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- Tasks: Prepare high-quality breakfast dishes and manage stock efficiently.
- Company: Join a luxury 4-star hotel known for exceptional guest experiences.
- Benefits: Enjoy a competitive salary starting from €38,000 and a vibrant work environment.
- Why this job: Be part of a team that creates memorable mornings for guests in a prestigious setting.
- Qualifications: Culinary experience and attention to detail are essential for this role.
- Other info: Ideal for those who thrive in morning shifts and value service excellence.
The predicted salary is between 22800 - 31200 £ per year.
Breakfast Chef
Location: Luxury 4-Star Hotel, Meath
Salary: From €38,000 per annum
Join our team as Breakfast Chef and create exceptional morning experiences for guests at our prestigious property. The Breakfast Chef will prepare high-quality breakfast dishes with efficiency and precision, ensuring consistency and presentation standards.
As Breakfast Chef, you will manage stock, maintain HACCP compliance, and deliver service excellence during busy periods. This role is ideal for a culinary professional who thrives in a morning shift environment and values attention to detail.
If you are passionate about delivering the best start to the day as a Breakfast Chef, we would love to hear from you!
For direct applications or enquiries, please contact:
simon.clarke@broadline.ie | 01 4047611
CPERM22
#J-18808-Ljbffr
Breakfast Chef employer: Broadline Recruiters
Contact Detail:
Broadline Recruiters Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef
✨Tip Number 1
Familiarise yourself with the hotel's breakfast menu and culinary style. This will help you demonstrate your understanding of their offerings during any interviews or discussions.
✨Tip Number 2
Network with current or former employees of the hotel. They can provide insights into the work culture and expectations, which can be invaluable when preparing for your interview.
✨Tip Number 3
Showcase your ability to work efficiently under pressure. Since the role involves busy morning shifts, be ready to discuss your experience in high-paced kitchen environments.
✨Tip Number 4
Prepare to discuss your knowledge of HACCP compliance. Being able to articulate your understanding of food safety standards will set you apart as a candidate who takes their responsibilities seriously.
We think you need these skills to ace Breakfast Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant culinary experience, particularly in breakfast preparation. Include specific skills such as efficiency in cooking, attention to detail, and any experience with HACCP compliance.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for breakfast cuisine and your ability to create exceptional dining experiences. Mention any previous roles where you managed stock or worked in a busy kitchen environment.
Showcase Your Skills: If possible, include examples of breakfast dishes you have created or any special techniques you use. This could be in the form of a portfolio or simply detailed descriptions in your application.
Highlight Your Teamwork Abilities: Emphasise your ability to work well under pressure and as part of a team. Mention any experiences where you successfully collaborated with others in a fast-paced kitchen setting.
How to prepare for a job interview at Broadline Recruiters
✨Showcase Your Culinary Skills
Be prepared to discuss your experience with breakfast dishes. Bring examples of your favourite recipes or techniques that highlight your culinary skills and creativity.
✨Emphasise Attention to Detail
Since the role requires precision in presentation and consistency, share specific instances where your attention to detail made a difference in your previous roles.
✨Discuss HACCP Compliance Knowledge
Familiarise yourself with HACCP principles and be ready to explain how you have implemented these standards in your past positions. This shows your commitment to food safety.
✨Demonstrate Your Ability to Work Under Pressure
Breakfast service can be hectic, so prepare to discuss how you handle busy periods. Share examples of how you maintain quality and efficiency during peak times.
