At a Glance
- Tasks: Lead culinary innovation and create exciting seasonal menus.
- Company: Join a vibrant contract catering company that values great food and service.
- Benefits: Enjoy a mostly Monday to Friday schedule with occasional weekend events.
- Why this job: Make a real impact in a supportive team where your creativity shines.
- Qualifications: Experience as a Development Chef or Executive Chef in contract catering is essential.
- Other info: We promote equal opportunities for all applicants.
The predicted salary is between 36000 - 60000 £ per year.
Contract Catering | Predominantly Monday–Friday | Occasional Weekends for Openings
Are you a food-obsessed, idea-fuelled chef who lives for innovation? If you\’re the kind of creative force who dreams in dishes and thrives on bringing bold concepts to life, this Development Chef role could be your next big move.
We\’re partnering with a bespoke contract catering business known for pushing boundaries, …
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Contact Detail:
Berkeley Scott Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Development chef - Contract Catering
✨Tip Number 1
Network with professionals in the contract catering industry. Attend food events, workshops, or culinary exhibitions where you can meet potential colleagues and clients. Building these connections can give you insights into the company culture and may even lead to referrals.
✨Tip Number 2
Stay updated on current food trends and innovations. Follow industry leaders on social media, read culinary blogs, and subscribe to food magazines. This knowledge will not only enhance your creativity but also demonstrate your passion for food during interviews.
✨Tip Number 3
Prepare to showcase your leadership skills. Think of examples from your past experiences where you inspired a team or led a successful project. Being able to articulate these moments will highlight your suitability for the Development Chef role.
✨Tip Number 4
Research StudySmarter and our approach to contract catering. Understanding our values and how we operate will allow you to tailor your conversations and show how you can contribute to our mission of delivering exceptional food and service.
We think you need these skills to ace Development chef - Contract Catering
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience in contract catering and any relevant roles as a Development Chef or Executive Chef. Use specific examples of how you've driven innovation and enhanced food offerings in previous positions.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and creativity. Mention how your leadership style aligns with the company's values and how you can contribute to their mission of delivering exceptional food and service.
Showcase Your Culinary Skills: If possible, include a portfolio of your work or links to any menus you've created. This will give the hiring team a taste of your culinary style and innovation, which is crucial for a Development Chef role.
Highlight Client Relationship Experience: In your application, emphasise your ability to build strong client relationships. Provide examples of how you've collaborated with clients to understand their vision and exceed their expectations in previous roles.
How to prepare for a job interview at Berkeley Scott
✨Showcase Your Creativity
As a Development Chef, creativity is key. Prepare to discuss your innovative ideas and how you've previously transformed menus. Bring examples of your work or even a portfolio to demonstrate your culinary flair.
✨Understand the Company Culture
Familiarise yourself with the company's values and approach to contract catering. Highlight how your personal philosophy aligns with their focus on great food and service, and be ready to share how you can contribute to their tight-knit team.
✨Prepare for Client Interaction Scenarios
Since client relationships are crucial, think of examples where you've successfully collaborated with clients or exceeded their expectations. Be prepared to discuss how you would approach understanding a client's vision and delivering on it.
✨Demonstrate Leadership Skills
As a natural leader, you'll need to inspire others in the kitchen. Share experiences where you've mentored or led a team, and explain your leadership style. This will show that you're not just a chef, but also a supportive figure within the team.