Restaurant Manager - Michelin Star - Harrogate
Restaurant Manager - Michelin Star - Harrogate

Restaurant Manager - Michelin Star - Harrogate

Harrogate Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead the front of house at a Michelin Star restaurant, ensuring exceptional service and team management.
  • Company: Join Grantley Hall, a luxury 5-star hotel known for its opulence and award-winning dining experiences.
  • Benefits: Enjoy competitive pay, tips, complimentary meals, gym access, and extensive career development opportunities.
  • Why this job: Be part of a prestigious team delivering unforgettable dining experiences in a stunning setting.
  • Qualifications: Strong leadership skills, passion for hospitality, and knowledge of fine dining standards required.
  • Other info: Experience a supportive work culture with recognition programs and well-being initiatives.

The predicted salary is between 36000 - 60000 £ per year.

RESTAURANT MANAGER – MICHELIN STAR – Harrogate RESTAURANT MANAGER – MICHELIN STAR Full Time Competitive rate of pay plus monthly service charge, typically 2,400 annually 48 hours Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury. A leader in luxury hospitality, it was the first UK hotel to achieve Hospitality Assured World Class Status and also received a Two MICHELIN Key Distinction in 2024. As a member of The Leading Hotels of the World and PoB Hotels, it features 47 opulent rooms and suites, five restaurants, three bars, an award-winning spa, and a cutting-edge gym, making Grantley Hall a truly distinctive luxury experience. The hotel is also a member of Forbes Travel Guide which recognises a commitment to service excellence across the globe. Be part of a team delivering the ultimate dining experience, as the Restaurant Manager you’ll be reporting directly to the Chef Patron and will be overseeing all aspects of Front of House experience within Shaun Rankin\’s 1 Michelin Star Fine Dining Restaurant & Private Dining Room at Grantley Hall. Key Responsibilities • Oversee and manage the restaurant service • Responsible for rotas/staffing levels • To possess an outstanding knowledge of all food, wines, cooking techniques and allergy requirements to ensure guests can be advised appropriately at all times • Responding to customer queries and complaints • Ensure each customer receives impeccable service • To lead, manage and inspire your team to consistently provide a 1 Michelin star guest experience • Training and development of all staff using the company procedures • Recruiting team members • Delegating tasks and checking their execution • Undertake monthly stock takes and overseeing and ordering of stock • Working closely with suppliers • Maintaining revenue, profitability and quality goals • Work closely with all Hotel teams to ensure the guests have the best possible experience. • Responsible for H&S, FSA requirements, Allergy Laws and Hygiene ratings. Key Skills, Qualities & Experience • Hands on approach to work, always being productive and looking to improve • Proven track record as a strong team leader • A strong understanding of the high standards that are demanded from a 5*, Michelin Star establishment • Passionate about delivering exceptional levels of service • Have a passion and strong knowledge for all things food and beverage • Detail orientated and drives standards • Possess a positive attitude and a desire to learn • Ability to meet deadlines and work under pressure. • Friendly, courteous and helpful with excellent communication skills • Motivated to go the extra mile for guests and colleagues • Use of own initiative with willingness to go above and beyond in supporting the wider Grantley Hall team Benefits We offer a wide range of benefits and have excellent opportunities for career development and provide exceptional training programmes for all employees: Tips typically over £200 per month (£2,400 per year) Complimentary bespoke uniform and chef whites Complimentary meals whilst on duty Refer a Friend bonus – Earn up to £1000 Complimentary employee car parking Complimentary state of the art onsite gym – with personal trainer support 31 days annual leave (including bank holidays) increasing with service Professional development opportunities at all levels Reimbursement on work shoes, sight tests and professional memberships Modern and spacious discounted live in accommodation for eligible roles Access to hundreds of exclusive employee benefits, rewards and discounts targeted specifically at the hospitality sector. We support our employees do more with their money and help their wellbeing be providing access to a wide range of stand out well being support. We celebrate success. With an annual awards ceremony as well team events and incentives. Throughout the year we also celebrate training achievements, birthdays, marriages, new babies and length of service awards. Employee Assistance Programme helpline and online support, along with wellbeing champions onsite Team Member of the Month Awards Discount on Grantley Halls Restaurants, Spa products and Gift Shop Discounted stays at Grantley Hall, as well as other Pride of Britain Hotels Cycle to work scheme Access to Wagestream, allowing you to instantly access your wages Simplyhealth – Health cash plan

