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- Tasks: Supervise food service staff, plan menus, and ensure quality meals for patients.
- Company: Join Interior Health, a diverse team dedicated to community health and well-being.
- Benefits: Enjoy flexible hours, generous vacation, health benefits, and employer-paid training.
- Why this job: Work in a dynamic environment while making a positive impact on community health.
- Qualifications: No specific qualifications required; just bring your motivation and flexibility!
- Other info: This is a casual role with varied shifts in beautiful Cranbrook, BC.
The predicted salary is between 30000 - 42000 £ per year.
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Food Service Supervisor | Support Services
Reports to: Manager (or designate)
Interior Health is seeking a casual Food Service Supervisor to join our Support Services Team at EK Regional Hospital in Cranbrook, BC. If you are a reliable, flexible and motivated individual interested in working in a dynamic, fast-paced environment, apply today!
Who We Are
Interior Health (IH) is committed to achieving a culturally diverse and inclusive workforce that is representative of the communities we serve, and where you are encouraged to bring your whole self to work. Well-being and work life balance is promoted within the IH team, and our commitment to environmental sustainability supports our primary goal of increasing the health and well-being of everybody in the Interior Health region from our employees to the population we serve.
What We Offer
We offer a range of employee benefits and services for eligible positions, to support you at every stage of your career:
• Employee & Family Assistance Program
• Employer paid training/education opportunities
• Generous Vacation Entitlement
• Employer Paid Health Benefits
• Municipal Pension Plan
• Shift Premiums
• Competitive wages
About the Job
The Food Service Supervisor:
• Supervises designated staff by scheduling and co-ordinating work assignments, determining related training and orientation requirements, and providing feedback to employees.
• In consultation with the Clinical Dietician, plans menus and develops recipes according to nutritional and therapeutic diet needs of the patients/residents.
• Estimates food requirements and orders and receives supplies and resolves discrepancies with suppliers.
• Visits patients/residents and/or family members to obtain and exchange diet-related information.
• Monitors expenditures for assigned areas; makes recommendations regarding budget allocations and resolves discrepancies for the assigned areas.
• Evaluates meals being served to ensure established standards of quality and quantity are maintained.
• Coordinates meal preparation, pricing and other related duties for community-based services such as Meals on Wheels.
• Assists in co-ordinating and maintaining facility in-house services by coordinating cafeteria services including pricing, staffing allotment, coordinating closure of cafeteria and securing money upon closure.
• Performs recommended audits to ensure that established food service and quality assurance standards are met.
This is a Casual opportunity. Casual Employees are not guaranteed hours of work and can range from 0-37.5 hours per week on an as-needed basis.
Shifts of work will be scheduled days and evenings rotating from 07:30 to 15:30, 07:30 to 15:41, 10:00 to 18:00, 10:00 to 18:11
About this Location
Cranbrook, BC, is a vibrant city in the East Kootenay region, surrounded by the Rocky Mountains and the Kootenay River Valley. Known for its rich history and outdoor recreation, Cranbrook offers a range of activities from skiing and hiking to exploring local museums. The city has a lively community spirit, with events, cultural attractions, and a diverse economy that includes tourism, retail, and services. With its stunning natural backdrop and active lifestyle, Cranbrook is a great place to live and visit.
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Support Services Supervisor employer: Interior Health Authority
Contact Detail:
Interior Health Authority Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Support Services Supervisor
✨Tip Number 1
Familiarise yourself with the specific duties of a Food Service Supervisor. Understanding the nuances of menu planning, dietary needs, and food service quality standards will help you stand out during interviews.
✨Tip Number 2
Network with current or former employees of Interior Health. They can provide valuable insights into the company culture and expectations, which can be beneficial when discussing your fit for the role.
✨Tip Number 3
Demonstrate your flexibility and reliability in previous roles. Be prepared to share specific examples of how you've successfully managed staff schedules or adapted to changing work environments.
✨Tip Number 4
Research Cranbrook and its community. Showing an understanding of the local area and its values can help you connect with the interviewers and demonstrate your commitment to the role.
We think you need these skills to ace Support Services Supervisor
Some tips for your application 🫡
Understand the Role: Read the job description thoroughly to understand the responsibilities and requirements of the Food Service Supervisor position. Tailor your application to highlight relevant experience and skills that align with these duties.
Craft a Compelling CV: Ensure your CV is up-to-date and clearly outlines your relevant work experience, particularly in food service or supervisory roles. Use bullet points for clarity and include specific achievements that demonstrate your capabilities.
Write a Strong Cover Letter: Your cover letter should express your enthusiasm for the role and the organisation. Mention how your values align with Interior Health's commitment to diversity and well-being, and provide examples of how you can contribute to their team.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism, which are crucial in a supervisory role.
How to prepare for a job interview at Interior Health Authority
✨Understand the Role
Make sure you thoroughly understand the responsibilities of a Food Service Supervisor. Familiarise yourself with menu planning, staff supervision, and quality assurance standards. This will help you answer questions confidently and demonstrate your knowledge.
✨Showcase Your Flexibility
Since this is a casual position with varying hours, highlight your flexibility and willingness to adapt to different shifts. Share examples from your past experiences where you successfully managed changing schedules or unexpected challenges.
✨Emphasise Teamwork
The role involves supervising staff and coordinating with various departments. Be prepared to discuss your experience in teamwork and how you’ve effectively communicated and collaborated with others to achieve common goals.
✨Prepare Questions
At the end of the interview, you’ll likely have the chance to ask questions. Prepare thoughtful questions about the team dynamics, training opportunities, and how success is measured in the role. This shows your genuine interest in the position and the organisation.
