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For Companies At a Glance
- Tasks: Create delicious meals and manage food inventory in a vibrant restaurant setting.
- Company: Wren Kitchens is a leading kitchen retailer, passionate about people and culinary excellence.
- Benefits: Enjoy a competitive salary, quarterly bonuses, and a supportive work environment.
- Why this job: Join a dynamic team, showcase your culinary skills, and contribute to a top-rated workplace culture.
- Qualifications: Experience in high-volume catering and a strong passion for fresh produce are essential.
- Other info: Work Monday to Friday, 05:00 - 13:30, at our state-of-the-art Head Office.
The predicted salary is between 29500 - 29500 £ per year.
About The Role
We are looking for an experienced Chef to join our busy kitchen, based at our brand new, state‑of‑the‑art factory in Barton‑Upon‑Humber. The role is Monday to Friday, 05:30–14:00, with a salary of £29,500 plus a quarterly bonus up to £250.
Key Responsibilities
- Serve and handle food in the canteen
- Manage inventory and ensure all ingredients are fresh and available
- Comply with nutrition and sanitation regulations and maintain safety standards
- Foster a positive and professional environment with co‑workers and customers
- Maintain strict adherence to food safety and sanitation guidelines
- Keep the workstation tidy, including clearing down at shift end, washing up, and observing cleanliness
Desired Skills and Knowledge
- Cater to a large volume at a high standard
- Experience cooking with fresh produce is essential
- Good cooking and communication skills
- Strong interest and knowledge of food
- Customer service experience
- Ability to cover other staff during holidays or sickness
About The Company
Wren Kitchens are passionate about kitchens and people. We have opened over 100 showrooms, launched in the USA, and earned the UK’s Number 1 place to work! Join our growing team and help us continue our success story.
Seniority Level
Mid‑Senior level
Employment Type
Full‑time
Job Function
Management and Manufacturing – Industries: Furniture and Home Furnishings Manufacturing
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Chef (On-Site Restaurant) employer: Wren Kitchens
Contact Detail:
Wren Kitchens Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef (On-Site Restaurant)
✨Tip Number 1
Showcase your creativity in the kitchen by preparing a signature dish that reflects your style. If you get the chance to meet with the hiring team, bring along a portfolio of your culinary creations or even photos of your best dishes to impress them.
✨Tip Number 2
Network with current or former employees of Wren Kitchens if possible. They can provide valuable insights into the company culture and what the culinary team values, which can help you tailor your approach during interviews.
✨Tip Number 3
Familiarise yourself with the latest food trends and dietary requirements. Being knowledgeable about current culinary practices will not only impress the interviewers but also show your commitment to delivering exceptional catering experiences.
✨Tip Number 4
Prepare to discuss your experience with high-volume cooking and how you maintain quality under pressure. Sharing specific examples from your past roles can demonstrate your ability to thrive in a busy kitchen environment.
We think you need these skills to ace Chef (On-Site Restaurant)
Some tips for your application 🫡
Understand the Role: Before applying, make sure to thoroughly read the job description for the Chef position at Wren Kitchens. Understand the key responsibilities and desired skills to tailor your application accordingly.
Highlight Relevant Experience: In your CV and cover letter, emphasise your experience in catering, especially with large volumes and fresh produce. Mention any specific achievements or projects that showcase your culinary skills and creativity.
Showcase Your Passion: Wren Kitchens values passion for food and customer service. Use your application to express your enthusiasm for cooking and how you can contribute to creating exceptional dining experiences for employees.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a culinary role.
How to prepare for a job interview at Wren Kitchens
✨Showcase Your Culinary Creativity
Prepare to discuss your unique cooking style and how you can bring creativity to the menu at Wren Kitchens. Think of specific dishes you've created or innovative techniques you've used that could impress the interviewers.
✨Demonstrate Your Experience with Fresh Produce
Since the role requires experience cooking with fresh ingredients, be ready to share examples of how you've sourced, prepared, and cooked with fresh produce in previous roles. Highlight any special dietary considerations you've catered to as well.
✨Emphasise Teamwork and Communication Skills
Wren Kitchens values a positive working environment, so be prepared to discuss how you collaborate with colleagues and handle customer interactions. Share anecdotes that illustrate your ability to work seamlessly within a team.
✨Understand Food Safety Regulations
Familiarise yourself with food safety and sanitation guidelines, as these are crucial for the role. Be ready to discuss how you ensure compliance in your kitchen practices and how you maintain cleanliness in your workstation.
