Pastry Chef - Reigate (High Salary)...
Pastry Chef - Reigate (High Salary)...

Pastry Chef - Reigate (High Salary)...

Surrey Full-Time 30000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Create delicious pastries for a prestigious boarding school, serving 1000 students and teachers.
  • Company: Join a well-known contract catering company with a strong reputation in the industry.
  • Benefits: Enjoy good working hours, competitive salary, and opportunities for career progression.
  • Why this job: Be part of a vibrant kitchen culture while making a positive impact on students' dining experiences.
  • Qualifications: High volume pastry experience is essential; passion for quality food is a must.
  • Other info: This role offers a unique chance to work in a dynamic educational environment.

The predicted salary is between 30000 - 42000 £ per year.

Job Description A well-known contract catering company are looking for a Pastry Chef de Partie at a prestigious boarding school in the Redhill area on the Surrey/Sussex border. This job offers good working hours and the chance for progression. They cater for 1000 students and teachers on site, so high volume experience is essential. You will be involved in the preparation & creation of high-quality food, assisting … ZIPC1_UKTJ

Pastry Chef - Reigate (High Salary)... employer: Jobbydoo

Join a leading contract catering company that values its employees and offers a supportive work culture, perfect for those passionate about culinary excellence. Located in the picturesque Redhill area, this role as a Pastry Chef de Partie not only provides competitive pay but also excellent working hours and ample opportunities for career progression within a vibrant educational environment. With the chance to create high-quality dishes for a large community, you'll find your work both meaningful and rewarding.
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Contact Detail:

Jobbydoo Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Pastry Chef - Reigate (High Salary)...

✨Tip Number 1

Make sure to highlight your experience in high-volume pastry production. Since this role involves catering for a large number of students and teachers, showcasing your ability to work efficiently under pressure will set you apart.

✨Tip Number 2

Network with professionals in the catering industry, especially those who have worked in educational settings. They can provide valuable insights and may even refer you directly to the hiring team.

✨Tip Number 3

Consider visiting the boarding school or similar establishments to understand their culinary style and preferences. This knowledge can help you tailor your approach during interviews and demonstrate your genuine interest in the position.

✨Tip Number 4

Prepare to discuss your creativity in pastry design and how you can contribute to the school's menu. Being able to present unique ideas that align with their values will show your enthusiasm and commitment to the role.

We think you need these skills to ace Pastry Chef - Reigate (High Salary)...

High Volume Production
Pastry Techniques
Creativity in Dessert Design
Attention to Detail
Time Management
Food Safety and Hygiene Standards
Team Collaboration
Menu Development
Ingredient Knowledge
Presentation Skills
Adaptability to Dietary Requirements
Problem-Solving Skills
Communication Skills
Ability to Work Under Pressure

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand the specific requirements for the Pastry Chef position. Highlight your experience with high-volume catering and any relevant skills that match what the company is looking for.

Tailor Your CV: Make sure your CV reflects your pastry chef experience, especially in high-volume settings. Include specific examples of your work, such as types of pastries created and any leadership roles you've held in the kitchen.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for pastry and your ability to work in a fast-paced environment. Mention your experience with catering for large groups and how you can contribute to the school's culinary team.

Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.

How to prepare for a job interview at Jobbydoo

✨Showcase Your High-Volume Experience

Make sure to highlight any previous roles where you worked in high-volume settings. Discuss specific examples of how you managed large quantities of pastries or desserts, as this will demonstrate your ability to handle the demands of catering for 1000 students and teachers.

✨Emphasise Your Creativity

As a Pastry Chef, creativity is key. Be prepared to talk about your favourite pastry creations and any unique recipes you've developed. This will show your passion for the craft and your ability to contribute to the high-quality food they are known for.

✨Prepare for Technical Questions

Expect questions about pastry techniques and methods. Brush up on your knowledge of different types of dough, baking times, and presentation styles. Being able to discuss these topics confidently will impress the interviewers.

✨Demonstrate Teamwork Skills

Working in a kitchen requires excellent teamwork. Be ready to share examples of how you've collaborated with other chefs or kitchen staff in the past. Highlighting your ability to work well under pressure will be crucial for this role.

Pastry Chef - Reigate (High Salary)...
Jobbydoo
J
  • Pastry Chef - Reigate (High Salary)...

    Surrey
    Full-Time
    30000 - 42000 £ / year (est.)

    Application deadline: 2027-07-16

  • J

    Jobbydoo

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