgers and ribs to our signature sides
- Support and uplift your crew, keeping the kitchen vibe strong
- Stay composed under pressure — because the audience is always hungry
- Take part in hands-on training, nationally recognised chef apprenticeships, and ongoing development opportunities
Evening and weekend availability is essential. This is when the lights go up, and the magic happens.
Backstage Perks
- 100% of your gratuities go straight to you — no deductions
- Time and a half paid after 48 hours
- Weekly pay — every Friday
- Nationally recognised qualifications and skills training
- Chef and kitchen apprenticeships available to all team members
- 50% off food for you and up to five friends or family
- Unlimited soft drinks during shifts
- Team events for US holidays like the 4th of July and Thanksgiving
- Performance-based incentives, recognition, and surprise rewards
- Wagestream access — manage your earnings in real time
- Pension scheme and 28 days paid holiday (pro-rata)
- Wellbeing support through Hospitality Action
- Refer-a-Friend scheme
- Long service rewards and team VIP recognition
Please note: TRONC payments average an additional £1.25/hour, depending on location.
Who We Are
We’re proud to celebrate every stripe — whatever makes you, you.
Inclusion and individuality are at the heart of Fridays. Our “Pridays” programme and inclusive initiatives support LGBTQ+ rights, gender equity, accessibility, and more. We believe you shouldn’t have to fit in — you should feel like you belong.
“No one ever made a difference by being like everyone else.” – P.T. Barnum
Ready to Join the Show?
If you\’re over school-leaving age and ready to be part of a cast where craft meets celebration, teamwork becomes theatre, and joy takes centre stage — step into the kitchen.
Lights up. Curtain call. Chef coats on.
Apply now — and let’s make some theatre (and a little mess).
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Seniority level
Entry level
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Management and Manufacturing
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Restaurants
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Chef employer: TGI Fridays UK
Contact Detail:
TGI Fridays UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Show your passion for cooking and hospitality during any interactions. Whether it's in a casual conversation or during an interview, let your enthusiasm shine through. TGI Fridays values chefs who bring energy and character to the kitchen.
✨Tip Number 2
Familiarise yourself with TGI Fridays' menu and signature dishes. Being knowledgeable about their offerings will not only impress during interviews but also show that you're genuinely interested in being part of their team.
✨Tip Number 3
Highlight any experience you have in fast-paced environments. TGI Fridays is looking for chefs who can thrive under pressure, so share examples of how you've successfully managed busy shifts in previous roles.
✨Tip Number 4
Emphasise your teamwork skills. TGI Fridays places a strong focus on collaboration in the kitchen, so be ready to discuss how you've worked effectively with others to create a positive and productive atmosphere.
We think you need these skills to ace Chef
Some tips for your application 🫡
Show Your Passion: In your application, express your enthusiasm for cooking and the hospitality industry. Mention any relevant experiences that showcase your passion for food and service.
Highlight Relevant Skills: Make sure to emphasise skills that are particularly relevant to the Chef role at TGI Fridays, such as teamwork, creativity in the kitchen, and the ability to work under pressure. Use specific examples from your past experiences.
Tailor Your CV: Customise your CV to reflect the job description. Include any culinary qualifications, previous kitchen roles, and highlight your availability for evening and weekend shifts, as this is essential for the position.
Craft a Compelling Cover Letter: Write a cover letter that not only outlines your experience but also conveys your personality. TGI Fridays values authenticity, so let your unique character shine through while explaining why you want to join their team.
How to prepare for a job interview at TGI Fridays UK
✨Show Your Passion for Cooking
During the interview, express your love for cooking and how it drives you to create amazing dishes. Share any personal stories or experiences that highlight your culinary journey and passion for food.
✨Demonstrate Team Spirit
TGI Fridays values collaboration in the kitchen. Be prepared to discuss how you work well with others, support your team, and maintain a positive atmosphere during busy shifts. Highlight any past experiences where teamwork led to success.
✨Emphasise Your Ability to Handle Pressure
Working in a fast-paced environment is key for this role. Share examples of how you've managed stress and maintained composure during busy service times. This will show that you're ready for the high-energy vibe at TGI Fridays.
✨Bring Your Unique Flair
TGI Fridays is looking for chefs who add personality to their cooking. Think about how you can bring your own style to the menu and be ready to discuss any creative ideas you have for dishes or presentations that could enhance the dining experience.