Chef - Widnes

Chef - Widnes

Widnes Part-Time No home office possible
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At a Glance

  • Tasks: Create delicious food experiences for universities while managing kitchen operations.
  • Company: Join Chartwells, a leader in catering for the education sector in the UK.
  • Benefits: Enjoy flexible hours, career progression, and a supportive work culture.
  • Why this job: Be part of a team that values creativity and exceptional service in a vibrant environment.
  • Qualifications: Passion for food, relevant culinary qualifications, and experience in a similar role required.
  • Other info: This part-time role is contracted for 40 weeks per year.

Chef – Widnes We\’re currently recruiting an ambitious Chef to help us create exceptional food experiences for Universities on a part time basis contracted to 20 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients\’ and customers\’ days, all within the market-leading food service company in the UK. You\’ll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Here\’s an idea of what your shift pattern will be: Mon: Full-time (Days) Tues: Full-time (Days) Weds: Full-time (Days) Thurs: Full-time (Days) Fri: Sat: Sun: Please note: This role is contracted to 40 weeks per year Could you bring your passion and culinary skill to Universities? Here\’s what you need to know before applying: Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Overseeing and implementing menu changes Identifying opportunities to improve our food services Listening and acting on customer feedback to consistently improve our food services Supporting with the creation of new menus and creative food concepts Representing Universities and maintaining a positive brand image Monitoring inventories to keep our kitchens well-stocked Overseeing kitchen cleaning responsibilities to maintain hygiene standards Complying with Food Handling, Hygiene and Health and Satefty regulations Our ideal Chef will: Be passionate about great-tasting food and exceptional customer service Hold a City & Guilds 706/1 & 2 or NVQ equivalent Have experience supervising a team Have experience in a similar Chef role Hold a Food Hygiene certificate Have a flexible approach to working Part of Compass Group UK&I, Chartwells is the leading provider of catering and support services to the education sector. For over a quarter of a century Chartwells has been focusing on helping those in education to build strong bodies, sharp minds and lead long healthy lives. Every week, Chartwells serves millions of nutritious and delicious meals to pupils and students in primary and secondary schools, academies, independent schools, colleges and universities across the UK. Job Reference: com/1701/G92704/52708847/BU #Universities Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!

Chef - Widnes employer: Chartwells - Universities

At Chartwells, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values individuality and fosters professional growth. As a Chef in Widnes, you'll enjoy the opportunity to create delightful culinary experiences while benefiting from a supportive environment that recognizes and rewards your contributions. With a commitment to diversity and employee development, we ensure that every team member feels valued and empowered to thrive in their career.
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Contact Detail:

Chartwells - Universities Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef - Widnes

✨Tip Number 1

Show your passion for food! When you get the chance to speak with us, share your favorite dishes and what inspires your culinary creativity. This will help us see how you can contribute to our mission of creating exceptional food experiences.

✨Tip Number 2

Highlight your teamwork skills. Since you'll be supervising a team, it's important to demonstrate your ability to lead and collaborate effectively. Share examples of how you've successfully worked with others in a kitchen environment.

✨Tip Number 3

Be prepared to discuss menu ideas! We love innovative concepts, so think about how you can bring fresh ideas to our food services. This shows that you're not just a cook, but a creative chef who can enhance our offerings.

✨Tip Number 4

Familiarize yourself with our brand values. Understanding our commitment to quality and customer service will help you align your approach with our goals. This knowledge can set you apart as a candidate who truly fits our culture.

We think you need these skills to ace Chef - Widnes

Culinary Skills
Menu Development
Customer Service
Food Safety and Hygiene
Team Supervision
Inventory Management
Creativity in Food Presentation
Adaptability
Communication Skills
Problem-Solving Skills
Attention to Detail
Time Management
Passion for Food

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your culinary skills and relevant experience. Emphasize any previous roles where you prepared high-quality food, supervised a team, or implemented menu changes.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and exceptional customer service. Mention specific experiences that demonstrate your ability to create delightful food experiences and how you can contribute to the team.

Highlight Relevant Qualifications: Clearly list your qualifications such as City & Guilds 706/1 & 2 or NVQ equivalent, Food Hygiene certificate, and any other relevant certifications. This will show that you meet the essential criteria for the role.

Showcase Your Flexibility: In your application, mention your flexible approach to working hours. Since the role requires adaptability, demonstrating your willingness to work various shifts will make you a more attractive candidate.

How to prepare for a job interview at Chartwells - Universities

✨Show Your Passion for Food

Make sure to express your enthusiasm for creating delicious meals. Share specific examples of dishes you love to prepare and how you ensure they meet high standards.

✨Highlight Your Experience

Discuss your previous roles and responsibilities, especially any supervisory experience. Mention how you've successfully managed a team or contributed to menu changes in past positions.

✨Demonstrate Customer Focus

Be prepared to talk about how you listen to customer feedback and implement changes based on their suggestions. This shows that you prioritize customer satisfaction and are committed to improving food services.

✨Emphasize Hygiene and Safety Knowledge

Since compliance with food handling and hygiene regulations is crucial, be ready to discuss your knowledge and experience in maintaining high hygiene standards in the kitchen.

Chef - Widnes
Chartwells - Universities
C
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