Hospitality – Commis Chef

Hospitality – Commis Chef

London Full-Time 20000 - 28000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Join our team as a Commis Chef, assisting in food preparation and ensuring kitchen operations run smoothly.
  • Company: Lexington Catering is an award-winning contract caterer known for exceptional food and service.
  • Benefits: Enjoy free on-site lunches, flexible working hours, 28 days holiday, and paid charity leave.
  • Why this job: Be part of a creative and inclusive culture that values your growth and contributions.
  • Qualifications: A genuine interest in customer service and some catering experience are essential.
  • Other info: We welcome everyone and support reasonable adjustments during the application process.

The predicted salary is between 20000 - 28000 £ per year.

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Vacancy Date

15/04/2025

Location Text

London NW1 6AA

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Lexington is an award-winning contract caterer that focus on providing great food and service to customers. To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and enjoy what they do.

Our way of saying thank you…

At Lexington, we strive to ensure that our colleagues feel appreciated & rewarded, which is why we offer generous rewards & benefits in exchange for your dedicated efforts.

  • FREE On-Site Lunches: Savour delicious and healthy meals, on us, every day at work
  • Flexible Working: Enjoy the freedom to balance work and personal life with our flexible working hours
  • Holiday Allowance: Start with 28 days of holiday to relax and recharge, increasing to 31 days after two years of service
  • Family Leave: Prioritise your family commitments with our family leave options designed to support you during important times
  • Paid Charity Leave: Make a difference in your community with paid time off to volunteer for your favourite causes
  • Opportunities for Career Progression: Grow and advance your career with us, supported by continuous learning and development opportunities
  • Comprehensive Wellbeing Benefits: Access mental health support and a range of wellbeing benefits to keep you feeling your best, both professionally and personally
  • Life Assurance & Pension Schemes: Secure your future with our life assurance and workplace pension schemes
  • Exclusive Discounts & Perks: Enjoy discounts and cashback on entertainment, leisure activities, and much more, alongside our popular cycle-to-work scheme

What you’ll be doing…

As a Commis Chef you will work alongside the Chef de Partie.

Responsibilities

  • Ensure thorough and up to date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients
  • Be responsible for smooth operation of relevant equipment reporting any maintenance issues in line with procedures
  • Operate the till point as required, ensuring correct procedures are used
  • Ensure full area of responsibility is clean, neatly presented and stocked at all times
  • Ensure that COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported in line with procedures

What can you bring?

In This Role

  • Genuine interest in customer service excellence
  • Focused on the front line
  • Excellent communication skills and a team player
  • Catering experience essential

Working Pattern

  • Monday – Friday
  • 40 hours p/w

Why it’s great to work for us…

At Lexington, we dare to be different in our food, catering, reception services, and work culture. Our values encourage creativity, boldness, and fun, fostering a diverse and inclusive workplace. We nurture talent, helping our people thrive and reach their potential.

We take pride in being an equal opportunity employer and welcome everyone. Let us know if you need any reasonable adjustments or assistance in your application, and feel free to share your pronouns.

Join our award-winning team passionate about serving delicious food to exceptional clients in London. Visit our website to hear from our team first-hand.

Seniority level

  • Seniority level

    Entry level

Employment type

  • Employment type

    Full-time

Job function

  • Job function

    Management and Manufacturing

  • Industries

    Hospitality

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Hospitality – Commis Chef employer: Lexington Catering

Lexington Catering is an exceptional employer that prioritises the well-being and growth of its team members. With a vibrant work culture in London, employees enjoy generous benefits such as free on-site lunches, flexible working hours, and ample holiday allowance, alongside opportunities for career progression and comprehensive wellbeing support. Join us to be part of a diverse and inclusive environment where creativity and passion for food thrive.
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Contact Detail:

Lexington Catering Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Hospitality – Commis Chef

✨Tip Number 1

Familiarise yourself with Lexington Catering's menu and special offers. This knowledge will not only help you during the interview but also show your genuine interest in the role and the company.

✨Tip Number 2

Highlight any previous catering experience you have, especially in fast-paced environments. Be ready to discuss specific situations where you excelled in customer service or teamwork.

✨Tip Number 3

Prepare to demonstrate your understanding of food safety regulations and COSHH guidelines. Being knowledgeable about these topics will set you apart as a responsible candidate.

✨Tip Number 4

Showcase your passion for cooking and customer service during the interview. Share personal stories or experiences that reflect your enthusiasm for the hospitality industry.

We think you need these skills to ace Hospitality – Commis Chef

Culinary Skills
Knowledge of Food Safety Regulations
Attention to Detail
Teamwork
Communication Skills
Time Management
Customer Service Orientation
Ability to Follow Recipes
Equipment Operation
Adaptability
Basic Knife Skills
Understanding of COSHH
Problem-Solving Skills
Cleanliness and Hygiene Standards

Some tips for your application 🫡

Understand the Role: Before applying, make sure you fully understand the responsibilities of a Commis Chef at Lexington Catering. Familiarise yourself with their menu and special offers to demonstrate your knowledge in your application.

Tailor Your CV: Highlight relevant catering experience and skills in your CV. Emphasise your customer service excellence, teamwork, and communication skills, as these are key attributes for this role.

Craft a Compelling Cover Letter: Write a cover letter that reflects your passion for food and hospitality. Mention why you want to work at Lexington Catering specifically and how you align with their values of creativity and inclusivity.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application shows attention to detail, which is crucial in the culinary field.

How to prepare for a job interview at Lexington Catering

✨Know the Menu Inside Out

Before your interview, make sure you have a solid understanding of the menu and any special offers. This will not only show your genuine interest in the role but also demonstrate your commitment to providing excellent customer service.

✨Showcase Your Team Spirit

As a Commis Chef, you'll be working closely with others. Highlight your teamwork skills during the interview by sharing examples of how you've collaborated effectively in past roles. This will resonate well with their focus on a supportive work environment.

✨Emphasise Your Attention to Detail

Discuss your ability to maintain cleanliness and adhere to health and safety regulations. Providing specific examples of how you've ensured food safety and hygiene in previous positions can set you apart from other candidates.

✨Express Your Passion for Hospitality

Let your enthusiasm for the hospitality industry shine through. Talk about what excites you about working in catering and how you can contribute to creating memorable dining experiences for customers at Lexington Catering.

Hospitality – Commis Chef
Lexington Catering
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