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- Tasks: Join a dynamic kitchen team, creating modern British dishes with fresh, local ingredients.
- Company: A popular gastro pub known for its vibrant atmosphere and quality dining experience.
- Benefits: Enjoy perks like uniform provision, accommodation, meals on duty, and a share of tips.
- Why this job: Perfect for those passionate about cooking and eager to learn in a busy, supportive environment.
- Qualifications: Experience in quality food operations and the ability to thrive under pressure are essential.
- Other info: This is a permanent role with excellent opportunities for career progression.
The predicted salary is between 24000 - 36000 £ per year.
The Chef Patron of this popular gastro pub with rooms is seeking a Chef de Partie to join the kitchen to work closely with the brigade of 3 chefs. The daily changing menus focus on modern British dishes, all freshly made with as many locally sourced ingredients as possible. The pub is in a popular location and can be very busy during the summer. As Chef de Partie you will be expected to be capable of working across all sections in the kitchen and will be trained to a good standard..
Requirements:
A talented Chef de Partie who can work well under pressure and has a good work attitude is required for this role. A background working in good quality, fresh food operations is desired for this position.
Benefits Include:
- Uniform Provided
- Accommodation Available
- Meals on Duty
- Share of Tips Approx. £450 per month
- Excellent Opportunities To Progress
*This is a permanent role*
If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV to info@chefresults.co.uk and our consultant Sean Bosleywill do his utmost to assist you in your search for employment.
All applicants must be eligible to live and work in the UK.
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Chef de Partie – SB2449 employer: Chef Results Limited
Contact Detail:
Chef Results Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie – SB2449
✨Tip Number 1
Familiarise yourself with modern British cuisine and the specific dishes that the gastro pub is known for. This will not only help you in interviews but also show your genuine interest in the role.
✨Tip Number 2
Network with other chefs or professionals in the industry who may have insights about the pub or its kitchen culture. Personal connections can often lead to job opportunities.
✨Tip Number 3
Prepare to discuss your experience working under pressure, as this role requires a strong ability to handle busy service periods. Think of specific examples to share during your conversation.
✨Tip Number 4
Visit the gastro pub if possible to get a feel for the atmosphere and menu. This can provide you with valuable talking points and demonstrate your enthusiasm for the position.
We think you need these skills to ace Chef de Partie – SB2449
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in fresh food operations and showcases your ability to work under pressure. Mention any specific skills related to modern British cuisine and your familiarity with locally sourced ingredients.
Craft a Strong Cover Letter: Write a cover letter that reflects your passion for cooking and your understanding of the role. Emphasise your teamwork skills and your willingness to learn and adapt in a busy kitchen environment.
Showcase Your Experience: In your application, provide examples of your previous roles as a Chef de Partie or similar positions. Highlight any achievements or contributions you made in past kitchens, especially in high-pressure situations.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Chef Results Limited
✨Showcase Your Culinary Skills
Be prepared to discuss your experience with modern British cuisine and any specific dishes you excel at. Bring examples of your work or even a portfolio if possible, as this can help demonstrate your capabilities.
✨Emphasise Teamwork
Since you'll be working closely with a small brigade of chefs, highlight your ability to collaborate and communicate effectively in a busy kitchen environment. Share examples of how you've successfully worked as part of a team in previous roles.
✨Demonstrate Adaptability
The role requires you to work across all sections of the kitchen. Be ready to discuss your versatility and how you've adapted to different kitchen environments or tasks in the past, especially under pressure.
✨Express Passion for Fresh Ingredients
Given the focus on locally sourced ingredients, show your enthusiasm for using fresh produce. Discuss any experiences you have with sourcing ingredients or working with seasonal menus, as this aligns with the pub's ethos.