Restaurant Manager - Michelin Star - Harrogate employer: Grantley Hall

At Grantley Hall, we pride ourselves on being an exceptional employer, offering a unique blend of luxury and opportunity in the heart of North Yorkshire. As a Restaurant Manager in our Michelin Star establishment, you will benefit from competitive pay, generous tips, and extensive professional development programs, all while working in a supportive and dynamic team environment. Our commitment to employee well-being is reflected in our comprehensive benefits package, including complimentary meals, modern accommodation, and a focus on celebrating your achievements, making Grantley Hall a truly rewarding place to advance your career.
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Contact Detail:

Grantley Hall Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Restaurant Manager - Michelin Star - Harrogate

✨Tip Number 1

Familiarize yourself with the Michelin Star standards and expectations. Research what it takes to maintain a Michelin Star restaurant, as this knowledge will help you demonstrate your understanding of the high standards required during the interview process.

✨Tip Number 2

Network within the luxury hospitality industry. Attend events or join online forums where you can connect with other professionals in fine dining and luxury hotels. This can provide valuable insights and potentially lead to referrals.

✨Tip Number 3

Showcase your leadership skills by discussing specific examples of how you've successfully managed teams in high-pressure environments. Highlight your ability to inspire and train staff to deliver exceptional service.

✨Tip Number 4

Prepare to discuss your passion for food and beverage. Be ready to talk about your favorite culinary experiences, wine pairings, or innovative service techniques that could enhance the guest experience at Grantley Hall.

We think you need these skills to ace Restaurant Manager - Michelin Star - Harrogate

Leadership Skills
Exceptional Customer Service
Knowledge of Food and Beverage
Staff Training and Development
Team Management
Attention to Detail
Problem-Solving Skills
Communication Skills
Time Management
Ability to Work Under Pressure
Understanding of Health and Safety Regulations
Inventory Management
Passion for Fine Dining
Positive Attitude

Some tips for your application 🫡

Understand the Role: Before applying, make sure you fully understand the responsibilities and expectations of a Restaurant Manager in a Michelin Star establishment. Highlight your relevant experience in managing high-end dining services.

Tailor Your CV: Customize your CV to reflect your experience in luxury hospitality and fine dining. Emphasize your leadership skills, knowledge of food and beverage, and any previous roles in Michelin Star or five-star environments.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for exceptional service and your understanding of the standards required in a Michelin Star restaurant. Mention specific achievements and how they relate to the role at Grantley Hall.

Showcase Your Team Leadership Skills: In your application, provide examples of how you have successfully led and developed teams in previous roles. Highlight your ability to inspire staff and maintain high service standards under pressure.

How to prepare for a job interview at Grantley Hall

✨Show Your Passion for Fine Dining

Make sure to express your enthusiasm for fine dining and luxury hospitality. Share specific experiences that highlight your love for food and beverage, and how you can contribute to maintaining the high standards expected in a Michelin Star establishment.

✨Demonstrate Leadership Skills

As a Restaurant Manager, you'll need to lead and inspire your team. Prepare examples of how you've successfully managed teams in the past, focusing on training, development, and creating a positive work environment that drives exceptional service.

✨Know the Menu Inside Out

Familiarize yourself with the restaurant's menu, including dishes, ingredients, and wine pairings. Being able to discuss the menu knowledgeably will show your commitment to providing an impeccable dining experience and your ability to advise guests appropriately.

✨Prepare for Customer Service Scenarios

Think about potential customer queries or complaints you might face in a fine dining setting. Be ready to discuss how you would handle these situations effectively, ensuring that every guest receives the highest level of service.

Restaurant Manager - Michelin Star - Harrogate
Grantley Hall
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  • Restaurant Manager - Michelin Star - Harrogate

    Harrogate
    Full-Time
    36000 - 60000 £ / year (est.)

    Application deadline: 2027-01-29

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    Grantley Hall

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