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For Companies At a Glance
- Tasks: Run your own fresh food kiosk, create meals, and manage staff.
- Company: Join a vibrant brand known for exciting food experiences.
- Benefits: Enjoy flexible investment options, full training, and dedicated support.
- Why this job: Be your own boss, enjoy a better work/life balance, and connect with food lovers.
- Qualifications: Passion for food, customer service skills, and some hospitality experience preferred.
- Other info: Opportunity to grow your kiosk portfolio after 12 months.
The predicted salary is between 12000 - 18000 £ per year.
Fresh Food Kiosk Franchise Opportunity – Nationwide Locations
Great opportunity for passionate chefs and managers from hospitality industry looking to do something for themselves
Various Levels of Investment : GBP1000 – GBP25,000
Ideally looking for around GBP15,000 but there is some flexibility for the right candidate with less to invest. Ideally the successful candidate would need funding to cover the first 6-8 weeks cost of supplies etc.
Great opportunity to run your own successful franchise business with full support from an established brand & a strong customer base
Improved work/life balance
Are you looking for something new, tired putting in all your hard work for someone else, or maybe you dream of being your own boss, owning your own food business ?
If the answer is YES, then keep reading because this is an opportunity you don t want to miss.
My client is all about bringing bold, vibrant moments to life.
My client is all about sparking curiosity and introducing people to the excitement of food & the culture around it serving up dishes that are full of flavour and fun. With successful grab & go fresh food kiosks, they create an opportunity for people come together to enjoy food that s anything but ordinary.
This is a fantastic opportunity for passionate food lovers to run their own fresh food kiosk by becoming a franchise partner.
Due to our success and future growth, we are looking for driven, hands-on, franchise partners to join to run their own franchise business with full support us as the company rolls out more operations.
About the opportunity
This franchise opportunity gives you the chance to run your own fresh food kiosk inside a high profile established retail operation giving you :
- Built-in customer base thanks to the daily footfall in the locations.
- Potential to grow sales and profits.
- Turn-key setup with all Equipment, Training, Supply Chain, Marketing and company expert support is at your fingertips to set you up for success.
The Business Model
Investment required will be subject to kiosk location and quantity of locations agreed and allocated: 3-year franchise agreement with the option to renew for a further 3-year period if both parties agree. Full training in the company s training academy and in a live operational kiosk, location and training period to be confirmed – subject to your experience. Operations Manual and training tools to help you operate a successful business. Brand marketing campaigns throughout the year. Regular new menu offering development to enhance offering and generate additional sales. Supplier infrastructure already set up and pricing support from the company. Dedicated franchise support manager for onboarding, documentation set up advice and ongoing guidance on operational standards.
What being a franchisee looks like
This is a hands-on role made for food lovers who aren t afraid to get stuck in. You ll be at the heart of the action, making food fresh each day and running your business with energy and pride.
Here s some of what you ll be doing:
- Create a variety of ready meals with precision and creativity
- Offering exceptional customer service and interaction with customers.
- Ensure proper food handling, storage, and sanitation practices are followed at all times
- Maintain a clean and organised workspace
- Monitor, order and maintain adequate inventory levels of ingredients and supplies
- Managing your own staff Handling your own business finances from payroll to invoices Building great relationships with retail teams, and our own company crew
- Able to finically forecast your business and run a monthly P&L (Profit and Loss)
What s in it for you
- Partner with an experienced franchisor, with thousands of partners around the globe already operating highly successful restaurants and kiosks under the company s multiple brands.
- Support of best-in-class operators
- Established relationship with industry leading suppliers & costs negotiated with the company s collective bargaining power
- Dedicated franchise area manager for advice and guidance on operational issues
- Detailed training programme in the company s UK training academy and practical training in a kiosk
- Fully equipped modern kiosk including top of the range fridges, cookers, dishwasher, tablet, printer for labels etc.
- Opportunity to drive and control your own profits
- Room to grow your kiosk s portfolio after 12 months of successfully running your first kiosk
Some of the qualities you will need:
- To be ready to be your own boss and hit the ground running from day one
- Proven experience as a Chef or in a similar hospitality role preferable but not essential
- Strong understanding of food safety and hygiene regulations (desirable)
- Ability to work in a fast-paced environment with a high level of attention to detail
- A passion for food is essential
- Understanding of P&L and cost to operate
- People skills customer experience, team management
- Food hygiene certification (desirable)
- Able to stand up for long periods of the day (8+hours)
- Fluency in English read, write and speak
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Fresh Food Kiosk Franchise Opportunity employer: YO Sushi
Contact Detail:
YO Sushi Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Fresh Food Kiosk Franchise Opportunity
✨Tip Number 1
Network with other franchisees or professionals in the food industry. Attend local food events or trade shows to meet potential mentors and gain insights into running a successful kiosk.
✨Tip Number 2
Research the specific location where you want to set up your kiosk. Understanding foot traffic patterns and local customer preferences can help you tailor your offerings and increase sales.
✨Tip Number 3
Prepare to showcase your passion for food during interviews or discussions with the franchisor. Share your culinary ideas and how you plan to create a unique experience for customers.
✨Tip Number 4
Familiarise yourself with the brand's values and mission. Being able to articulate how your personal values align with the brand can make you a more attractive candidate for the franchise opportunity.
We think you need these skills to ace Fresh Food Kiosk Franchise Opportunity
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the hospitality industry, especially any roles that involved food preparation or management. Emphasise your passion for food and any entrepreneurial ventures you've undertaken.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for running a fresh food kiosk. Discuss why you want to be your own boss and how your skills align with the franchise's values of creativity and customer service.
Highlight Financial Preparedness: Since investment is a key aspect of this opportunity, mention your financial readiness and any plans you have for funding the initial costs. This shows you're serious about the commitment required.
Showcase Customer Service Skills: In your application, provide examples of how you've delivered exceptional customer service in previous roles. This is crucial for a franchise partner who will interact directly with customers.
How to prepare for a job interview at YO Sushi
✨Show Your Passion for Food
Make sure to express your love for food and the culinary arts during the interview. Share personal stories or experiences that highlight your passion, as this role is all about bringing vibrant food experiences to life.
✨Demonstrate Your Business Acumen
Be prepared to discuss your understanding of running a business, including financial forecasting and managing a P&L. Show that you can handle the operational side of the kiosk, as well as the creative aspects of food preparation.
✨Highlight Customer Service Skills
Since exceptional customer service is key in this role, be ready to provide examples of how you've successfully interacted with customers in the past. Discuss how you would create a welcoming atmosphere at the kiosk.
✨Prepare Questions About Support and Training
Show your interest in the franchise by asking insightful questions about the training programme and ongoing support. This demonstrates that you are serious about making the most of the opportunity and want to ensure your success.
