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- Tasks: Lead a kitchen team to create delicious, nutritious meals for our residents.
- Company: Join Avante Care & Support, a charity dedicated to enhancing the lives of older people.
- Benefits: Enjoy competitive pay, flexible hours, free DBS check, and exclusive discounts at over 800 retailers.
- Why this job: Make a real difference in people's lives while developing your culinary skills in a supportive environment.
- Qualifications: Experience in catering, team management, and a Level 2 food qualification are essential.
- Other info: Opportunities for training and career progression available.
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Job Introduction
Avante Care & Support is a Registered Charity supporting over 1000 older people through our registered nursing and dementia care homes and home care services.
We are currently seeking a Chef – Relief to join our residential care home, Puddingstone Grange, Plumstead.
We are proud to be a well-established not for profit organisation, with an experienced and skilled workforce. We are committed to making a positive difference to both individuals and their loved ones through individualised support and guidance.
As Chef you will be required to manage a dedicated team of kitchen staff to deliver meals and snacks, ensuring our residents enjoy well-cooked, nutritious and beautifully presented food, taking into account ethnic origins and religious convictions.
You will be reliable, friendly and professional. Further, you will be a team player with great communication skills and a flexible approach to work.
Main Duties Will Include
- Planning menus in consultation with the Home Manager, residents and care staff
- Providing supervision, direction and training of all kitchen staff, ensuring all food hygiene, and health & safety regulations are observed
- Preparing & cooking meals and snacks from fresh, frozen and pre-packed ingredients
- Checking deliveries against all orders placed, together with stock control
Essential Experience / Skills
- Experience of running a catering service, including team management skills
- Knowledge and understanding of the issues involved in catering for the elderly, including their special dietary requirements
- Environmental Health Certificate in Food Hygiene
- Relevant Level 2 food/catering qualification and willing to undertake the Level 3 qualification within three months of starting the role.
Desirable Experience / Skills
- A good understanding of different cultural and ethnic traditions with regard to catering
- Why Join Us? Competitive pay FREE DBS check & uniform Flexible working patterns Pension contributions Exclusive staff discounts at 800+ retailers Training & career progression opportunities 24/7 access to GP & counselling Employee recognition awards
Life Assurance
Our positions are subject to Enhanced DBS Disclosures which will be completed upon successful application. All applications will be dealt with on an individual basis in accordance with our policy and organisational requirements.
We are an Equal Opportunities Employer.
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Chef - Relief - Puddingstone Grange, Plumstead employer: Avante Care & Support
Contact Detail:
Avante Care & Support Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Relief - Puddingstone Grange, Plumstead
✨Tip Number 1
Familiarise yourself with the specific dietary needs of elderly residents. Understanding their nutritional requirements and preferences will show that you are committed to providing tailored care, which is crucial for this role.
✨Tip Number 2
Highlight your experience in managing a kitchen team during interviews. Be prepared to discuss how you've successfully led teams in the past, as strong leadership skills are essential for this position.
✨Tip Number 3
Demonstrate your knowledge of food hygiene and safety regulations. Being able to talk about your understanding of these standards will reassure the hiring team that you can maintain a safe kitchen environment.
✨Tip Number 4
Showcase your flexibility and adaptability. In a relief chef role, being able to adjust to different kitchen environments and work with various teams is key, so be ready to provide examples of how you've done this before.
We think you need these skills to ace Chef - Relief - Puddingstone Grange, Plumstead
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities of a Chef - Relief at Puddingstone Grange. Familiarise yourself with the specific dietary needs of elderly residents and how to manage a kitchen team effectively.
Tailor Your CV: Highlight your relevant experience in catering, especially any roles that involved managing a team or working with elderly clients. Include any qualifications such as your Environmental Health Certificate in Food Hygiene and Level 2 food/catering qualification.
Craft a Compelling Cover Letter: In your cover letter, express your passion for cooking and caring for the elderly. Mention your understanding of cultural and dietary considerations, and how you plan to create nutritious meals that cater to diverse needs.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a culinary role.
How to prepare for a job interview at Avante Care & Support
✨Showcase Your Culinary Skills
Be prepared to discuss your experience in running a catering service, especially in a care home setting. Bring examples of menus you've created or special dietary needs you've catered to, as this will demonstrate your understanding of the role.
✨Emphasise Team Management Experience
Highlight your ability to manage and train kitchen staff effectively. Share specific instances where you successfully led a team, ensuring food hygiene and health & safety regulations were met.
✨Understand the Residents' Needs
Familiarise yourself with the dietary requirements of elderly individuals, including cultural and religious considerations. This knowledge will show that you are not only skilled but also compassionate and attentive to the residents' needs.
✨Demonstrate Flexibility and Communication Skills
As a Chef in a relief position, flexibility is key. Be ready to discuss how you adapt to different situations and communicate effectively with both kitchen staff and residents. This will highlight your suitability for the dynamic environment of a care home.
