Head Chef - Live In available - The White Horse Chilgrove
Head Chef - Live In available - The White Horse Chilgrove

Head Chef - Live In available - The White Horse Chilgrove

Chichester Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a dynamic kitchen team and create mouth-watering dishes daily.
  • Company: Join Butcombe Pubs & Inns, known for exceptional dining in stunning locations.
  • Benefits: Enjoy flexible hours, discounts, extra holiday for your birthday, and bespoke training.
  • Why this job: Make an impact in a creative environment with growth opportunities and a supportive team.
  • Qualifications: Passion for cooking and experience in a fast-paced kitchen required.
  • Other info: Live-in options available; be part of an award-winning team!

The predicted salary is between 36000 - 60000 £ per year.

Job Description

Join Our Team at Butcombe Pubs & Inns: Bring Passion and Flavour to Exceptional Dining Experiences! 

At Butcombe Pubs & Inns, we are all about great food, great service, and great company. As part of our team, you will be at the heart of a bustling kitchen, working in some of the UK’s most stunning and picturesque locations. If you are looking to make an impact and create memorable dining experiences, then Butcombe is the place for you! https://butcombe.com/We are looking for a Head Chef who has a passion for cooking, thrives in a fast-paced environment, takes pride in delivering exceptional food and is compassionate when leading and motivating a team. If you have a flair for creating mouth-watering dishes and are ready to take the next step in your culinary career, then we want to hear from you! A gorgeous British inn and restaurant in the picturesque Chichester countryside.
 Why Join Us? Stunning Locations: Cook up delicious dishes in some of the most beautiful spots across the UK. Award-Winning Team: Be part of a Team known for its passion, skill, and excellence in delivering quality food. Fresh, Locally Sourced Produce: Showcase your culinary skills using the finest seasonal ingredients from local suppliers. Growth Opportunities: We are committed to helping you develop your career in hospitality with training, support, and the chance to progress. A Kitchen that Cares: Join a team that values creativity, teamwork, and a shared commitment to quality and service.   What is in it for you? Flexible Hours: People want and need flexibility – we will help you achieve that! Award-Winning Business: Join a company recognised at the National Publican Awards and the National Innovation in Training Awards.  Benefits Bar: Access discounts and cashback on major retailers, holidays, groceries, and more.  Length of Service Awards: Celebrate milestones with exciting rewards for your dedication. Extra Holiday for Your Birthday: Enjoy an additional day off to celebrate your special day. Holiday Purchase Scheme: Buy additional holiday days to suit your needs. Diverse Experience: Gain exposure to different kitchens and menu styles with autonomy over specials and events. Training & Development: Benefit from bespoke training plans and support with your career progression. Learning & Development: Access a range of learning opportunities to develop your skills, from industry courses to personal growth programmes. Team Perks: Enjoy team parties, 30% off discount at all our Pubs and Inns (50% off food on shift), and rewards. Wellbeing Support: We are ambassadors for the Burnt Chef Project and offer 24/7 Employee Assistance. 
There is a place for you at Butcombe Pubs & Inns. Together, we will cook up unforgettable experiences for our guests. Apply Today and Join the Butcombe Family! Let’s make every meal a masterpiece.  

Head Chef - Live In available - The White Horse Chilgrove employer: Butcombe Group Careers

At Butcombe Pubs & Inns, we pride ourselves on being an exceptional employer, offering a vibrant work culture where creativity and teamwork thrive. Located in the stunning Chichester countryside, our Head Chef role provides opportunities for personal and professional growth, with access to bespoke training and development programmes, flexible hours, and unique benefits like extra holiday for your birthday. Join our award-winning team and make a meaningful impact by crafting unforgettable dining experiences using fresh, locally sourced produce.
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Contact Detail:

Butcombe Group Careers Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef - Live In available - The White Horse Chilgrove

✨Tip Number 1

Showcase your passion for cooking by sharing your culinary journey on social media. Post pictures of your dishes, share recipes, and engage with food communities online. This not only highlights your skills but also demonstrates your enthusiasm for the role.

✨Tip Number 2

Network within the hospitality industry by attending local food events or culinary workshops. Meeting other chefs and industry professionals can lead to valuable connections and insights about the Head Chef position at Butcombe Pubs & Inns.

✨Tip Number 3

Research Butcombe Pubs & Inns thoroughly. Understand their menu, values, and the type of dining experiences they offer. Tailoring your approach to align with their ethos will show that you are genuinely interested in being part of their team.

✨Tip Number 4

Prepare to discuss your leadership style and how you motivate a kitchen team during the interview. Think of specific examples where you've successfully led a team or improved kitchen operations, as this will demonstrate your capability for the Head Chef role.

We think you need these skills to ace Head Chef - Live In available - The White Horse Chilgrove

Culinary Expertise
Leadership Skills
Menu Development
Food Safety and Hygiene
Creativity in Cooking
Team Management
Time Management
Communication Skills
Adaptability
Passion for Food
Knowledge of Seasonal Ingredients
Budget Management
Problem-Solving Skills
Customer Service Orientation

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand what Butcombe Pubs & Inns are looking for in a Head Chef. Highlight your passion for cooking and experience in leading a kitchen team.

Tailor Your CV: Make sure your CV reflects your culinary skills and leadership experience. Include specific examples of dishes you've created and any awards or recognitions you've received in your career.

Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention why you want to work at Butcombe and how your values align with theirs, particularly around quality and service.

Showcase Your Creativity: If possible, include a portfolio of your work or a list of signature dishes you’ve created. This will help demonstrate your culinary flair and ability to create memorable dining experiences.

How to prepare for a job interview at Butcombe Group Careers

✨Showcase Your Passion for Cooking

During the interview, express your love for cooking and how it drives you to create exceptional dishes. Share specific examples of your culinary experiences and what inspires your creativity in the kitchen.

✨Demonstrate Leadership Skills

As a Head Chef, you'll be leading a team. Highlight your experience in motivating and managing kitchen staff. Discuss how you handle challenges and ensure a positive working environment, as this is crucial for success in a fast-paced setting.

✨Familiarise Yourself with Local Produce

Butcombe Pubs & Inns values fresh, locally sourced ingredients. Research local suppliers and be prepared to discuss how you would incorporate seasonal produce into your menu. This shows your commitment to quality and sustainability.

✨Prepare Questions About Growth Opportunities

Show your interest in career development by preparing thoughtful questions about training and progression within the company. This demonstrates your ambition and eagerness to grow within the Butcombe family.

Head Chef - Live In available - The White Horse Chilgrove
Butcombe Group Careers
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