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- Tasks: Lead a fun barista team, create innovative drinks, and ensure top-notch service.
- Company: Join The Hoxton, Southwark, a vibrant hotel with a rich history and trendy dining spots.
- Benefits: Enjoy £12.60 plus TRONC, 28 days holiday, health cash plan, and retail perks.
- Why this job: Be part of a supportive team that values creativity and memorable guest experiences.
- Qualifications: Previous Head Barista experience, coffee knowledge, and a passion for hospitality required.
- Other info: Free meals during shifts, annual free night stay, and opportunities for career growth.
The predicted salary is between 20000 - 30000 £ per year.
Company Description
We’re looking forcoffee-fanatic Head Baristasto be part of our team for The Hoxton, Southwark.
The Hoxton, Southwark, the third Hoxton in our hometown of London. This London borough is known for its colourful history. Right here is where famous London pub The Prince Albert once stood. Patrons would bet on sport from their barstool, handing fistfuls of cash to the pub’s very own licensed bookie! We have 192 bedrooms, 2 restaurants- Albie & Seabird and our first Working From_ location not just in London but Europe! Albie is our all-day neighbourhood dining spot, drawing inspiration from the French and Italian Riviera. Seabird is our rooftop restaurant on the 14th floor, boasting an impressive raw bar, London’s longest oyster list and panoramic views of the city.
Albie: Albie is our all-day lobby spot where you can expect proper breakfasts and comfy seats, crowd pleasing modern dishes and a killer wine and cocktail list to see out the night.
Seabird: Enjoy panoramic views in the heart of Southwark. Featuring an array of sea-to-table offerings with Portuguese and Spanish influences.
Job Description
- Lead the barista team in creating a fun and relaxed atmosphere where guests come to start up their day and enjoy themselves
- Be creative and share ideas to develop our hot & healthy drink – play part in innovating our café concept and staying on (and even ahead) of trends
- Know your products and systems inside out
- Be on top of cleanliness and organization, making sure the bars and coffee stations are in top visual and operational condition
- Lead your team by example, driving service standards that strive for the best for the guests, reinforcing steps of service
- Manage inventory, restocking, deliveries and coffee machine maintenance
- Ensure health and safety compliance (allergens, hygiene, FiFO and expiry dates)
- Support wider bar team during transitions from breakfast and lunch to dinner and cocktail service
Qualifications
- Previous Head Barista / Café supervisor experience
- Knowledge of coffee extraction, milk steaming and latte art
- Knowledge of coffee machines, tools and equipment
- Previous experience with orderings, inventory and storage management
- A natural people person – you’re confident behind the bar and brilliant with guests
- You’re looking for a place where you can be you; no clones in suits here
- Passion for hospitality – you’re all about creating memorable experiences for others, be they guests or colleagues
- You’re not precious. We leave our egos at the door and help get shit done
- You’re up for doing things differently and trying (almost) everything once
- You want to be part of a team that works hard, supports each other and has fun along the way
Additional Information
- £12.60 plus TRONC
- 28 days holidays (inclusive of bank holidays), pension, and life insurance.
- A health cash plan to claim money back and get access to lots of ways to support your physical & mental wellbeing
- It’s ok not to be Ok, we have a confidential hotline for any support you require about anything and a network of mental health first aiders
- Treat yourself once in a while with lots of retail & hospitality perks through our partners
- Enjoy a free night at The Hoxton and a meal for two when you first start with us
- Goes without saying, but we’ll feed you during your shift
- Excellent discounts across the Ennismore family for you and your nearest and dearest (even if you decide to leave us!)
- Free night at The Hoxton every year and something a little extra £££ when you hit the big milestones!
- Lots of opportunity to progress and switch it up as part of a global family of brands
- Training to get you settled into your role, learning academies to broaden your skillset and development that helps you think, make and thrive at work
- Extra time off to volunteer with one of our partner charities
- Regular team get togethers, from our team drinks to our (pretty special!) bi-annual parties – we know how to have a good time!
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Head Barista employer: Fairmont Hotels & Resorts
Contact Detail:
Fairmont Hotels & Resorts Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Barista
✨Tip Number 1
Familiarise yourself with the latest coffee trends and innovations. Being knowledgeable about current coffee styles and techniques will not only impress us but also show your passion for the role.
✨Tip Number 2
Network within the local coffee community. Attend coffee events or workshops in London to meet other baristas and industry professionals, which can help you gain insights and potentially get a foot in the door.
✨Tip Number 3
Demonstrate your leadership skills by sharing examples of how you've successfully managed a team in the past. We value a collaborative spirit, so showing that you can inspire and motivate others will set you apart.
✨Tip Number 4
Prepare to discuss your experience with inventory management and coffee machine maintenance. Being able to articulate your knowledge in these areas will highlight your readiness for the Head Barista position.
We think you need these skills to ace Head Barista
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience as a Head Barista or Café supervisor. Emphasise your knowledge of coffee extraction, milk steaming, and any previous leadership roles in hospitality.
Craft a Compelling Cover Letter: In your cover letter, express your passion for coffee and hospitality. Share specific examples of how you've created memorable experiences for guests and how you can contribute to the fun and relaxed atmosphere at The Hoxton.
Showcase Your Creativity: Mention any innovative ideas you've implemented in previous roles, especially related to drink development or café concepts. This will demonstrate your ability to stay ahead of trends and contribute creatively to the team.
Highlight Team Leadership Skills: Discuss your experience in leading teams and driving service standards. Provide examples of how you've motivated your team and ensured high levels of cleanliness and organisation in previous positions.
How to prepare for a job interview at Fairmont Hotels & Resorts
✨Show Your Passion for Coffee
As a Head Barista, your love for coffee should shine through. Be prepared to discuss your favourite coffee beans, brewing methods, and any unique drinks you've created. This will demonstrate your expertise and enthusiasm for the role.
✨Demonstrate Leadership Skills
Since you'll be leading a team, it's crucial to showcase your leadership abilities. Share examples of how you've motivated your team in the past, handled conflicts, or improved service standards. This will show that you're ready to take charge.
✨Know the Company and Its Offerings
Familiarise yourself with The Hoxton's cafes and restaurants, especially Albie and Seabird. Understanding their concepts and menu items will allow you to speak confidently about how you can contribute to their vision and innovate their café offerings.
✨Emphasise Your People Skills
Being a natural people person is key in hospitality. Prepare to share stories that highlight your ability to connect with guests and create memorable experiences. This will help convey that you fit well within their team-oriented culture.
