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- Tasks: Create delicious meals and manage food inventory in a vibrant restaurant setting.
- Company: Wren Kitchens is a leading kitchen retailer, passionate about people and culinary excellence.
- Benefits: Enjoy a competitive salary, quarterly bonuses, and a supportive work environment.
- Why this job: Join a dynamic team, showcase your culinary skills, and contribute to a top-rated workplace culture.
- Qualifications: Experience in high-volume catering and a strong passion for fresh produce are essential.
- Other info: Work Monday to Friday, 05:00 - 13:30, at our state-of-the-art Head Office.
The predicted salary is between 29500 - 29500 £ per year.
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About The Role
Wren Kitchens is seeking a highly experienced Chef to join our culinary team across two distinct restaurants and a dynamic live bar cooking area. The ideal candidate will bring creativity, expertise, and a passion for delivering exceptional catering experiences to all Wren Employees. B ased at our state-of-the art Head Office in Barton-Upon-Humber. The position is Monday to Friday, 05:00 – 13:30. The salary for the position is £29,500 plus Quarterly Bonus up to £250.
About The Role
Wren Kitchens is seeking a highly experienced Chef to join our culinary team across two distinct restaurants and a dynamic live bar cooking area. The ideal candidate will bring creativity, expertise, and a passion for delivering exceptional catering experiences to all Wren Employees. B ased at our state-of-the art Head Office in Barton-Upon-Humber. The position is Monday to Friday, 05:00 – 13:30. The salary for the position is £29,500 plus Quarterly Bonus up to £250.
Key Responsibilities:
- Serving and handling of food in the canteen
- Manage inventory and ensure that all ingredients are fresh and available to use
- Comply with nutrition and sanitation regulations and maintaining the safety standards
- Foster a positive and professional environment, working seamlessly with co-workers and customers
- Maintain strict adherence to food safety and sanitation guidelines
- Keep the workstation tidy, including clearing down at the end of the shift, washing up and good observation of cleanliness
About You
Desired Skills and Knowledge:
- Catering to a large volume at a high standard
- Experience cooking with fresh produce is essential
- Good cooking and communication skills
- Strong interest and knowledge of food
- Customer service experience
- Ability to cover other members of staff due to holidays, sickness etc.
About The Company
Wren Kitchens are not only passionate about kitchens, we are passionate about our people! We have achieved incredible milestones over the years; opening over 100 showrooms, launching in the USA, and winning multiple awards including the UK’s Number 1 place to work!
This is thanks to our team, the Wren family, who have inspired us to push limits and make a difference. With our exponential growth, we are looking for incredible individuals to join us and continue our success story!
Seniority level
-
Seniority level
Mid-Senior level
Employment type
-
Employment type
Full-time
Job function
-
Job function
Management and Manufacturing
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Industries
Furniture and Home Furnishings Manufacturing
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Chef (On-Site Restaurant) employer: Wren Kitchens
Contact Detail:
Wren Kitchens Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef (On-Site Restaurant)
✨Tip Number 1
Showcase your creativity in the kitchen by preparing a signature dish that reflects your style. If you get the chance to meet with the hiring team, bring along a portfolio of your culinary creations or even photos of your best dishes to impress them.
✨Tip Number 2
Network with current or former employees of Wren Kitchens if possible. They can provide valuable insights into the company culture and what the culinary team values, which can help you tailor your approach during interviews.
✨Tip Number 3
Familiarise yourself with the latest food trends and dietary requirements. Being knowledgeable about current culinary practices will not only impress the interviewers but also show your commitment to delivering exceptional catering experiences.
✨Tip Number 4
Prepare to discuss your experience with high-volume cooking and how you maintain quality under pressure. Sharing specific examples from your past roles can demonstrate your ability to thrive in a busy kitchen environment.
We think you need these skills to ace Chef (On-Site Restaurant)
Some tips for your application 🫡
Understand the Role: Before applying, make sure to thoroughly read the job description for the Chef position at Wren Kitchens. Understand the key responsibilities and desired skills to tailor your application accordingly.
Highlight Relevant Experience: In your CV and cover letter, emphasise your experience in catering, especially with large volumes and fresh produce. Mention any specific achievements or projects that showcase your culinary skills and creativity.
Showcase Your Passion: Wren Kitchens values passion for food and customer service. Use your application to express your enthusiasm for cooking and how you can contribute to creating exceptional dining experiences for employees.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a culinary role.
How to prepare for a job interview at Wren Kitchens
✨Showcase Your Culinary Creativity
Prepare to discuss your unique cooking style and how you can bring creativity to the menu at Wren Kitchens. Think of specific dishes you've created or innovative techniques you've used that could impress the interviewers.
✨Demonstrate Your Experience with Fresh Produce
Since the role requires experience cooking with fresh ingredients, be ready to share examples of how you've sourced, prepared, and cooked with fresh produce in previous roles. Highlight any special dietary considerations you've catered to as well.
✨Emphasise Teamwork and Communication Skills
Wren Kitchens values a positive working environment, so be prepared to discuss how you collaborate with colleagues and handle customer interactions. Share anecdotes that illustrate your ability to work seamlessly within a team.
✨Understand Food Safety Regulations
Familiarise yourself with food safety and sanitation guidelines, as these are crucial for the role. Be ready to discuss how you ensure compliance in your kitchen practices and how you maintain cleanliness in your workstation.
