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- Tasks: Prepare and present high-quality dishes using fresh produce and traditional techniques.
- Company: Bespoke Hotels is the UK's largest independent hotel group, managing over 9,500 rooms.
- Benefits: Enjoy competitive salaries, personal development opportunities, and discounted hotel stays for family and friends.
- Why this job: Join a motivated team that values creativity, diversity, and career growth in a vibrant hospitality environment.
- Qualifications: At least one year of experience in a similar role; passion for hospitality and willingness to learn.
- Other info: Be part of a supportive culture focused on engagement and individual development.
Join to apply for the Chef de Partie role at Bespoke Hotels
2 days ago Be among the first 25 applicants
Join to apply for the Chef de Partie role at Bespoke Hotels
We currently have an amazing opportunity to join the team as Chef de Partie.
Bespoke Benefits… What’s in it for you?
At Bespoke Hotels, our people are our biggest asset. We focus on engagement and individual development, working with natural strengths and supporting education from a commercial perspective. We create pathways so our people know the direction their careers will head.
We believe that great hospitality can only be delivered by a happy, motivated and engaged team; so this is at the heart of our culture and of our ‘Be-Attitude’ values.
We are proud to provide equal opportunities for our team members, encouraging inclusive and creative culture, providing long-term careers, supporting community and assisting in environmental matters.
At Bespoke, we ensure meaningful relationships with our colleagues, guests and third-party suppliers, positively celebrating diversity and inclusion within our teams, encouraging collaboration and creativity.
We offer competitive salaries, incentives, ample scope for personal development and discounted hotel stays for you, your family, and friends.
Requirements
The ideal person will have at least a year’s experience in a similar position and will have the ability to deliver great service to our guests.
We are looking for someone who is passionate about hospitality, that is reliable and willing to learn as part of this growing team.
Duties Will Include
- Ensure all dishes are prepared using fresh produce, combining contemporary flavours with traditional techniques.
- Ensure that the preparation and presentation of the food is of a high standard and complies with food safety regulations.
- To support the achievement of budget food gross profit.
- To ensure that a high standard of cleanliness is maintained in the Kitchen operation.
- To ensure the Company Healthy and safety, food safety and COSHH legislation is adhered to.
Being Bespoke
Bespoke Hotels was founded in 2000 and has consistently grown to the point where we now manage over 9,500 hotel rooms, 8,000 employees and £815 million of assets.
We stand today as the UK’s Largest Independent Hotel Group, owning a number of hotels and partnering with an ever-increasing portfolio alongside this. Every agreement we have is Bespoke by name, and bespoke by nature. Our properties range from specialist golfing hotels, to award-winning spa resorts and chic city centre properties.
We pride ourselves on a diverse roster and a unique, individualised management style, with over 90 management agreements across the UK, alongside a further 30 management consultancy services, and 100 hotels with sales & marketing services only.
Seniority level
-
Seniority level
Not Applicable
Employment type
-
Employment type
Full-time
Job function
-
Job function
Management and Manufacturing
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Industries
Hospitality
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Chef de Partie employer: Bespoke Hotels
Contact Detail:
Bespoke Hotels Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Familiarise yourself with Bespoke Hotels' values and culture. Understanding their focus on engagement, individual development, and teamwork will help you align your approach during interviews and discussions.
✨Tip Number 2
Showcase your passion for hospitality by sharing specific examples of how you've gone above and beyond in previous roles. This will demonstrate your commitment to delivering great service, which is a key requirement for the Chef de Partie position.
✨Tip Number 3
Network with current or former employees of Bespoke Hotels if possible. They can provide valuable insights into the company culture and what they look for in candidates, giving you an edge in your application.
✨Tip Number 4
Prepare to discuss your experience with food safety regulations and cleanliness standards in the kitchen. Being able to articulate your knowledge in these areas will show that you are serious about maintaining high standards, which is crucial for this role.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities of a Chef de Partie. Familiarise yourself with the specific skills and experiences that Bespoke Hotels is looking for, such as food safety regulations and high standards of cleanliness.
Tailor Your CV: Craft your CV to highlight relevant experience in the hospitality industry, particularly any roles similar to Chef de Partie. Emphasise your passion for hospitality and any achievements that demonstrate your ability to deliver great service.
Write a Compelling Cover Letter: In your cover letter, express your enthusiasm for the role and the company. Mention how your values align with Bespoke Hotels' focus on engagement, individual development, and teamwork. Use specific examples from your past experiences to illustrate your points.
Proofread Your Application: Before submitting your application, carefully proofread all documents for spelling and grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Bespoke Hotels
✨Show Your Passion for Hospitality
Make sure to express your enthusiasm for the hospitality industry during the interview. Share specific experiences that highlight your love for cooking and serving guests, as this aligns with Bespoke Hotels' values.
✨Demonstrate Your Culinary Skills
Be prepared to discuss your previous experience in the kitchen, particularly any dishes you’ve created or techniques you’ve mastered. If possible, bring a portfolio of your work or be ready to talk about how you ensure high standards in food preparation and presentation.
✨Understand Food Safety Regulations
Familiarise yourself with food safety regulations and best practices, as these are crucial in a kitchen environment. Be ready to discuss how you maintain cleanliness and adhere to health and safety standards in your previous roles.
✨Emphasise Teamwork and Collaboration
Bespoke Hotels values a collaborative culture, so highlight your ability to work well within a team. Share examples of how you've contributed to a positive team dynamic and supported your colleagues in achieving common goals.
