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- Tasks: As a Junior Sous Chef, you'll ensure top-notch food quality and maintain a clean kitchen.
- Company: Join Lexington Catering, an award-winning contract caterer known for great food and service.
- Benefits: Enjoy free on-site lunches, flexible working hours, and 28 days of holiday to start.
- Why this job: Be part of a creative team that values diversity and nurtures talent in a fun environment.
- Qualifications: Passion for food and previous kitchen experience are essential; customer service skills are a plus.
- Other info: This is a full-time role with opportunities for career progression and comprehensive wellbeing benefits.
The predicted salary is between 30000 - 42000 £ per year.
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Join to apply for the Restaurant – Junior Sous Chef role at Lexington Catering
Vacancy Date
15/04/2025
Location Text
London NW1 6AA
Apply Now < See other vacancies
Lexington is an award-winning contract caterer that focus on providing great food and service to customers. To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and enjoy what they do.
Our way of saying thank you…
At Lexington, we strive to ensure that our colleagues feel appreciated & rewarded, which is why we offer generous rewards & benefits in exchange for your dedicated efforts.
- FREE On-Site Lunches: Savour delicious and healthy meals, on us, every day at work
- Flexible Working: Enjoy the freedom to balance work and personal life with our flexible working hours
- Holiday Allowance: Start with 28 days of holiday to relax and recharge, increasing to 31 days after two years of service
- Family Leave: Prioritise your family commitments with our family leave options designed to support you during important times
- Paid Charity Leave: Make a difference in your community with paid time off to volunteer for your favourite causes
- Opportunities for Career Progression: Grow and advance your career with us, supported by continuous learning and development opportunities
- Comprehensive Wellbeing Benefits: Access mental health support and a range of wellbeing benefits to keep you feeling your best, both professionally and personally
- Life Assurance & Pension Schemes: Secure your future with our life assurance and workplace pension schemes
- Exclusive Discounts & Perks: Enjoy discounts and cashback on entertainment, leisure activities, and much more, alongside our popular cycle-to-work scheme
What you’ll be doing…
As a Junior Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. We will give you responsibility for ensuring the food is to the highest standard, the kitchen area is always clean and well presented, and well-stocked.
Responsibilities
- Ensure the food is to the highest standard
- Ensure the kitchen and service area are always clean, well-presented, and well-stocked
- Keep up to date with menus and what food is on offer
- Offer a warm and friendly service
- Ensure COSHH, Food Safety, and Health & Safety are followed
What can you bring?
In This Role
Ensure the food is to the highest standard
- Ensure the kitchen and service area are always clean, well-presented, and well-stocked
- Keep up to date with menus and what food is on offer
- Offer a warm and friendly service
- Ensure COSHH, Food Safety, and Health & Safety are followed
- Possess a passion for food
- Focused on the front line
- Genuine interest in customer service excellence
- Team player
- Previous experience of working in a kitchen
Working Pattern
- Monday – Friday
- 40 hours p/w
Why it’s great to work for us…
At Lexington, we dare to be different in our food, catering, reception services, and work culture. Our values encourage creativity, boldness, and fun, fostering a diverse and inclusive workplace. We nurture talent, helping our people thrive and reach their potential.
We take pride in being an equal opportunity employer and welcome everyone. Let us know if you need any reasonable adjustments or assistance in your application, and feel free to share your pronouns.
Join our award-winning team passionate about serving delicious food to exceptional clients in London. Visit our website to hear from our team first-hand.
Seniority level
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Seniority level
Entry level
Employment type
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Employment type
Full-time
Job function
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Job function
Management and Manufacturing
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Industries
Hospitality
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Restaurant – Junior Sous Chef employer: Lexington Catering
Contact Detail:
Lexington Catering Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant – Junior Sous Chef
✨Tip Number 1
Familiarise yourself with Lexington Catering's values and mission. Understanding their focus on creativity, boldness, and fun will help you align your responses during interviews and show that you're a good cultural fit.
✨Tip Number 2
Highlight any previous kitchen experience you have, especially in roles where you maintained high food standards and cleanliness. Be ready to discuss specific examples of how you've contributed to a positive kitchen environment.
✨Tip Number 3
Demonstrate your passion for food and customer service during any interactions with the team. Whether it's through casual conversations or during the interview, showing genuine enthusiasm can set you apart from other candidates.
✨Tip Number 4
Prepare to discuss how you handle teamwork and collaboration in a busy kitchen setting. Being a Junior Sous Chef means working closely with others, so showcasing your ability to support and lead a team will be crucial.
We think you need these skills to ace Restaurant – Junior Sous Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the kitchen, particularly any roles where you ensured food quality and maintained cleanliness. Mention specific culinary skills that align with the responsibilities of a Junior Sous Chef.
Craft a Compelling Cover Letter: In your cover letter, express your passion for food and customer service. Share specific examples of how you've contributed to a team in a kitchen environment and how you can bring value to Lexington Catering.
Highlight Relevant Experience: When detailing your previous kitchen roles, focus on your ability to maintain high standards of food safety and hygiene. Mention any experience with COSHH regulations and how you’ve contributed to a clean and well-stocked kitchen.
Show Enthusiasm for the Role: Convey your excitement about the opportunity to work at Lexington Catering. Mention their values of creativity and fun, and explain how you embody these traits in your work as a chef.
How to prepare for a job interview at Lexington Catering
✨Show Your Passion for Food
Make sure to express your genuine love for cooking and food during the interview. Share any personal experiences or inspirations that have shaped your culinary journey, as this will resonate well with the interviewers at Lexington Catering.
✨Demonstrate Team Spirit
As a Junior Sous Chef, being a team player is crucial. Highlight your previous experiences working in a kitchen environment and how you contributed to a positive team dynamic. Mention specific instances where you supported your colleagues or helped resolve conflicts.
✨Know the Menu
Familiarise yourself with the types of dishes and cuisine that Lexington Catering offers. Being able to discuss their menu knowledgeably will show your enthusiasm for the role and your commitment to providing excellent service.
✨Emphasise Cleanliness and Safety
Since maintaining a clean and safe kitchen is a key responsibility, be prepared to discuss your understanding of COSHH, Food Safety, and Health & Safety regulations. Share examples of how you've implemented these practices in your previous roles.
