Commis Chef

Commis Chef

Hounslow Full-Time No home office possible
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At a Glance

  • Tasks: Join our kitchen team as a Commis Chef, preparing and presenting delicious dishes.
  • Company: Ibis Budget London Heathrow Central is part of the Accor Group, known for memorable hospitality experiences.
  • Benefits: Enjoy free stays in UK hotels, 50% off dining, and global employee discounts.
  • Why this job: Grow your culinary skills in a supportive environment with opportunities for progression.
  • Qualifications: Energetic, team-oriented individuals with a willingness to learn; experience preferred but not essential.
  • Other info: Be part of a diverse team that values personal growth and inclusivity.

Overview

At Ibis Budget London Heathrow Central, part of the Accor Group, we take pride in creating simple yet memorable hospitality experiences for every guest. Whether you\’re beginning your hospitality journey or seeking flexible work in a fast-paced environment, you’ll be welcomed into a team that values energy, service and personal growth. Working with us means you\’ll benefit from:

  • Free stays in UK Accor hotels & 50% off in Accor restaurants (T&Cs apply)
  • Global employee discounts across 100+ countries and 5,000+ hotels
  • Access to industry-leading training via the Accor Academy
  • Opportunities for internal progression and international mobility
  • A supportive and inclusive team culture
  • Health & wellbeing support in and outside the workplace

We believe in celebrating your personality and helping you grow – because you matter.

Hospitality is a work of heart , Join us and become a Heartist®.

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Commis Chef employer: Fairmont Hotels & Resorts

At Ibis Budget London Heathrow Central, part of the Accor Group, we pride ourselves on fostering a vibrant and inclusive work culture that values personal growth and teamwork. As a Commis Chef, you'll enjoy unique benefits such as free stays in UK Accor hotels, access to industry-leading training, and opportunities for international mobility, all while working in a supportive environment that celebrates your individuality and culinary passion.
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Contact Detail:

Fairmont Hotels & Resorts Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef

✨Tip Number 1

Familiarise yourself with the Ibis Budget brand and its values. Understanding their commitment to hospitality and guest experience will help you align your passion for food with their mission, making you a more appealing candidate.

✨Tip Number 2

Showcase your enthusiasm for learning and growth in the culinary field. Mention any relevant training or experiences you've had, even if they are informal, to demonstrate your eagerness to develop your skills within a supportive environment.

✨Tip Number 3

Network with current or former employees of Accor Group. They can provide insights into the company culture and expectations, which can help you tailor your approach during interviews and show that you’re a good fit for the team.

✨Tip Number 4

Prepare to discuss your teamwork and communication skills. As a Commis Chef, you'll be working closely with others, so be ready to share examples of how you've successfully collaborated in past roles or projects.

We think you need these skills to ace Commis Chef

Culinary Skills
Food Preparation Techniques
Attention to Detail
Teamwork
Communication Skills
Time Management
Knowledge of Food Hygiene Standards
Safe Food Handling Practices
Adaptability
Proactive Attitude
Work Ethic
Ability to Work Under Pressure
Flexibility in Working Hours

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights any relevant experience in a professional kitchen or culinary training. Emphasise skills like food preparation techniques, teamwork, and communication, as these are crucial for the Commis Chef role.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and eagerness to learn. Mention why you want to work at Ibis Budget London Heathrow Central and how you align with their values of energy, service, and personal growth.

Highlight Relevant Skills: In your application, be sure to mention your understanding of food hygiene standards and safe food handling practices. This is important for the role and shows that you are aware of industry standards.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is essential in a kitchen environment.

How to prepare for a job interview at Fairmont Hotels & Resorts

✨Show Your Passion for Food

Make sure to express your enthusiasm for cooking and the culinary arts during the interview. Share any personal experiences or inspirations that led you to pursue a career as a Commis Chef, as this will demonstrate your genuine interest in the role.

✨Highlight Teamwork Skills

Since the role involves working closely with a kitchen team, be prepared to discuss your experience in collaborative environments. Provide examples of how you've successfully worked with others to achieve common goals, especially in high-pressure situations.

✨Demonstrate Knowledge of Hygiene Standards

Familiarise yourself with food hygiene standards and safe food handling practices. Be ready to discuss these topics during the interview, as they are crucial in maintaining the quality and safety of food preparation.

✨Ask Insightful Questions

Prepare thoughtful questions about the kitchen environment, team dynamics, and opportunities for growth within the company. This shows your interest in the position and helps you assess if the workplace aligns with your career aspirations.

Commis Chef
Fairmont Hotels & Resorts
Location: Hounslow
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