Chef de Partie - Boot & Shoe
Chef de Partie - Boot & Shoe

Chef de Partie - Boot & Shoe

Lancaster Full-Time 25000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Join our team as a Chef de Partie, cooking fresh food and managing your section.
  • Company: JW Lees is a family-owned brewery with nearly 200 years of tradition and 150 locations.
  • Benefits: Enjoy annual profit share, discounts on food, and wellbeing support.
  • Why this job: Be part of a passionate team focused on great food and memorable experiences.
  • Qualifications: Experience in cooking and a keen eye for detail are essential.
  • Other info: Opportunities for career growth and access to exclusive discounts await you!

The predicted salary is between 25000 - 42000 £ per year.

Job Description

Chef de Partie Vacancy

We are looking for a Chef de Partie to join our fabulous team 

What we offer our Chef de Parties:

  • Annual profit share, ensuring you share in the success of the company
  • 30% discount on food and drink across our pubs and inns for you and friends and family
  • 50% off food when on shift
  • Discounted stays in our hotels and inns
  • A fair share of tips
  • Wellbeing support with our Employee Assistant Programme
  • Great opportunities to grow in your role and progress your career
  • Access to JW BenefitHub, giving you access to a huge range of high street and online discounts

What a Chef de Partie does at JW Lees:

  • Has a passion and experience of cooking with fresh food
  • Has an eye for detail and consistency and can work well in a team
  • Be conscious of Health & Safety in the Kitchen, working with the team to achieve and maintain 5* Scores on the doors
  • Manage and rotate your stock and oversee the running of your section
  • Be highly motivated and eager to develop your skills and progress to the next level.

About JW Lees:

Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences.

We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do:

Proud  –  Savvy  –  Honest  –  Passionate  –  Personal  –  Together

Chef de Partie - Boot & Shoe employer: JW Lees Careers

At JW Lees, we pride ourselves on being a family-owned business with nearly 200 years of tradition, offering our Chef de Parties not just a job, but a rewarding career filled with growth opportunities. Our supportive work culture prioritises employee wellbeing and teamwork, complemented by fantastic benefits such as annual profit sharing, generous discounts, and access to a wide range of perks through the JW BenefitHub. Join us in creating memorable experiences while enjoying the camaraderie of a passionate team dedicated to excellence in food and service.
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Contact Detail:

JW Lees Careers Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie - Boot & Shoe

✨Tip Number 1

Familiarise yourself with JW Lees' values and mission. When you understand what they stand for, you can tailor your conversations during interviews to show how your personal values align with theirs.

✨Tip Number 2

Showcase your passion for cooking with fresh ingredients. Be prepared to discuss your favourite dishes and how you source quality produce, as this will resonate well with the team at Boot & Shoe.

✨Tip Number 3

Highlight any experience you have in maintaining high health and safety standards in the kitchen. Being able to demonstrate your commitment to cleanliness and safety will set you apart from other candidates.

✨Tip Number 4

Prepare to discuss your teamwork skills and how you handle pressure in a busy kitchen environment. Sharing specific examples of past experiences can help illustrate your ability to thrive in a collaborative setting.

We think you need these skills to ace Chef de Partie - Boot & Shoe

Culinary Skills
Attention to Detail
Teamwork
Health and Safety Awareness
Stock Management
Time Management
Creativity in Cooking
Communication Skills
Adaptability
Passion for Fresh Ingredients
Ability to Work Under Pressure
Menu Planning
Quality Control
Customer Service Orientation

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand what JW Lees is looking for in a Chef de Partie. Highlight your passion for cooking with fresh food and your experience in a similar role.

Tailor Your CV: Make sure your CV reflects your relevant experience and skills. Emphasise your attention to detail, teamwork abilities, and any previous roles where you managed stock or maintained health and safety standards.

Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the position and the company. Mention how your values align with those of JW Lees and provide specific examples of your culinary achievements.

Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application demonstrates professionalism and attention to detail, which are crucial in the culinary field.

How to prepare for a job interview at JW Lees Careers

✨Show Your Passion for Fresh Food

Make sure to express your enthusiasm for cooking with fresh ingredients during the interview. Share specific examples of dishes you've created or techniques you've mastered that highlight your love for quality food.

✨Demonstrate Teamwork Skills

Since the role requires working well in a team, be prepared to discuss past experiences where you collaborated effectively with others in a kitchen environment. Highlight how you contributed to a positive team dynamic.

✨Emphasise Health & Safety Awareness

Familiarise yourself with health and safety standards relevant to the kitchen. Be ready to talk about how you ensure compliance and maintain cleanliness, as this is crucial for achieving high scores in inspections.

✨Discuss Your Career Development Goals

Show your motivation to grow within the company by discussing your career aspirations. Mention any specific skills you wish to develop and how you see yourself progressing in the culinary field.

Chef de Partie - Boot & Shoe
JW Lees Careers
J
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