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- Tasks: Lead the kitchen team, manage stock, and ensure top-notch service.
- Company: Join Beefeater, a leading restaurant brand known for its vibrant atmosphere.
- Benefits: Enjoy 25% off dining, up to 50% off hotels, and exclusive retail discounts.
- Why this job: Be part of a dynamic team, drive change, and create memorable experiences.
- Qualifications: Experience as a Kitchen Manager, Head Chef, or similar role required.
- Other info: Full training provided with opportunities for personal development.
The predicted salary is between 36000 - 40750 £ per year.
Kitchen – Kitchen Manager – Old Harlow Kitchen Manager – Harlow Mill Beefeater Salary: £36,000 – £40,750 Reporting to the General Manager, our Kitchen Managers play a pivotal part in the daily success and running of the restaurant. It’s all about creating a winning team and delivering the best service to our guests. It takes a great team to deliver a best in class restaurant experience, so you’ll… Support the General Manager in the recruitment, induction and on boarding of any new Kitchen team members. Demonstrate your leadership with a hands-on approach and effective communication, engaging and motivating your team through pre-shift briefs. Manage stock control and food margins. Manage NSF, EHO and Health and Safety audits to a high standard. Deliver to spec and brand standards. Drive individual high performance through development and regular one to ones. Have an eye for detail and thrive in a high volume fast paced environment. Show passion for the brand, visible when ensuring your team are knowledgeable and confident. Alongside working with a General Manager that has been back of house trained to support, you’ll also benefit from… Full induction and training. Seasonal menu changes with training and launch at one of our dedicated Kitchen Academy’s. Working to a labour model that delivers correct management cover. Excellent access to training and development programmes. A big say in how you run your kitchen. Tools and systems to manage your KPI’s. 25% off in Whitbread Restaurants and up to 50% off Premier Inn hotels. High street and retail discounts, including phone packages, cinema tickets and Gym membership. We want you to be the best and will give you the tools to excel. It’s up to you to show what you’ve got when it comes to serving up excellence. We’re an innovative business so you’ll champion change and drive this with the team. If you’re an experienced Kitchen Manager, Head Chef, Catering Manager or similar and want to be part of a dynamic management team and our vision, develop yourself in a market leading company. With the skills, personality and passion to create moments that matter for our teams and guests then apply now!
Kitchen - Kitchen Manager - Old Harlow employer: Beefeater
Contact Detail:
Beefeater Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen - Kitchen Manager - Old Harlow
✨Tip Number 1
Familiarize yourself with the specific brand standards and values of Beefeater. Understanding their unique approach to service and food quality will help you align your management style with their expectations.
✨Tip Number 2
Highlight your leadership experience in high-volume kitchen environments during your interactions. Share specific examples of how you've motivated teams and improved performance, as this is crucial for the Kitchen Manager role.
✨Tip Number 3
Prepare to discuss your experience with stock control and managing food margins. Being able to demonstrate your knowledge in these areas will show that you can effectively manage the kitchen's financial health.
✨Tip Number 4
Be ready to talk about your approach to health and safety standards. Given the importance of NSF and EHO audits, showcasing your commitment to maintaining high standards will set you apart from other candidates.
We think you need these skills to ace Kitchen - Kitchen Manager - Old Harlow
Some tips for your application 🫡
Understand the Role: Make sure to thoroughly read the job description for the Kitchen Manager position. Understand the key responsibilities and required skills, such as leadership, stock control, and health and safety management.
Tailor Your CV: Customize your CV to highlight relevant experience in kitchen management, team leadership, and any specific achievements that align with the job requirements. Use keywords from the job description to make your application stand out.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the brand and your ability to lead a team. Mention specific examples of how you've successfully managed a kitchen or improved team performance in previous roles.
Highlight Your Leadership Skills: In both your CV and cover letter, emphasize your leadership style and how you engage and motivate your team. Provide examples of how you've driven high performance and created a positive work environment.
How to prepare for a job interview at Beefeater
✨Show Your Leadership Skills
As a Kitchen Manager, demonstrating your leadership abilities is crucial. Be prepared to share examples of how you've successfully led a team in the past, focusing on your hands-on approach and effective communication.
✨Know the Brand Inside Out
Familiarize yourself with the restaurant's brand and values. Show your passion for the brand during the interview by discussing how you can ensure your team embodies these values and delivers an exceptional guest experience.
✨Discuss Stock Control and Food Margins
Be ready to talk about your experience with managing stock control and food margins. Highlight any specific strategies you've implemented to maintain high standards while keeping costs in check.
✨Prepare for Health and Safety Questions
Since managing health and safety audits is part of the role, prepare to discuss your knowledge and experience in this area. Share examples of how you've maintained compliance and ensured a safe working environment in previous positions.
