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For Companies At a Glance
- Tasks: Lead the food and beverage department, overseeing three key areas.
- Company: Join a luxury independent estate in Telford, known for its exceptional service.
- Benefits: Enjoy a dynamic work environment with opportunities for professional growth.
- Why this job: Be part of an exciting journey to develop a prestigious hotel experience.
- Qualifications: Experience in restaurant management is essential; leadership skills are a must.
- Other info: Collaborate closely with the General Manager to shape the future of the estate.
The predicted salary is between 36000 - 60000 £ per year.
Berkeley Scott is a proud to partner with an independent luxury estate in the Telford area. They are seeking an experienced Restaurant Operations Manager to lead the food and beverage department. Working closely with the General Manager you will have a big input in developing the hotel further whilst overlooking 3 departments. This is an exciting opportunity for someone who would like to develop their career further within a luxury estate.
What’s in it for our Restaurant Operstions Manager :
- Career progression
- Training and development
- Free parking
- Work life balance
- Complimentary food
Your New Role as Restaurant Operations Manager :
- Leading the food and beverage department
- Assisting the General Manager in the running of estate
- Overlooking three departments within the estate
- Exceeding guest expectations
What We Ask of You :
- Passionate about food and beverage
- Experienced in people management
- Proven experience in a rosette enviroment
- People person and energetic
If you are a dedicated Restaurant Operations Manager with a passion for excellence and a drive to lead, we want to hear from you. Elevate your career with us and be a part of something extraordinary. Apply today!
Kellan Group (including all of our brands, Berkeley Scott and Xpress Recruitment) are committed to promoting equal opportunities to people regardless of age, gender, religion, belief, race, sexuality or disability. We operate as an employment agency and employment business. You\’ll find a wide selection of vacancies on our websites
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Restaurant Operations Manager – Independent – Private Estate employer: Berkeley Scott
Contact Detail:
Berkeley Scott Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Operations Manager – Independent – Private Estate
✨Tip Number 1
Network with professionals in the hospitality industry, especially those who have experience in luxury estates. Attend local events or join online forums to connect with individuals who can provide insights or even referrals for the Restaurant Operations Manager position.
✨Tip Number 2
Research the independent luxury estate thoroughly. Understand their brand values, dining concepts, and customer service standards. This knowledge will help you tailor your approach during interviews and demonstrate your genuine interest in the role.
✨Tip Number 3
Prepare to discuss your leadership style and how you've successfully managed multiple departments in previous roles. Be ready to share specific examples of how you've improved operations or enhanced guest experiences in a restaurant setting.
✨Tip Number 4
Showcase your passion for the food and beverage industry by staying updated on current trends and innovations. Mention any relevant certifications or training you've completed that align with the luxury dining experience, as this can set you apart from other candidates.
We think you need these skills to ace Restaurant Operations Manager – Independent – Private Estate
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific responsibilities and requirements for the Restaurant Operations Manager position. Tailor your application to highlight relevant experience in managing food and beverage departments.
Craft a Tailored CV: Create a CV that emphasises your experience in restaurant management, leadership skills, and any achievements in previous roles. Use keywords from the job description to make your CV stand out.
Write a Compelling Cover Letter: In your cover letter, express your passion for the hospitality industry and your vision for the role. Mention how your background aligns with the goals of the independent luxury estate and how you can contribute to its development.
Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the hospitality sector.
How to prepare for a job interview at Berkeley Scott
✨Know the Estate Inside Out
Before your interview, make sure to research the independent luxury estate thoroughly. Understand its history, values, and the unique aspects of its food and beverage offerings. This knowledge will show your genuine interest in the role and help you connect with the interviewers.
✨Highlight Leadership Experience
As a Restaurant Operations Manager, you'll be leading multiple departments. Be prepared to discuss your previous leadership experiences, focusing on how you've successfully managed teams, resolved conflicts, and improved operations in past roles.
✨Showcase Your Vision
The job involves developing the hotel further, so come prepared with ideas on how to enhance the food and beverage department. Share your vision for creating memorable dining experiences and how you would implement changes to elevate the estate's offerings.
✨Prepare Questions
Interviews are a two-way street. Prepare thoughtful questions about the estate's goals, challenges, and expectations for the role. This not only demonstrates your enthusiasm but also helps you assess if the position aligns with your career aspirations.
