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- Tasks: Join our kitchen team as a Commis Chef, assisting in cooking and service.
- Company: Parkdean Resorts is the UK's largest holiday park organisation with stunning locations.
- Benefits: Enjoy 50% off holidays, 30% off food, and exclusive discounts on brands.
- Why this job: Experience a vibrant team culture while developing your culinary skills in a supportive environment.
- Qualifications: No experience needed; just bring your passion and positivity!
- Other info: We prioritise wellbeing with a 24/7 support helpline and promote a safe, inclusive workplace.
07 May 2025
Join our kitchen team as a Commis Chef for a career with a little more sizzle!
Nothing beats good team camaraderie and the buzz of a busy shift, and our kitchen teams enjoy both in spades. No experience? No worries! If you’ve got buckets of passion, positivity, and team spirit, we’ll teach you all the skills you’ll need to succeed in your new role.
Why choose Parkdean Resorts?
Besides our unique team culture, stunning locations across the UK, and the opportunity to work with the UK\’s largest holiday park organization, we offer:
- The chance to develop your skills and advance your career across our 66 parks. As a leader in apprenticeships, we’re committed to your training and development.
- Support for your wellbeing through our Employee Assistance Programme, including a 24/7 confidential helpline for counselling and support.
- A 50% discount for you and a 25% discount for friends and family on holidays booked with us.
- A team member discount of 30% on food, drinks, and leisure activities.
- Exclusive discounts on brands like Hello Fresh and local gyms, among others.
We aim to be a force for good, caring for our parks, people, and planet. We celebrate our community and environment to create lasting memories for many years to come.
What you will be doing…
- Assisting the Head Chef in delivering high standards of cooking and service.
- Cooking according to specifications, managing portions, and recording wastage.
- Handling deliveries, storing food properly, and conducting temperature checks.
Parkdean Resorts is committed to safeguarding and promoting the welfare of children and vulnerable adults. Background checks, including DBS or equivalent, will be conducted where appropriate.
We are dedicated to creating a safe and inclusive environment. For reasonable adjustment requests, please contact Stephanie at stephanie.wood@parkdean-resorts.com.
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Food and Beverage - Commis Chef - Q02 employer: Parkdean Resorts UK Limited
Contact Detail:
Parkdean Resorts UK Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food and Beverage - Commis Chef - Q02
✨Tip Number 1
Show your passion for food and cooking during any interactions with the team. Whether it's in an informal chat or during a trial shift, let your enthusiasm shine through. This can make a lasting impression and demonstrate that you're eager to learn.
✨Tip Number 2
Familiarise yourself with the menu and the types of dishes served at Parkdean Resorts. Being knowledgeable about their offerings can help you engage in meaningful conversations with the chefs and show that you're genuinely interested in the role.
✨Tip Number 3
Network with current employees or alumni who have worked at Parkdean Resorts. They can provide valuable insights into the company culture and what it takes to succeed as a Commis Chef, which can give you an edge during the hiring process.
✨Tip Number 4
Be prepared to demonstrate your teamwork skills. Since camaraderie is a big part of the kitchen environment, think of examples from past experiences where you've successfully worked as part of a team, and be ready to share these during your discussions.
We think you need these skills to ace Food and Beverage - Commis Chef - Q02
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Commis Chef position. Highlight any specific skills or qualities mentioned, such as teamwork and passion for cooking.
Tailor Your CV: Make sure your CV reflects your enthusiasm for the role. Even if you lack experience, emphasise any relevant skills, such as teamwork, adaptability, and a willingness to learn. Use keywords from the job description to make your application stand out.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and beverage, as well as your eagerness to join the team at Parkdean Resorts. Mention why you are excited about the opportunity and how you can contribute to their kitchen culture.
Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism, which is crucial in the culinary field.
How to prepare for a job interview at Parkdean Resorts UK Limited
✨Show Your Passion for Cooking
Even if you lack experience, demonstrating a genuine passion for food and cooking can set you apart. Share any personal experiences or favourite dishes that inspire you, as this shows your enthusiasm and willingness to learn.
✨Emphasise Team Spirit
Since the role involves working closely with a team, highlight your ability to collaborate and support others. Mention any past experiences where you worked in a team environment, showcasing your positive attitude and camaraderie.
✨Prepare for Practical Questions
Be ready to answer questions about food safety, portion control, and kitchen hygiene. Even if you haven't worked in a kitchen before, familiarising yourself with these concepts will demonstrate your commitment to learning and adhering to high standards.
✨Ask Thoughtful Questions
At the end of the interview, ask insightful questions about the kitchen culture, training opportunities, or the types of dishes you'll be preparing. This shows your interest in the role and helps you gauge if it's the right fit for you.
