At a Glance
- Tasks: Assist in managing daily restaurant operations and ensure excellent customer service.
- Company: Franco Manca is a renowned pizzeria known for its authentic sourdough pizza and quality ingredients.
- Benefits: Enjoy flexible hours, staff discounts, and opportunities for career growth.
- Why this job: Join a passionate team dedicated to creating delicious food and a vibrant dining experience.
- Qualifications: No prior experience required; just bring your enthusiasm and willingness to learn!
- Other info: Perfect for students looking for part-time work in a fun, fast-paced environment.
The predicted salary is between 24000 - 36000 £ per year.
Job Description
About Us
At Franco Manca, were not just making sourdough pizza were creating a movement. Our passion for simple, authentic, and delicious food is at the heart of everything we do. From our hand-stretched sourdough bases to the finest seasonal ingredients, every pizza tells a story of quality, care, and tradition. With nearly twenty years of pizza-making under our belt, weve built a loyal following…
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Assistant Restaurant Manager employer: Franco Manca
Contact Detail:
Franco Manca Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Restaurant Manager
✨Tip Number 1
Familiarise yourself with Franco Manca's menu and values. Understanding their commitment to quality ingredients and traditional methods will help you demonstrate your passion for their brand during the interview.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've successfully managed a team in a fast-paced environment. Highlighting your ability to motivate staff and maintain high standards will resonate well with the hiring team.
✨Tip Number 3
Research the latest trends in the restaurant industry, particularly around sustainability and customer experience. Being knowledgeable about these topics can set you apart and show that you're proactive about improving the dining experience.
✨Tip Number 4
Network with current or former employees of Franco Manca if possible. They can provide valuable insights into the company culture and what it takes to succeed as an Assistant Restaurant Manager, which can be beneficial during your application process.
We think you need these skills to ace Assistant Restaurant Manager
Some tips for your application 🫡
Understand the Company Culture: Familiarise yourself with Franco Manca's ethos and values. Highlight your passion for authentic food and customer service in your application to show that you align with their mission.
Tailor Your CV: Make sure your CV reflects relevant experience in the restaurant industry, particularly in management roles. Emphasise skills such as team leadership, customer service, and knowledge of food safety standards.
Craft a Compelling Cover Letter: Write a cover letter that not only outlines your qualifications but also conveys your enthusiasm for working at Franco Manca. Share specific examples of how you've contributed to previous teams or improved customer experiences.
Proofread Your Application: Before submitting, carefully proofread your application materials. Check for spelling and grammatical errors, and ensure that your documents are well-formatted and professional.
How to prepare for a job interview at Franco Manca
✨Know the Brand
Familiarise yourself with Franco Manca's history, values, and menu. Understanding their commitment to quality ingredients and traditional methods will help you align your answers with their ethos.
✨Showcase Your Leadership Skills
As an Assistant Restaurant Manager, you'll need to demonstrate your ability to lead a team. Prepare examples of how you've successfully managed staff, resolved conflicts, or improved service in previous roles.
✨Emphasise Customer Service
Franco Manca prides itself on excellent customer service. Be ready to discuss how you would handle difficult situations with customers and share any relevant experiences that highlight your customer service skills.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's operations, culture, and future plans. This shows your genuine interest in the role and helps you assess if it's the right fit for you.