At a Glance
- Tasks: Lead our pastry team to create delicious cakes and desserts in a vibrant bakery.
- Company: Join Galeta, a fast-growing bakery known for quality and innovation.
- Benefits: Enjoy personal growth opportunities and work with a passionate, sustainability-focused team.
- Why this job: Be part of a creative environment where your baking skills can shine and make an impact.
- Qualifications: Experience in patisserie and strong leadership skills are essential; culinary qualifications are a bonus.
- Other info: Work ~5 shifts per week on a rotating schedule; must have the right to work in the UK.
The predicted salary is between 36000 - 60000 £ per year.
Were looking for a skilled Head of Cakes to lead our pastry team at our London bakery, delivering top-notch traybakes and loaf cakes. If youre passionate about quality bakes, thrive in a fast-paced setting, and have a creative spark, wed love to hear from you! What Youll Be Doing Inspire, mentor, and manage our talented pastry team. Create and deliver a diverse range of cakes, patisserie, and desserts. Drive high standards for quality, consistency, and productivity. Oversee ingredients, production schedules, and team performance. Ensure compliance with food safety and health & safety regulations. Collaborate with senior management to keep our bakery offering fresh, innovative, and exciting. What Youll Bring Proven experience as a Head of Patisserie or similar role in a fast-paced production environment. Expertise in patisserie techniques, cake production, and recipe development. Excellent leadership, organisational, and communication skills. The ability to stay calm under pressure while upholding top-tier standards. A sound understanding of food safety and health & safety best practices. Bonus Points If You Have A culinary diploma or professional baking qualification. A genuine love for premium bakery products and innovation. Why Join Galeta? Be part of a fast-growing, creative company. Enjoy opportunities for personal and professional growth. Work with a passionate team focused on quality and sustainability. Details ~5 shifts per week, 9 hours per shift on a rotating schedule. ~ Must have the right to work in the UK. Location Ready to bake your mark with us? LNKD1_UKTJ #J-18808-Ljbffr
Head of Performance Management employer: Galeta
Contact Detail:
Galeta Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head of Performance Management
✨Tip Number 1
Network with professionals in the baking and pastry industry. Attend local baking events or workshops to meet potential colleagues and mentors who can provide insights into the role and the company culture.
✨Tip Number 2
Showcase your creativity by preparing a unique cake or dessert that reflects your personal style. Bring this along to any informal meetings or interviews to demonstrate your passion and skills.
✨Tip Number 3
Familiarise yourself with the latest trends in patisserie and bakery innovations. Being able to discuss these trends during your conversations will show your commitment to staying ahead in the industry.
✨Tip Number 4
Prepare to discuss your leadership style and how you manage a team under pressure. Think of specific examples from your past experiences that highlight your ability to inspire and maintain high standards.
We think you need these skills to ace Head of Performance Management
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the key responsibilities and required skills for the Head of Performance Management position. Tailor your application to highlight your relevant experience in leading pastry teams and delivering high-quality products.
Showcase Your Experience: In your CV and cover letter, emphasise your proven experience in a similar role. Include specific examples of how you've inspired and managed teams, as well as any achievements in cake production or recipe development that demonstrate your expertise.
Highlight Leadership Skills: Make sure to illustrate your leadership, organisational, and communication skills. Provide examples of how you've successfully led a team in a fast-paced environment, maintained high standards, and ensured compliance with food safety regulations.
Personalise Your Application: Craft a personalised cover letter that reflects your passion for baking and innovation. Mention why you want to join Galeta specifically and how your values align with their focus on quality and sustainability.
How to prepare for a job interview at Galeta
✨Showcase Your Passion for Baking
Make sure to express your genuine love for baking and pastry creation during the interview. Share personal stories or experiences that highlight your passion for quality bakes, as this will resonate well with the hiring team.
✨Demonstrate Leadership Skills
Prepare examples of how you've successfully led a team in a fast-paced environment. Discuss your mentoring style and how you inspire creativity and productivity among your team members.
✨Highlight Your Technical Expertise
Be ready to discuss your knowledge of patisserie techniques and cake production. You might be asked about specific recipes or methods, so brush up on your technical skills and be prepared to share your insights.
✨Understand Food Safety Regulations
Since compliance with food safety and health & safety regulations is crucial, ensure you can speak confidently about these topics. Familiarise yourself with relevant regulations and be prepared to discuss how you implement them in a bakery setting.