Breakfast Chef

Breakfast Chef

Blackpool Full-Time 24000 - 33600 Β£ / year (est.) No home office possible
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At a Glance

  • Tasks: Prepare delicious breakfast dishes and ensure a smooth morning service.
  • Company: Join The Savoy Hotel, a tranquil retreat in Blackpool with 145 rooms.
  • Benefits: Enjoy competitive pay, flexible hours, and staff discounts.
  • Why this job: Be part of a friendly team in a vibrant environment while honing your culinary skills.
  • Qualifications: No prior experience required; passion for cooking is a must!
  • Other info: Perfect for high school and college students looking for flexible work.

The predicted salary is between 24000 - 33600 Β£ per year.

Job Description

Location: Blackpool, FY2 9SJ, United Kingdom

Address:Queen's Promenade

We have an exciting new vacancy for a Breakfast Chef to join our team at The Savoy hotel in Blackpool. Boasting 145 rooms, The Savoy Hotel offers a tranquil retreat for guests. Nestled on Blackpool's quieter North Shore, it remains conveniently close to the town's popular attractions and train station.

Benefits include:

  • An attracti…

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Breakfast Chef employer: Britannia Hotels

The Savoy Hotel in Blackpool is an exceptional employer, offering a vibrant work culture that values creativity and teamwork. As a Breakfast Chef, you will enjoy competitive benefits, opportunities for professional growth, and the chance to work in a stunning location that combines tranquillity with proximity to local attractions. Join us to be part of a dedicated team committed to delivering memorable experiences for our guests.
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Contact Detail:

Britannia Hotels Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Breakfast Chef

✨Tip Number 1

Familiarise yourself with the menu and style of cuisine offered at The Savoy Hotel. Understanding their breakfast offerings will help you demonstrate your passion for the role during any interviews.

✨Tip Number 2

Network with other chefs or hospitality professionals in Blackpool. They might have insights about the hotel or even know someone on the hiring team, which could give you an edge.

✨Tip Number 3

Showcase your creativity by preparing a unique breakfast dish that reflects your culinary style. This can be a great conversation starter if you get the chance to meet the hiring manager.

✨Tip Number 4

Visit The Savoy Hotel if possible, and observe the atmosphere and service style. This will help you tailor your approach and show that you’re genuinely interested in being part of their team.

We think you need these skills to ace Breakfast Chef

Culinary Skills
Knowledge of Breakfast Menu Preparation
Food Safety and Hygiene Standards
Time Management
Creativity in Dish Presentation
Ability to Work Under Pressure
Teamwork and Collaboration
Attention to Detail
Customer Service Skills
Adaptability to Menu Changes
Inventory Management
Communication Skills
Basic Baking Skills
Understanding of Dietary Restrictions

Some tips for your application 🫑

Tailor Your CV: Make sure your CV highlights relevant experience in breakfast preparation and any culinary qualifications. Emphasise skills like time management and teamwork, which are crucial for a Breakfast Chef role.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your understanding of the breakfast service. Mention why you want to work at The Savoy Hotel specifically and how you can contribute to their team.

Showcase Your Culinary Skills: If possible, include examples of your signature breakfast dishes or any special techniques you use. This could be in the form of a portfolio or simply mentioned in your application.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is essential in the culinary field.

How to prepare for a job interview at Britannia Hotels

✨Showcase Your Culinary Skills

As a Breakfast Chef, it's essential to demonstrate your cooking skills during the interview. Be prepared to discuss your experience with breakfast dishes and any special techniques you use. If possible, bring along a portfolio of your work or photos of your best dishes.

✨Know the Menu

Familiarise yourself with typical breakfast offerings at hotels like The Savoy. Research popular dishes and trends in breakfast cuisine. This knowledge will show your passion for the role and your ability to contribute to the hotel's dining experience.

✨Emphasise Teamwork

Working as a Breakfast Chef often involves collaborating with other kitchen staff. Highlight your teamwork skills and provide examples of how you've successfully worked in a team environment. This will reassure the interviewers that you can fit into their kitchen culture.

✨Prepare for Scenario Questions

Expect scenario-based questions that assess your problem-solving abilities in a kitchen setting. Think about past experiences where you had to handle high-pressure situations or resolve conflicts. Being able to articulate these experiences will demonstrate your readiness for the role.

Breakfast Chef
Britannia Hotels
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  • Breakfast Chef

    Blackpool
    Full-Time
    24000 - 33600 Β£ / year (est.)

    Application deadline: 2027-07-15

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    Britannia Hotels

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