Cook

Cook

Plymouth Full-Time No home office possible
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At a Glance

  • Tasks: Prepare delicious meals for residents and guests while following menus and recipes.
  • Company: Join a caring company dedicated to enhancing the lives of seniors across multiple states.
  • Benefits: Enjoy health, dental, vision, 401(k), and amazing work-life benefits.
  • Why this job: Be part of a team that values creativity, collaboration, and making every moment special.
  • Qualifications: Must have a high school diploma and at least three years of cooking experience.
  • Other info: This role requires standing for long periods and lifting up to 50 pounds.

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As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard work pays off and advancement is always a possibility.

Required Experience for Cook:

  • High School diploma (or equivalent) or technical school
  • A minimum of three years of line cook experience and/or training
  • Good communication skills are required.

Primary Responsibilities for Cook:

  • Cook and prepare food for residents, guests, and employees.
  • Prepare food according to the planned menu using standard recipes.
  • Plate food items following portion guidelines and garnishing instructions.
  • Assist other kitchen staff as needed. Performs other duties as assigned by supervisor.
  • Ensures that sufficient food is prepped and/or prepared.
  • Communicates with supervisor of shortages or outages.
  • Ensures freshness, cooking status, and proper seasoning of all foods served.
  • Stocks and cleans station for next shift.
  • Follows proper food rotation policies.
  • Consistently maintains a positive attitude which supports a team environment.
  • Promotes positive public relations with residents, family members, and guests.
  • Knowledgeable of the resident rights, and ensures an atmosphere which allows for privacy, dignity, and well-being of all residents in a safe, secure environment.
  • Maintain safety, including universal precautions and safe work practices, established fire/safety/disaster plans, risk management, sanitation, and security.
  • Clean and inspect kitchen appliances and work areas in order to ensure cleanliness and functional operation.
  • Present professional appearance by wearing uniform and name tag.

General Working Conditions:

This position entails standing for long periods of time. While performing the duties of this job, the employee is required to communicate effectively with others, sit, stand, walk and use hands to handle keyboard, telephone, paper, files, and other equipment and objects. The employee is occasionally required to reach with hands and arms. This position requires the ability to review detailed documents and read computer screens. The employee will occasionally lift and/or move up to 50 pounds. The work environment requires appropriate interaction with others. The noise level in the work environment is moderate. Occasional travel to different locations may be required.

We have comprehensive benefit packages that include health, dental, vision, 401(k), income protection, and extraordinary work-life benefits.

This classification description is intended to indicate the general kinds of tasks and levels of work difficulty that are required of positions given this title and should not be construed as declaring what the specific duties and responsibilities of any particular position shall be. It is not intended to limit or in any way modify the right of any supervisor to assign, direct and control the work of the employees under her/his supervision. The use of a particular expression or illustration describing duties shall not exclude other duties not mentioned that are of a similar kind or level of difficulty.

Connecting Seniors, Families and Communities

For over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.

Not Just Making Every Day Great. Making Every Minute Great. There are 1,440 minutes in every single day. We aspire to make each one of them an exceptional moment. This philosophy is supported by our 6 powerful, yet simple pillars: Dream Big, Have Courage, Take Initiative, Be Accountable, Give Back & Enjoy it. We strive to fulfill the aspirational yet unattainable goal of creating the absolute best experience with every person, in every interaction, every minute of every day.

It begins with empowering our employees. Every employee, at every level of the company, is expected to perform like a leader. Everyone is encouraged and expected to put the needs of each other above everything else. No one here just “does their job” The mission is to create the absolute best experiences. This emphasis on putting people first has helped us successfully grow for the right reasons.

We have developed an environment that attracts dreamers, adventurers, creators, givers and believers to seek career opportunities with us. We find people who believe that true happiness is only found in the service of others. We want high-performers with diverse skill-sets and big hearts. We treat each other as family and find that close collaboration creates the biggest ideas.

If you love serving others, and are looking for an opportunity to thrive, CommonSail Investment Group and our businesses is your destination.

This classification description is intended to indicate the general kinds of tasks and levels of work difficulty that are required of positions given this title and should not be construed as declaring what the specific duties and responsibilities of any particular position shall be. It is not intended to limit or in any way modify the right of any supervisor to assign, direct and control the work of the employees under her/his supervision. The use of a particular expression or illustration describing duties shall not exclude other duties not mentioned that are of a similar kind or level of difficulty.

Equal Opportunity Employer

Click on glassdoor to see our employee testimonials

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Cook employer: The Villages of Indiana

Join a vibrant team at our senior living communities, where as a Cook, you will not only prepare delicious meals but also contribute to creating exceptional experiences for our residents and their families. We offer comprehensive benefits, a supportive work culture that prioritises employee growth, and the opportunity to make a meaningful impact in the lives of others every day. With a commitment to teamwork and personal development, you'll find a rewarding career path in an environment that feels like family.
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Contact Detail:

The Villages of Indiana Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Cook

✨Tip Number 1

Familiarise yourself with the specific menu items and dietary requirements that are common in senior living communities. This knowledge will not only help you during the interview but also demonstrate your commitment to providing excellent service.

✨Tip Number 2

Showcase your teamwork skills by preparing examples of how you've collaborated with other kitchen staff in previous roles. Highlighting your ability to work well in a team will resonate with our company culture.

✨Tip Number 3

Be ready to discuss your experience with food safety and sanitation practices. Given the importance of these aspects in our kitchens, demonstrating your knowledge will set you apart from other candidates.

✨Tip Number 4

Prepare to share your passion for cooking and serving others. Our mission is to create exceptional experiences, so expressing your enthusiasm for making every meal special can make a lasting impression.

We think you need these skills to ace Cook

Culinary Skills
Food Preparation Techniques
Menu Planning
Time Management
Attention to Detail
Communication Skills
Teamwork
Food Safety and Sanitation
Adaptability
Customer Service
Portion Control
Problem-Solving Skills
Knowledge of Dietary Restrictions
Creativity in Food Presentation

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your relevant experience as a cook. Include specific details about your line cook experience, any technical school training, and your ability to follow recipes and portion guidelines.

Craft a Strong Cover Letter: Write a cover letter that showcases your passion for cooking and serving others. Mention how your skills align with the company's mission of creating exceptional experiences for residents and guests.

Highlight Communication Skills: Since good communication is essential in this role, provide examples in your application of how you've effectively communicated with team members or supervisors in previous positions.

Showcase Teamwork Experience: Emphasise your ability to work well in a team environment. Share instances where you collaborated with kitchen staff or contributed to a positive atmosphere in your previous roles.

How to prepare for a job interview at The Villages of Indiana

✨Showcase Your Culinary Skills

Be prepared to discuss your cooking techniques and experiences in detail. Bring examples of dishes you've prepared, and if possible, share any unique recipes that highlight your creativity and expertise.

✨Emphasise Teamwork

Since the role involves working closely with other kitchen staff, highlight your ability to collaborate and communicate effectively. Share examples of how you've contributed to a positive team environment in previous roles.

✨Demonstrate Your Passion for Service

This company values those who love serving others. Be ready to express why you enjoy cooking for residents and guests, and how you ensure their dining experience is exceptional.

✨Prepare for Scenario Questions

Expect questions about how you would handle specific situations in the kitchen, such as managing food shortages or ensuring food safety. Think through your responses ahead of time to demonstrate your problem-solving skills.

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